Author: Ferdinand GregoroviusPublisher:
ISBN:
Category : Jews
Languages : en
Pages : 148
Book Description
The Ghetto and the Jews of Rome
Author: Ferdinand GregoroviusPublisher:
ISBN:
Category : Jews
Languages : en
Pages : 148
Book Description
Theater of Acculturation
Author: Kenneth R. StowPublisher: University of Washington Press
ISBN: 0295997532
Category : Social Science
Languages : en
Pages : 273
Book Description
Generations of tourists visiting Rome have ventured into the small section between the Tiber River and the Capitoline Hill whose narrow, dark streets lead to the charming Fountain of the Tortoises, the brooding mass of the Palazzo Cenci, and some of the best restaurants in the city. This was the site of the Ghetto, within whose walls the Jews of Rome were compelled to live from 1555 until 1870. Kenneth Stow, leading authority on Italian Jews, probes Jewish life in Rome in the early years of the Ghetto. Jews had been residents of Rome since before the days of Julius Caesar, but the 16th century brought great challenges to their identity and survival in the form of Ghettoization. Intended to expedite conversion and cultural dissolution, the Ghetto in fact had an opposite effect. The Jews of Rome developed a subculture, or microculture, that ensured continuity. In particular, they developed a remarkably effective legal network of rabbinic notaries, who drew public documents such as contracts, took testimony, and arranged for disputes to go to arbitration. The ability to settle disputes relating to marriage, divorce, inheritance, and other internal matters gave Jews the illusion that they, rather than the papal vicar, were running their own affairs. Stow applies his concept of “social theater” to illuminate the role-playing that Jews adopted as a means of survival within the dominant Christian environment. He also touches briefly on Jewish culture in post-Emancipation Rome, elsewhere in Europe, and in America, and points the way toward a comparison with the acculturational strategies of other minorities, especially African Americans.
Ghetto
Author: Daniel B. SchwartzPublisher: Harvard University Press
ISBN: 0674737539
Category : History
Languages : en
Pages : 289
Book Description
Few words are as ideologically charged as “ghetto,” a term that has described legally segregated Jewish quarters, dense immigrant enclaves, Nazi holding pens, and black neighborhoods in the United States. Daniel B. Schwartz reveals how the history of ghettos is tied up with struggle and argument over the slippery meaning of a word.
Surviving the Ghetto
Author: Serena Di NepiPublisher: BRILL
ISBN: 9004431195
Category : Religion
Languages : en
Pages : 283
Book Description
In Surviving the Ghetto, Serena Di Nepi recounts the first fifty years of the ghetto, exploring the social and cultural strategies that allowed the Jews of Rome to preserve their identity and resist Catholic conversion over three long centuries (1555-1870).
The Jews in Rome
Author: K. R. StowPublisher: BRILL
ISBN: 9789004104631
Category : Architecture
Languages : en
Pages : 504
Book Description
Together with its introduction and annotation, this collection of notarial acts drawn by 16th-century Roman Jewish rabbis offers a window onto Jewish social, cultural, and civic life in the decades immediately preceding the establishment of the Roman Ghetto by Paul IV in 1555.
The Ghetto: A Very Short Introduction
Author: Bryan CheyettePublisher: Oxford University Press
ISBN: 0192538004
Category : History
Languages : en
Pages : 168
Book Description
For three hundred years the ghetto defined Jewish culture in the late medieval and early modern period in Western Europe. In the nineteenth-century it was a free-floating concept which travelled to Eastern Europe and the United States. Eastern European “ghettos”, which enabled genocide, were crudely rehabilitated by the Nazis during World War Two as if they were part of a benign medieval tradition. In the United States, the word ghetto was routinely applied to endemic black ghettoization which has lasted from 1920 until the present. Outside of America “the ghetto” has been universalized as the incarnation of class difference, or colonialism, or apartheid, and has been applied to segregated cities and countries throughout the world. In this Very Short Introduction Bryan Cheyette unpicks the extraordinarily complex layers of contrasting meanings that have accrued over five hundred years to ghettos, considering their different settings across the globe. He considers core questions of why and when urban, racial, and colonial ghettos have appeared, and who they contain. Exploring their various identities, he shows how different ghettos interrelate, or are contrasted, across time and space, or even in the same place. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
The ghetto in Rome
Author: Rev PhilipFood of the Italian South
Author: Katie ParlaPublisher: Clarkson Potter
ISBN: 1524760463
Category : Cooking
Languages : en
Pages : 258
Book Description
85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward “Italian food” the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of ’U Pan’ Cuott’ from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you’ll discover what makes the food of the Italian south unique. Praise for Food of the Italian South “Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook.”—Fine Cooking “Parla’s knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material.”—Publishers Weekly (starred review) “There's There’s Italian food, and then there's there’s Italian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy… . . . and in this book.”—Woman’s Day (Best Cookbooks Coming Out in 2019) “[With] Food of the Italian South, Parla wanted to branch out from Rome and celebrate the lower half of the country.”—Punch “Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey.”—The Parkersburg News and Sentinel
Jewish Life in Early Modern Rome
Author: Kenneth StowPublisher: Routledge
ISBN: 1351154990
Category : History
Languages : en
Pages : 352
Book Description
The essays in this second volume by Kenneth Stow explore the fate of Jews living in Rome, directly under the eye of the Pope. Most Roman Jews were not immigrants; some had been there before the time of Christ. Nor were they cultural strangers. They spoke (Roman) Italian, ate and dressed as did other Romans, and their marital practices reflected Roman noble usage. Rome's Jews were called cives, but unequal ones, and to resolve this anomaly, Paul IV closed them within ghetto walls in 1555; the rest of Europe would resolve this crux in the late eighteenth century, through civil Emancipation. In its essence, the ghetto was a limbo, from which only conversion, promoted through "disciplining" par excellence, offered an exit. Nonetheless, though increasingly impoverished, Rome's Jews preserved culture and reinforced family life, even many women's rights. A system of consensual arbitration enabled a modicum of self-governance. Yet Rome's Jews also came to realize that they had been expelled into the ghetto: nostro ghet, a document of divorce, as they called it. There they would remain, segregated, so long as they remained Jews. Such are the themes that the author examines in these essays.
Guide to the Jewish Ghetto in Rome
Author: Paul Den ArendPublisher: CreateSpace
ISBN: 9781514651131
Category :
Languages : en
Pages : 84
Book Description
Whenever people come to see the Jewish ghetto in Rome, they are a bit underwhelmed at first. Besides the Synagogue and the many kosher restaurants, at first glance there does not seem to be a lot to see. However, the ghetto is a very interesting area with a painful history. Once you know this history and the places associated with it, the area becomes much more alive. The roman Jewish community was one of the oldest in Europe and one of the last to gain its freedom. The story of the roman Jews is different from the other Jewish communities and not well known by the big public. For a very long time, the Jewish community in Rome, which is older than the Christian community, lived in abject poverty in this area. They were forbidden to leave the ghetto at night and could only work in a very few professions. They had to wear distinctive clothing and had a lot less rights than the Christian Roman citizens. This guidebook will tell you the complicated history of the Roman Jews and explain the life Jewish people had in the Ghetto. Also, many places of interest inside and outside the ghetto are described in detail. Reading this book is a good preparation for a visit to the ghetto, but it can also be read if you have no direct plans of going to Rome. The history of the Jewish community in Rome is interesting enough to read about, without a trip to Rome.