The Genus "Boswellia" (Burseraceae) PDF Download

Author: Mats Thulin
Publisher:
ISBN: 9789151308869
Category :
Languages : en
Pages : 149

View

Book Description

Author: Jason Eslamieh
Publisher:
ISBN: 9781944255466
Category :
Languages : en
Pages :

View

Book Description

Author: Ahmed Al-Harrasi
Publisher: Springer
ISBN: 3030167259
Category : Science
Languages : en
Pages : 173

View

Book Description
This book provides insight into the biology and genomics of the genus Boswellia (family Burseraceae), a natural resource used for the production of frankincense, an oleo-gum resin. The Boswellia species are ecologically, medicinally, commercially and culturally important. Significantly contributing to the paucity of comprehensive literature on this genus, this volume provides a detailed discussion on the genomics, physiology and ecology of Boswellia. The chapters cover a wide range of topics, including taxonomy, distribution, genetic diversity and microbiology. The production process of frankincense and its impact on the species are presented as well. In light of the recent decline of various Boswellia populations, species propagation and conservation are discussed. Plant scholars, ecologists and conservation biologists will find this book to be an important and informative reference.

Author: Jason Eslamieh
Publisher:
ISBN: 9781944255473
Category :
Languages : en
Pages :

View

Book Description

Author: George Christopher Molesworth Birdwood
Publisher:
ISBN:
Category : Burseraceae
Languages : en
Pages : 38

View

Book Description

Author: George Birdwood
Publisher:
ISBN:
Category :
Languages : en
Pages : 38

View

Book Description

Author: Jason Eslamieh
Publisher:
ISBN: 9780982875117
Category : Boswellia
Languages : en
Pages : 196

View

Book Description
For the past 4,000 years, Boswellia, the source of frankincense, has played a role in the economic growth and technological advancement of the Arabian Peninsula. It was the source for a cure of many diseases and purified worship halls across the globe. It has been an ageless natural commodity equal to gold and treasured as a sacred gift from the Gods.This book is a guide to growing, cultivating, exhibiting and extracting the resin of these wondrous plants in an urban agriculture and for personal and commercial use. It gives the reader scientific compilation of original descriptions of the nineteen species in their natural habitats, their historical perspectives, a process for hybridization, uses for holistic medicine, and what the future holds for these magical species of the ancient world. It is a reference book for botanists, growers and collectors with specificity of detailed habitat information and over 200 color photographs that compliment the text and illustrate the diversity of the genus.

Author: Ahmed Al-Harrasi
Publisher: Elsevier
ISBN: 0081024487
Category : Science
Languages : en
Pages : 164

View

Book Description
Exhibiting a wealth of interesting activities and novel structures, Boswellic acid and the other terpenoids of the genus Boswellia (from which frankincense is derived) are a growing source of interest for the natural product drug discovery community. Chemistry and Bioactivity of Boswellic Acids and Other Terpenoids of the Genus Boswellia presents, in a single volume for the first time, key research into their structures, synthesis and potential as starting points for the development of medicinal agents. Drawing on the authors’ expert knowledge, this volume is an interesting insight into the identification of novel compounds from endemic plant sources, and is a useful tool for all researchers involved in the discovery and development of bioactive structures from natural products. Collates key information on the underlying chemistry and activities of bioactive agents from the Boswellia species Highlights techniques applicable to the study of natural products across the globe Provides insights into the assessment of medicinal natural products with high economic potential

Author: G. Birdwood
Publisher:
ISBN: 9783337971588
Category :
Languages : en
Pages : 56

View

Book Description

Author: T. Pullaiah
Publisher: CRC Press
ISBN: 1000800709
Category : Science
Languages : en
Pages : 347

View

Book Description
Frankincense, also called olibanum, is an aromatic resin used since ancient times for incense, perfume and aromatherapy. It is readily available as an essential oil or as a supplement or extract, and studies have shown that it may enhance heart health and liver health and soothe pain and inflammation. This new volume is a comprehensive desktop reference book specifically gum olibanum - frankincense. It introduces the significance of the species and covers the botany, phytochemistry, propagation, extraction, and pharmacological uses. It also discusses the species’ genetic diversity using molecular markers, in vitro propagation and biotechnological aspects of Boswellia species, the trade and commerce of frankincense, and as well as its threats and conservation.