The Fruitcake Special and Other Stories Level 4 Book with Audio CDs (2) Pack PDF Download
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Author: Frank Brennan Publisher: Cambridge University Press ISBN: 9780521686112 Category : Fiction Languages : en Pages : 84
Book Description
Five stories about discovery -- a perfume that attracts men, a book that shows people's thoughts, a remarkable change in a widow's life, the secret of high intelligence, and a way of making time stand still -- make up this entertaining collection.
Author: Frank Brennan Publisher: Cambridge University Press ISBN: 9780521686112 Category : Fiction Languages : en Pages : 84
Book Description
Five stories about discovery -- a perfume that attracts men, a book that shows people's thoughts, a remarkable change in a widow's life, the secret of high intelligence, and a way of making time stand still -- make up this entertaining collection.
Author: Sue Leather Publisher: Cambridge University Press ISBN: 9780521686327 Category : Foreign Language Study Languages : en Pages : 84
Book Description
Reporter Kate Jensen travels to Amsterdam when a friend is found dead there. Her search for the murderer takes her to parts of the city that tourists never see, and to a man prepared to kill to hide the truth. Kate soon discovers that football can be a very dangerous game.
Author: Frank Brennan Publisher: Cambridge University Press ISBN: 9780521686099 Category : Foreign Language Study Languages : en Pages : 52
Book Description
"Five stories to make you smile - and think: a Chinese lion dancer turns round and round; an old wooden wheel sits on an English pub wall; an American teenager makes a new wheel for a car; a bicycle taxi driver in Singapore helps a sick girl; and an English student finds a strange, and very old, disc." - back cover.
Author: Wayne Gisslen Publisher: John Wiley & Sons ISBN: 0471464279 Category : Cooking Languages : en Pages : 735
Book Description
One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
Author: Frank Brennan Publisher: Cambridge University Press ISBN: 0521148898 Category : Foreign Language Study Languages : en Pages : 97
Book Description
The graded readers series of original fiction, adapted fiction and factbooks especially written for teenagers. A collection of short stories themed around food and drink: a bed and breakfast owner is determined that one of her guests should try her famous 'Full English Breakfast'; a scientist invents an additive that increases peoples' attraction to certain food; a young boy learns to cook with the help of a great uncle and a magic ingredient; and a Japanese master chef must prepare his own last meal. This paperback is in American English. Audio recordings of the text are available at: www.cambridge.org/elt/discoveryreaders/ame Cambridge Experience Readers, previously called Cambridge Discovery Readers, get your students hooked on reading.
Author: Florence Hartley Publisher: Createspace Independent Publishing Platform ISBN: Category : Education Languages : en Pages : 356
Book Description
In preparing a book of etiquette for ladies, I would lay down as the first rule, "Do unto others as you would others should do to you." You can never be rude if you bear the rule always in mind, for what lady likes to be treated rudely? True Christian politeness will always be the result of an unselfish regard for the feelings of others, and though you may err in the ceremonious points of etiquette, you will never be impolite. Politeness, founded upon such a rule, becomes the expression, in graceful manner, of social virtues. The spirit of politeness consists in a certain attention to forms and ceremonies, which are meant both to please others and ourselves, and to make others pleased with us; a still clearer definition may be given by saying that politeness is goodness of heart put into daily practice; there can be no _true_ politeness without kindness, purity, singleness of heart, and sensibility.
Author: Ann Cook Publisher: Barron's Educational Series, Incorporated ISBN: 9780764173691 Category : Language Arts & Disciplines Languages : en Pages : 162
Book Description
Directed to speakers of English as a second language, a multi-media guide to pronouncing American English uses a "pure-sound" approach to speaking to help imitate the fluid ways of American speech.
Author: Frank Brennan
Author: Frank Brennan
Author: Sue Leather
Author: Frank Brennan
Author: Rose Arny
Author: 
Author: James Vance Marshall
Author: Wayne Gisslen
Author: Frank Brennan
Author: Florence Hartley
Author: Ann Cook