The Food Information (Scotland) Amendment Regulations 2016 PDF Download
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Author: Scotland Publisher: ISBN: 9780111032671 Category : Languages : en Pages : 4
Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 14.09.2016. Made: 07.09.2016. Laid before the Scottish Parliament: 09.09.2016. Coming into force: 15.10.2016. Effect: SSI 2006/3 amended. Territorial extent & classification: S. General
Author: SCOTLAND. Publisher: ISBN: 9780111042786 Category : Languages : en Pages : 8
Book Description
Enabling power: European Union (Withdrawal) Act 2018, sch. 2, para. 1 (1) (3), sch. 7, para. 21 (b). Issued: 17.09.2019. Made: 10.09.2019. Laid before the Scottish Parliament: 12.09.2019. Coming into force: In accord. with reg. 1. Effect: S.I. 1990/2615 & S.S.I. 2006/3; 2013/266; 2015/208; 2016/422 amended. Territorial extent & classification: S. General
Author: Caoimhín MacMaoláin Publisher: Bloomsbury Publishing ISBN: 1509907785 Category : Law Languages : en Pages : 443
Book Description
The production, marketing and exportation of food is particularly important to the Irish economy. The sector continues to grow and has played a very significant role in Ireland's financial recovery. This important new book provides a much needed overview of the field. It traces the history and development of the fledgling system of food law as it was in Ireland during colonial times and the Irish Free State, through to an examination of the current dynamic relationship between International, European Union and domestic laws on matters such as food safety, food labelling and advertising, protected food names, hygiene and food contamination. The book also contains detailed assessments of the ways in which the law is used to address current health concerns, such as those related to nutrition, obesity and alcohol abuse, as well as such issues as food fraud, animal welfare, organics and the use of technologies like genetic modification, cloning and nanotechnology in food production.
Author: Scotland
Author: Scotland
Author: Scotland
Author: Scotland
Author: Scotland
Author: SCOTLAND.
Author: NORTHERN IRELAND.
Author: Food Standards Agency Northern Ireland
Author: SCOTLAND.
Author: Caoimhín MacMaoláin
Author: Scotland