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The Food Hygiene (Scotland) Amendment Regulations 2012

Author: Scotland
Publisher:
ISBN: 9780111016510
Category :
Languages : en
Pages : 8

Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 06.03.2012. Made: 29.02.2012. Laid: 02.03.2012. Coming into force: 01.04.2012. Effect: S.S.I. 2006/3 amended. Territorial extent & classification: S. General

The Food Hygiene (Scotland) Amendment Regulations 2012

Author: Scotland
Publisher:
ISBN: 9780111016510
Category :
Languages : en
Pages : 8

The Food Additives (Scotland) Amendment Regulations 2012

Author: Scotland
Publisher:
ISBN: 9780111016848
Category :
Languages : en
Pages : 8

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1) (2), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 24.04.2012. Made: 19.04.2012. Laid before the Scottish Parliament: 23.04.2012. Coming into force: 23.05.2012. Effect: S.S.I. 2009/436 amended. Territorial extent & classification: S. General. EC note: These Regulations make certain amendments to SSI 2009/436 in order to provide for the execution and enforcement in Scotland of the following Commission regulations: no. 1129/2011; 1130/2011; 1131/2011; 231/2012. Partially revoked by SSI 2013/266 (ISBN 9780111021514)

The Food Hygiene (Scotland) Amendment Regulations 1966

Author: Stationery Office, The
Publisher:
ISBN: 9780111003770
Category :
Languages : en
Pages :

Book Description
Enabling power:Food and Drugs (Scotland) Act 1956, ss. 13, 56.. Issued:10.08.66.. Made:29.07.66.. Laid:10.08.66.. Coming into force:29.07.66.. Effect:S.I. 1959/1153 amended.. Territorial extent & classification:

The Food Hygiene (England) (Amendment) Regulations 2012

Author: Great Britain
Publisher:
ISBN: 9780111526323
Category :
Languages : en
Pages : 8

Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A & Food Safety Act 1990, s. 48 (1). Issued: 06.07.2012. Made: 02.07.2012. Laid: 06.07.2012. Coming into force: 30.07.2012. Effect: S.I. 2006/14 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Food Hygiene (England) Regulations 2006 (S.I. 2006/14, as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations. In addition these Regulation specify the form and size of the special health mark to be applied to meat derived from animals that have undergone emergency slaughter outside the slaughterhouse. Revoked by SI 2013/2996 (ISBN 9780111106525)

The Food Hygiene (Amendment) Regulations (Northern Ireland) 2012

Author: Northern Ireland
Publisher:
ISBN: 9780337987434
Category : Law
Languages : en
Pages : 4

Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 22.03.2012. Made: 16.03.2012. Coming into operation: 10.04.2012. Effect: S.R. 2006/3 amended. Territorial extent & classification: NI. General

The Food Hygiene (Scotland) Amendment Regulations 2010

Author: Scotland
Publisher:
ISBN: 9780111008225
Category : Law
Languages : en
Pages : 12

Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 04.03.2010. Made: 25.02.2010. Laid: 26.02.2010. Coming into force: 13.04.2010. Effect: S.S.I. 2006/3 amended & S.S.I. 2007/11 revoked. Territorial extent & classification: S. General. With correction slip dated January 2011

The Food Hygiene (Scotland) Amendment Regulations 2007

Author: Scotland
Publisher:
ISBN: 9780110715063
Category : Food handling
Languages : en
Pages : 8

Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 25.01.2007. Made: 18.01.2007. Laid: 19.01.2007. Coming into force: 14.02.2007. Effect: S.S.I. 2006/3 amended. Territorial extent & classification: S. General. Revoked by SSI 2010/69 (ISBN 9780111008225)

The Food Hygiene (Scotland) Amendment Regulations 2016

Author: Scotland
Publisher:
ISBN: 9780111032671
Category :
Languages : en
Pages : 4

Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 14.09.2016. Made: 07.09.2016. Laid before the Scottish Parliament: 09.09.2016. Coming into force: 15.10.2016. Effect: SSI 2006/3 amended. Territorial extent & classification: S. General

The Materials and Articles in Contact with Food (Scotland) Regulations 2012

Author: Scotland
Publisher:
ISBN: 9780111018484
Category :
Languages : en
Pages : 20

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 27.11.2012. Made: 22.11.2012. Laid before the Scottish Parliament: 23.11.2012. Coming into force: 22.12.2012. Effect: 1990 c. 16 modified & S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2006/230; 2008/261; 2009/30; 2010/327; 2011/100 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2013/84 (ISBN 9780111019856); Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the implementation of the following Directives and enforcement of the following Regulations: Directives 78/142/EC, 84/500/EEC, 2007/43/EC & Regulations (EC) 1935/2004, 1895/2005, 2023/2006, 450/2009, 10/2011

The Food Hygiene (Scotland) Amendment Regulations 2014

Author: Scotland
Publisher:
ISBN: 9780111023358
Category :
Languages : en
Pages : 4

Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 08.05.2014. Made: 30.04.2014. Laid: 02.05.2014. Coming into force: 01.06.2014. Effect: S.S.I. 2006/3 amended/partially revoked. Territorial extent & classification: S. General