The Food Hygiene (England) (Amendment) Regulations 2010 PDF Download
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Author: Great Britain Publisher: ISBN: 9780111494417 Category : Law Languages : en Pages : 6
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 05.03.2010. Made: 25.02.2010. Laid: 05.03.2010. Coming into force: 13.04.2010. Effect: S.I. 2006/14 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Food Hygiene (England) Regulations 2006 (S.I. 2006/14, as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations and by providing that when certain requirements are complied with a person will be considered not to have contravened or failed to comply with specified provisions of Regulation (EC) No. 853/2004 laying down specific hygiene rules for food of animal origin (as revised). Revoked by SI 2013/2996 (ISBN 9780111106525)
Author: Great Britain Publisher: ISBN: 9780111494417 Category : Law Languages : en Pages : 6
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 05.03.2010. Made: 25.02.2010. Laid: 05.03.2010. Coming into force: 13.04.2010. Effect: S.I. 2006/14 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Food Hygiene (England) Regulations 2006 (S.I. 2006/14, as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations and by providing that when certain requirements are complied with a person will be considered not to have contravened or failed to comply with specified provisions of Regulation (EC) No. 853/2004 laying down specific hygiene rules for food of animal origin (as revised). Revoked by SI 2013/2996 (ISBN 9780111106525)
Author: Great Britain Publisher: ISBN: 9780111501764 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 10.09.2010. Made: 06.09.2010. Laid: 10.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463 amended & S.I. 2009/1223 revoked. Territorial extent & classification: E. General. EC note: These regs make provision for the continuing execution and enforcement of Commission Regulation 1881/2006 setting maximum levels for contaminants in foodstuffs and Commission Regulation 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. Revoked by SI 2013/2196 (ISBN 9780111103470)
Author: Great Britain Publisher: ISBN: 9780348101850 Category : Law Languages : en Pages : 20
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 12.04.2010. Made: 18.03.2010. Laid before the National Assembly for Wales: 23.03.2010. Coming into force: 13.04.2010. Effect: S.I. 2006/31 (W.5) amended. Territorial extent & classification: W. General. EC note: These Regulations amend the Food Hygiene (Wales) Regulations 2006 (S.I. 2006/31 (W.5), as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations and by providing that when certain requirements are complied with a person is considered not to have contravened or failed to comply with specified provisions of Regulation (EC) No. 853/2004 laying down specific hygiene rules for food of animal origin
Author: Great Britain Publisher: ISBN: 9780111502044 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (3), 17 (1), 18 (1) (c), 19 (1) (b), 26, 48 (1), sch. 1, paras. 1, 4 (b). Issued: 23.09.2010. Made: 19.09.2010. Laid: 23.09.2010. Coming into force: 20.10.2010. Effect: S.I. 2009/1584 amended. Territorial extent & classification: E. General. EC note: The Regulations give effect to the provisions of: (a) Commission Decision 2010/172/EU amending Decision 2002/840/EC as regards the list of approved facilities in third countries for the irradiation of foods; (b) undated Commission list of approved facilities for the treatment of foods and food ingredients with ionising radiation in the members states replacing Commission list of such facilities of 3 September 2004
Author: Great Britain Publisher: ISBN: 9780111499948 Category : Law Languages : en Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 13.07.2010. Made: 07.07.2010. Laid: 13.07.2010. Coming into force: 01.10.2010. Effect: S.I. 2007/2080 amended. Territorial extent & classification: E. General. EC note: These amend the definition of the "Regulation", meaning Reg (EC) no. 1924/2006 on nutrition and health claims made on foods
Author: Great Britain Publisher: ISBN: 9780111526323 Category : Languages : en Pages : 8
Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A & Food Safety Act 1990, s. 48 (1). Issued: 06.07.2012. Made: 02.07.2012. Laid: 06.07.2012. Coming into force: 30.07.2012. Effect: S.I. 2006/14 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Food Hygiene (England) Regulations 2006 (S.I. 2006/14, as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations. In addition these Regulation specify the form and size of the special health mark to be applied to meat derived from animals that have undergone emergency slaughter outside the slaughterhouse. Revoked by SI 2013/2996 (ISBN 9780111106525)
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Scotland
Author: Great Britain
Author: Great Britain
Author: Northern Ireland
Author: Great Britain
Author: Great Britain