The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2002 PDF Download

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The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2002

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2002 PDF Author: Great Britain
Publisher:
ISBN: 9780110905914
Category :
Languages : en
Pages : 16

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 16.12.2002. Made: 27.11.2002. Laid: -. Coming into force: 31.12.2002. & 01.04.2004 (reg. 1 (2) (3). Effect: S.I. 1990/1728 amended in relation to Wales. Territorial extent & classification: W. General. In English and Welsh. Welsh title: Rheoliadau Bwyd at Ddefnydd Maethol Neilltuol (Ychwanegu Sylweddau at Ddibenion Maethol Penodol) (Cymru) 2002. Revoked by W.S.I. 2009/3254 (W.283) (ISBN 9780348101201). EC note: Implements in Wales, Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
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