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Author: Great Britain Publisher: ISBN: 9780111489222 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (3), 48 (1). Issued: 11.12.2009. Made: 07.12.2009. Laid: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1985/2026; 1996/1499; 1997/1335; 2003/1564; 2008/3206 amended. Territorial extent & classification: E. General. EC note: These Regulations provide for the execution and enforcement in England of Regulation (EC) No. 1332/2008 on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No 258/97. Partially revoked by SI 2013/2210 (ISBN 9780111103548) & 2013/2775 (ISBN 9780111105429) & 2014/1855 (ISBN 9780111540428)
Author: Scotland Publisher: ISBN: 9780111007655 Category : Law Languages : en Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 48 (1). Issued: 09.02.2010. Made: 03.02.2010. Laid before the Scottish Parliament: 04.02.2010. Coming into force: 12.02.2010. Effect: S.S.I. 2009/435 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of a defect in S.S.I. 2009/435 and is being issued free of charge to all known recipients of that instrument
Author: Great Britain Publisher: ISBN: 9780348101355 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (3), 48 (1). Issued: 25.01.2010. Made: 21.12.2009. Laid before the National Assembly for Wales: 23.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1985/2026; 1996/1499; 1997/1335; 2003/3041 (W.286) amended. Territorial extent & classification: W. General. EC note: These Regulations provide for the execution and enforcement in Wales of Regulation (EC) No 1332/2008 on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No 258/97. Partially revoked by WSI 2013/2591 (ISBN 9780348108170) and WSI 2013/2750 (W.267) (ISBN 9780348108255) and by W.S.I. 2014/2303 (W.227) (ISBN 9780348109924)
Author: Scotland Publisher: ISBN: 9780111007419 Category : Law Languages : en Pages : 20
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (b) (2) (e) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 30.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1966/1073; S.S.I. 2003/293, 311, 527; 2004/6, 133 amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement, in Scotland, of Regulation (EC) No. 1333/2008 on food additives and give effect to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Partially revoked by SSI 2013/266 (ISBN 9780111021514); Revoked by SSI 2014/289 (ISBN 9780111024829)
Author: Scotland Publisher: ISBN: 9780111007143 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (2), 26 (1) (a) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 02.12.2009. Made: 26.11.2009. Laid before the Scottish Parliament: 26.11.2009. Coming into force: 01.01.2010. Effect: S.S.I. 2005/479 amended & S.S.I. 2002/397; 2004/90; 2006/556 revoked. Territorial extent & classification: S. General. EC note: These regs make provision, in relation to Scotland, for the execution and enforcement of Commission Regulation (EC) No. 953/2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses ("the Commission Regulation"). The Commission Regulation repeals and replaces Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in food for particular nutritional uses and Commission Directive 2004/6/EC derogating from Directive 2001/15/EC to postpone the application of the prohibition of trade to certain products
Author: Scotland Publisher: ISBN: 9780111006436 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e), 17 (1), 48 (1). Issued: 29.09.2009. Made: 23.09.2009. Laid before the Scottish Parliament: 24.09.2009. Coming into force: 30.10.2009. Effect: S.I. 1996/1499 amended in relation to Scotland. Territorial extent & classification: S. General. Revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations implement in Scotland Commission Directive 2008/100/EC amending Council Directive 90/496/EEC on nutrition labelling for foodstuffs as regards recommended daily allowances, energy conversion factors and definitions
Author: Scotland
Author: Scotland
Author: Great Britain
Author: Scotland
Author: Great Britain
Author: Scotland
Author: Northern Ireland
Author: Great Britain
Author: Scotland
Author: Scotland
Author: Scotland