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The Food Enzymes (Scotland) Amendment Regulations 2010

The Food Enzymes (Scotland) Amendment Regulations 2010 PDF Author: Scotland
Publisher:
ISBN: 9780111007655
Category : Law
Languages : en
Pages : 4

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 48 (1). Issued: 09.02.2010. Made: 03.02.2010. Laid before the Scottish Parliament: 04.02.2010. Coming into force: 12.02.2010. Effect: S.S.I. 2009/435 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of a defect in S.S.I. 2009/435 and is being issued free of charge to all known recipients of that instrument

The Food Enzymes (Scotland) Amendment Regulations 2010

The Food Enzymes (Scotland) Amendment Regulations 2010 PDF Author: Scotland
Publisher:
ISBN: 9780111007655
Category : Law
Languages : en
Pages : 4

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 48 (1). Issued: 09.02.2010. Made: 03.02.2010. Laid before the Scottish Parliament: 04.02.2010. Coming into force: 12.02.2010. Effect: S.S.I. 2009/435 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of a defect in S.S.I. 2009/435 and is being issued free of charge to all known recipients of that instrument

The Food Enzymes (Scotland) Regulations 2009

The Food Enzymes (Scotland) Regulations 2009 PDF Author: Scotland
Publisher:
ISBN: 9780111007235
Category : Law
Languages : en
Pages : 8

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (3), 48 (1). Issued: 17.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1985/2026; 1996/1499; 1997/1335; S.S.I. 2003/293 amended. Territorial extent & classification: S. General. EC note: No. 1332/2008 of the on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97. Partially revoked by SSI 2013/266 (ISBN 9780111021514) & 2013/305 (ISBN 9780111021781) & 2014/312 (ISBN 9780111025031)

Halsbury's Statutory Instruments

Halsbury's Statutory Instruments PDF Author: Great Britain
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 2244

Book Description


The Addition of Vitamins, Minerals and Other Substances (Scotland) Amendment Regulations 2010

The Addition of Vitamins, Minerals and Other Substances (Scotland) Amendment Regulations 2010 PDF Author: Scotland
Publisher:
ISBN: 9780111010044
Category : Law
Languages : en
Pages : 4

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/325 amended. Territorial extent & classification: S. General

The Food for Particular Nutritional Uses (Miscellaneous Amendments) (Scotland) Regulations 2010

The Food for Particular Nutritional Uses (Miscellaneous Amendments) (Scotland) Regulations 2010 PDF Author: Scotland
Publisher:
ISBN: 9780111007853
Category : Law
Languages : en
Pages : 4

Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1), 26 (1) (a), 48 (1). Issued: 17.02.2010. Made: 11.02.2010. Laid before the Scottish Parliament: 12.02.2010. Coming into force: 15.03.2010. Effect: S.I. 1996/1499; S.S.I. 2007/37 amended. Territorial extent & classification: S. General. EC note: These regs reflect the repeal and replacement of Council Directive 89/398/EC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses, by Directive 2009/39/EC Council on foodstuffs intended for particular nutritional uses

The Materials and Articles in Contact with Food (Scotland) Regulations 2010

The Materials and Articles in Contact with Food (Scotland) Regulations 2010 PDF Author: Scotland
Publisher:
ISBN: 9780111010235
Category : Law
Languages : en
Pages : 16

Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2009/30 amended & S.S.I. 2007/471; 2009/426 revoked. Territorial extent & classification: S. General. With correction slip dated October 2011. EC note: These Regulations provide for the enforcement of Commission Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC. They also provide for the enforcement of Commission Regulation (EC) no. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food; implementation of Commission Directive 2007/42/EC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs which repealed and consolidated Commission Directive 93/10/EEC as last amended by Commission Directive 2004/14/EC and the enforcement of Commission Regulation (EC) no. 450/2009 on active and intelligent materials and articles intended to come into contact with food

Black's Student Veterinary Dictionary

Black's Student Veterinary Dictionary PDF Author: Edward Boden
Publisher: Bloomsbury Publishing
ISBN: 1472932048
Category : Medical
Languages : en
Pages : 984

Book Description
A paperback edition for the student market, this standard work of reference has been a bestseller for over 70 years. It is an essential tool for anyone with a professional or leisure interest in the care of animals. Much more than a list of veterinary terms, its practical approach ensures that readers gain an insight into the signs and symptoms of common, and less common, diseases, as well as their diagnosis and treatment. For this edition much new and updated information has been included, reflecting the numerous developments that have taken place in animal care and husbandry, and welfare. There is greatly expanded coverage of topics relating to popular breeds of dog and cat, and the inheritable conditions that might affect their health. Advances in medicine, surgery and diagnostic techniques; descriptions of newly identified diseases such as Schmallenberg virus; the resurgence of old scourges such as TB in cattle, and ongoing enzootic infections such as bird flu are also included in this edition. The growing risk of exotic diseases such as heartworm being imported following the relaxation of travel arrangements for dogs and cats is reflected in new entries. Notes on many new species being farmed or kept as companion animals are among the thousands of topics covered.

Black's Veterinary Dictionary

Black's Veterinary Dictionary PDF Author: Edward Boden
Publisher: Bloomsbury Publishing
ISBN: 1408149559
Category : Medical
Languages : en
Pages : 980

Book Description
Black's Veterinary Dictionary has been a bestseller for over 80 years. It is an essential reference tool for all with a professional or leisure interest in the care of animals. Much more than a list of veterinary terms, its practical approach ensures that readers gain an insight into the signs and symptoms of common, and less common, diseases, their diagnosis and treatment. For the 22nd edition much new and updated information has been included, reflecting the numerous developments that have taken place in animal care and husbandry, and welfare. There is greatly expanded coverage of topics relating to popular breeds of dog and cat, and the inheritable conditions that might affect their health. Advances in medicine, surgery and diagnostic techniques; descriptions of newly identified diseases such as Schmallenberg virus; the resurgence of old scourges such as TB in cattle, and ongoing enzootic infections such as bird flu are included in this new edition. The growing risk of exotic diseases such as heartworm being imported following the relaxation of travel arrangements for dogs and cats is reflected in new entries. Notes on many new species being farmed or kept as companion animals are among the thousands of topics covered. Whether your interest is in cats or cattle, horses or hamsters, puppies or pigeons, the A-Z of veterinary matters is covered in Black's Veterinary Dictionary.

The Food Hygiene (Scotland) Regulations 2006

The Food Hygiene (Scotland) Regulations 2006 PDF Author: Scotland
Publisher:
ISBN: 9780110698984
Category : Food handling
Languages : en
Pages : 44

Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 16.01.2006. Made: 09.01.2006. Laid before the Scottish Parliament: 10.01.2006. Coming into force: 11.01.2006. Effect: S.I. 1995/614, 3124; 1996/1499, 3124; 1997/2964; 1998/871, 2424; 1999/1103 & S.S.I. 1999/186; 2000/62; 2002/255; 2003/311, 411; 2005/332, 616 amended & S.S.I. 2005/505 revoked. Territorial extent & classification: S. General. Partially revoked by S.S.I. 2011/84 (ISBN 9780111012727) & 2013/307 (ISBN 9780111021804) & SSI 2014/118 (ISBN 9780111023358) & SSI 2014/312 (ISBN 9780111025031). EC note: These regs provide for the execution and enforcement of Regulations No. 852/2004; 853/2004; 854/2004 and implement these Commission Regulations 2073/2005; 2074/2005; 2075/2005; 2076/2005.

Evaluation of certain veterinary drug residues in food

Evaluation of certain veterinary drug residues in food PDF Author: World Health Organization
Publisher: World Health Organization
ISBN: 9240057587
Category : Medical
Languages : en
Pages : 107

Book Description