Author: Scotland
Publisher:
ISBN: 9780111016848
Category :
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1) (2), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 24.04.2012. Made: 19.04.2012. Laid before the Scottish Parliament: 23.04.2012. Coming into force: 23.05.2012. Effect: S.S.I. 2009/436 amended. Territorial extent & classification: S. General. EC note: These Regulations make certain amendments to SSI 2009/436 in order to provide for the execution and enforcement in Scotland of the following Commission regulations: no. 1129/2011; 1130/2011; 1131/2011; 231/2012. Partially revoked by SSI 2013/266 (ISBN 9780111021514)
The Food Additives (Scotland) Amendment Regulations 2012
Author: Scotland
Publisher:
ISBN: 9780111016848
Category :
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1) (2), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 24.04.2012. Made: 19.04.2012. Laid before the Scottish Parliament: 23.04.2012. Coming into force: 23.05.2012. Effect: S.S.I. 2009/436 amended. Territorial extent & classification: S. General. EC note: These Regulations make certain amendments to SSI 2009/436 in order to provide for the execution and enforcement in Scotland of the following Commission regulations: no. 1129/2011; 1130/2011; 1131/2011; 231/2012. Partially revoked by SSI 2013/266 (ISBN 9780111021514)
Publisher:
ISBN: 9780111016848
Category :
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1) (2), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 24.04.2012. Made: 19.04.2012. Laid before the Scottish Parliament: 23.04.2012. Coming into force: 23.05.2012. Effect: S.S.I. 2009/436 amended. Territorial extent & classification: S. General. EC note: These Regulations make certain amendments to SSI 2009/436 in order to provide for the execution and enforcement in Scotland of the following Commission regulations: no. 1129/2011; 1130/2011; 1131/2011; 231/2012. Partially revoked by SSI 2013/266 (ISBN 9780111021514)
The Food Additives, Food Flavourings and Novel Foods (Authorisations) (Scotland) Regulations 2023
Author: SCOTLAND.
Publisher:
ISBN: 9780111056974
Category :
Languages : en
Pages : 0
Book Description
Enabling power: Regulation (EC) No. 1331/2008 of the European Parliament and of the Council, arts 7 (5), 14A (2B) & Regulation (EU) 2015/2283 of the European Parliament and of the Council, art. 12 (1). Issued: 16.03.2023. Made: 14.03.2023. Laid before the Scottish Parliament: 16.03.2023. Coming into force: 15.05.2023. Effect: None. Territorial extent & classification: S. General. EC note: Regulation (EC) No. 1333/2008 & Commission Regulation (EU) No. 231/2012 & Regulation (EC) No. 1334/2008 & Commission Implementing Regulation (EU) 2017/2470 amended
Publisher:
ISBN: 9780111056974
Category :
Languages : en
Pages : 0
Book Description
Enabling power: Regulation (EC) No. 1331/2008 of the European Parliament and of the Council, arts 7 (5), 14A (2B) & Regulation (EU) 2015/2283 of the European Parliament and of the Council, art. 12 (1). Issued: 16.03.2023. Made: 14.03.2023. Laid before the Scottish Parliament: 16.03.2023. Coming into force: 15.05.2023. Effect: None. Territorial extent & classification: S. General. EC note: Regulation (EC) No. 1333/2008 & Commission Regulation (EU) No. 231/2012 & Regulation (EC) No. 1334/2008 & Commission Implementing Regulation (EU) 2017/2470 amended
The Food Additives (Scotland) Amendment Regulations 2011
Author: Scotland
Publisher:
ISBN: 9780111012819
Category :
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 16.02.2011. Made: 10.02.2011. Laid before the Scottish Parliament: 14.02.2011. Coming into force: 31.03.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement two Commission Directives concerned with purity criteria for certain food additives (a) Commission Directive 2010/37/EU; (b) Commission Directive 2010/67/EU
Publisher:
ISBN: 9780111012819
Category :
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 16.02.2011. Made: 10.02.2011. Laid before the Scottish Parliament: 14.02.2011. Coming into force: 31.03.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement two Commission Directives concerned with purity criteria for certain food additives (a) Commission Directive 2010/37/EU; (b) Commission Directive 2010/67/EU
The Food Additives (Amendment) and the Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2012
Author: Northern Ireland
Publisher:
ISBN: 9780337987892
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (c) (f), 16 (1) (2), 47 (2). Issued: 30.04.2012. Made: 24.04.2012. Coming into operation: 23.05.2012. Effect: S.R. 1993/330; 2009/416 amended. Territorial extent & classification: NI. General. EC note: These Regulations make certain amendments to the 2009 Regulations (S.R. 2009/416) in order to provide for the execution and enforcement of Commission Regulation 1129/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 1130/2011 (amending Annex III to Regulation 1333/2008); Commission Regulation 1131/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation 1333/2008. These Regulations also amended S.R. 1993/330 in order to rectify an omission from the Extraction Solvents in Food (Amendment) Regulation (Northern Ireland) 2011 (S.R. 2011/284). Revoked by SR 2013/220 (ISBN 9780337991875)
Publisher:
ISBN: 9780337987892
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (c) (f), 16 (1) (2), 47 (2). Issued: 30.04.2012. Made: 24.04.2012. Coming into operation: 23.05.2012. Effect: S.R. 1993/330; 2009/416 amended. Territorial extent & classification: NI. General. EC note: These Regulations make certain amendments to the 2009 Regulations (S.R. 2009/416) in order to provide for the execution and enforcement of Commission Regulation 1129/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 1130/2011 (amending Annex III to Regulation 1333/2008); Commission Regulation 1131/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation 1333/2008. These Regulations also amended S.R. 1993/330 in order to rectify an omission from the Extraction Solvents in Food (Amendment) Regulation (Northern Ireland) 2011 (S.R. 2011/284). Revoked by SR 2013/220 (ISBN 9780337991875)
The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013
Author: Scotland
Publisher:
ISBN: 9780111021514
Category :
Languages : en
Pages : 16
Book Description
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (c) (e) (f), 17 (1) (2), 26 (1) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 18.09.2013. Made: 11.09.2013. Laid before the Scottish Parliament: 13.09.2013. Coming into force: 31.10.2013. Effect: S.S.I. 2009/435, 436; 2010/439; 2012/119 partially revoked & S.I. 1993/1658; 1995/1440; 1997/1413; 1998/2257; 1999/1136 revoked in relation to Scotland & S.S.I. 2001/103, 450; 2003/132, 599; 2004/413; 2005/214, 215; 2007/363; 2011/306 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the execution and enforcement in Scotland of the following Commission regulations: no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC
Publisher:
ISBN: 9780111021514
Category :
Languages : en
Pages : 16
Book Description
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (c) (e) (f), 17 (1) (2), 26 (1) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 18.09.2013. Made: 11.09.2013. Laid before the Scottish Parliament: 13.09.2013. Coming into force: 31.10.2013. Effect: S.S.I. 2009/435, 436; 2010/439; 2012/119 partially revoked & S.I. 1993/1658; 1995/1440; 1997/1413; 1998/2257; 1999/1136 revoked in relation to Scotland & S.S.I. 2001/103, 450; 2003/132, 599; 2004/413; 2005/214, 215; 2007/363; 2011/306 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the execution and enforcement in Scotland of the following Commission regulations: no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC
The Food Additives (England) (Amendment) and the Extraction of Solvents in Food (Amendment) (England) Regulations 2012
Author: Great Britain
Publisher:
ISBN: 9780111523865
Category :
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (c) (f), 17(1) (2), 48 (1). Issued: 30.04.2012. Made: 25.04.2012. Laid: 30.04.2012. Coming into force: 23.05.2012. Effect: S.I. 1993/1658; 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Regulation (EU) no. 1129/2011; no. 1130/2011; 1131/2011; 231/2012. Revoked by SI 2013/2210 (ISBN 9780111103548)
Publisher:
ISBN: 9780111523865
Category :
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (c) (f), 17(1) (2), 48 (1). Issued: 30.04.2012. Made: 25.04.2012. Laid: 30.04.2012. Coming into force: 23.05.2012. Effect: S.I. 1993/1658; 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Regulation (EU) no. 1129/2011; no. 1130/2011; 1131/2011; 231/2012. Revoked by SI 2013/2210 (ISBN 9780111103548)
The Materials and Articles in Contact with Food (Scotland) Regulations 2012
Author: Scotland
Publisher:
ISBN: 9780111018484
Category :
Languages : en
Pages : 20
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 27.11.2012. Made: 22.11.2012. Laid before the Scottish Parliament: 23.11.2012. Coming into force: 22.12.2012. Effect: 1990 c. 16 modified & S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2006/230; 2008/261; 2009/30; 2010/327; 2011/100 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2013/84 (ISBN 9780111019856); Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the implementation of the following Directives and enforcement of the following Regulations: Directives 78/142/EC, 84/500/EEC, 2007/43/EC & Regulations (EC) 1935/2004, 1895/2005, 2023/2006, 450/2009, 10/2011
Publisher:
ISBN: 9780111018484
Category :
Languages : en
Pages : 20
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 27.11.2012. Made: 22.11.2012. Laid before the Scottish Parliament: 23.11.2012. Coming into force: 22.12.2012. Effect: 1990 c. 16 modified & S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2006/230; 2008/261; 2009/30; 2010/327; 2011/100 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2013/84 (ISBN 9780111019856); Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the implementation of the following Directives and enforcement of the following Regulations: Directives 78/142/EC, 84/500/EEC, 2007/43/EC & Regulations (EC) 1935/2004, 1895/2005, 2023/2006, 450/2009, 10/2011
The Food Additives (Scotland) Amendment (No. 2) Regulations 2011
Author: Scotland
Publisher:
ISBN: 9780111014479
Category :
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 19.08.2011. Made: 16.08.2011. Laid before the Scottish Parliament: 18.08.2011. Coming into force: 01.09.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement Commission Directive 2011/3/EU amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs
Publisher:
ISBN: 9780111014479
Category :
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 19.08.2011. Made: 16.08.2011. Laid before the Scottish Parliament: 18.08.2011. Coming into force: 01.09.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement Commission Directive 2011/3/EU amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs
Flow Injection Analysis of Food Additives
Author: Claudia Ruiz-Capillas
Publisher: CRC Press
ISBN: 1482218208
Category : Science
Languages : en
Pages : 738
Book Description
Flow Injection Analysis of Food Additives gives you the tools you need to analyze food and beverage additives using FIA. This sets it apart from other books that simply focus on the theoretical basis and principles of FIA or on the design of equipment, instrumentation, manifold, and setting mechanism. Truly unprecedented in its scope, this book rep
Publisher: CRC Press
ISBN: 1482218208
Category : Science
Languages : en
Pages : 738
Book Description
Flow Injection Analysis of Food Additives gives you the tools you need to analyze food and beverage additives using FIA. This sets it apart from other books that simply focus on the theoretical basis and principles of FIA or on the design of equipment, instrumentation, manifold, and setting mechanism. Truly unprecedented in its scope, this book rep
The Animal By-Products (Miscellaneous Amendments) (Scotland) Regulations 2012
Author: Scotland
Publisher:
ISBN: 9780111017357
Category :
Languages : en
Pages : 4
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 06.06.2012. Made: 29.05.2012. Laid before the Scottish Parliament: 31.05.2012. Coming into force: 01.07.2012. Effect: S.S.I. 2007/61, 62; 2011/171 amended. Territorial extent & classification: S. General. Revoked by SSI 2013/307 (ISBN 9780111021804)
Publisher:
ISBN: 9780111017357
Category :
Languages : en
Pages : 4
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 06.06.2012. Made: 29.05.2012. Laid before the Scottish Parliament: 31.05.2012. Coming into force: 01.07.2012. Effect: S.S.I. 2007/61, 62; 2011/171 amended. Territorial extent & classification: S. General. Revoked by SSI 2013/307 (ISBN 9780111021804)