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Author: Publisher: Forgotten Books ISBN: 9780267621316 Category : Business & Economics Languages : en Pages : 520
Book Description
Excerpt from The Farmer's Magazine, Vol. 3: January to June, MDCCCXLI Reports, agricultural, 64, 149, 232, arsws Agriculture and dairy hus bandry, a treatise on, 323 Farmer's assistant and ready reckoner, 112 Illustrations of the breeds of domestic animals, 112, 224, Practical farming and grazing, 112 Ready reckoner for wheat, barley, and oats, 224 Review of the corn trade, 67, 154, 313, 394, 472 Richmond agricultural association. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Publisher: Forgotten Books ISBN: 9780267621316 Category : Business & Economics Languages : en Pages : 520
Book Description
Excerpt from The Farmer's Magazine, Vol. 3: January to June, MDCCCXLI Reports, agricultural, 64, 149, 232, arsws Agriculture and dairy hus bandry, a treatise on, 323 Farmer's assistant and ready reckoner, 112 Illustrations of the breeds of domestic animals, 112, 224, Practical farming and grazing, 112 Ready reckoner for wheat, barley, and oats, 224 Review of the corn trade, 67, 154, 313, 394, 472 Richmond agricultural association. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Anonymous Publisher: Palala Press ISBN: 9781343299955 Category : Languages : en Pages : 516
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Publisher: Forgotten Books ISBN: 9780483983182 Category : Business & Economics Languages : en Pages : 510
Book Description
Excerpt from The Farmer's Magazine, Vol. 3: July to December, 1839 I have observed that where a farmer chooses partly or wholly to follow the buying system in place of breeding, it will be found that our small mountain breeds will pay more money than any other. In. Most cases too short a time is allowed them to feed, for the natural propensity to fatten has not been in them any way improved by breeding or keeping, and in that respect they differ from our new breeds. They are mostly fed very poorly in their youth, and when transported to rich pastures, fat cannot be laid instantly, but in course of time, if in fair condition, a year will be sufficient, but if bought in a lean state from droves, they should be on the ground for 18 months, fed the first winter on half the full allow ance of green food, well grazed the following sum mer, and fed off the ensuing winter. This is gra dual feeding and indispensible if we wish for good beef. The age should be four or rather five years when slaughtered. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Publisher: Forgotten Books ISBN: 9780364026069 Category : Business & Economics Languages : en Pages : 984
Book Description
Excerpt from Farmer's Magazine: Vol. 3, January-April, 1912; Vol. 4, May-June, 1912 We are anxious to appoint a capable man in your district to represent Farmer's Magazine. In all parts of the country hundreds of energetic men are representing our publication supplementing limited home incomes, or, in other cases, making this work their only vocation. Some of them earn more than managers of leading concerns. The work is enjoyable, keeping you out of doors and in touch with the activities of the community. You will not be a canvasser. For as a representative of Farmer's Magazine you will be received as one of the successful; capable men of the community. Consequently your success is assured from the very start. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: 
Author: 
Author: Anonymous
Author: 
Author: Farmers' Alliance
Author: The Farmer's Magazine.
Author: JOSEPH ROGERSONSS
Author: The Farmers Magazine January,1876
Author: 
Author: The Farmer's Magazine
Author: Farmers' Alliance