Author: Donald D. Wolf Publisher: ISBN: 9780717245789 Category : Cookbooks Languages : en Pages : 804
Book Description
A basic cookbook of 2,000 detailed, clearly-written recipes ranging from simple salads to full-course meals, plus a list of ingredients that can be substituted for each other.
Author: Family Circle Editors Publisher: Houghton Mifflin Harcourt ISBN: 0544186796 Category : Cooking Languages : en Pages : 543
Book Description
The cookbook that proves fast and tasty dinners can be healthy, too! Busy parents want to provide fast and healthy everyday meals for their families without giving up their favorite foods. In Healthy Family Dinners, the editors of Family Circle compile more than 200 mouthwatering yet good-for-you recipes of every kind—including main-dish salads, pasta, meat, poultry, fish, as well as vegetarian dishes, simple slow cooker favorites, and even desserts. 100 luscious full-color photos will whet any appetite while nutrition information and shopping tips help parents make smart food choices day-in and day-out. With no exotic or hard-to-find ingredients, these recipes are more than just nutritious, they're quick to the table, too. And at less than 500 calories per serving, Healthy Family Dinners will be a book you can turn to any night of the week. From Family Circle magazine, a trusted brand for almost 80 years with a circulation of almost 4 million readers Features more than 200 recipes offering tasty, healthy weeknight dinner options Includes more than 100 gorgeous full-color photos for dinnertime inspiration Nutrition information for every recipe For healthy dinner ideas from a name you can trust, Healthy Family Dinners is the perfect cookbook.
Author: Family Circle (Sydney : NSW) Publisher: ISBN: 9780864114013 Category : Cookery Languages : en Pages : 496
Book Description
An A-Z of the World of Cooking with over 800 recipes - all tested in the Family Circle kitchen, together with 900 entries in the illustrated food dictionary. A complete reference guide that will appeal to the novice as well as the more experienced cook.
Author: Peggy Katalinich Publisher: William Morrow Paperbacks ISBN: 9780060597221 Category : Cooking Languages : en Pages : 272
Book Description
What happens when six dedicated foodies who are paid to eat need to lose weight? After years of cooking and tasting as many as ten different dishes a day, the staff of the test kitchen joined that majority of Americans who want to lose anywhere from 10 to 30 pounds. So the test-kitchen team went on a 15-week diet and the results were amazing: Every single team member met or exceeded her or his weight-loss goal. Now, on the Eat What You Love & Lose plan, you'll benefit from their experience and wisdom with a sensible 14-day program and more than 250 fast and fabulous recipes that get the best flavor out of every calorie. Because the plan is so flexible, it's easy to follow. And because the recipes are so delicious, you'll never feel deprived. All of the main dishes weigh in with fewer than 350 calories -- most with substantially less -- and all of the desserts contain fewer than 200 calories. Enjoy these and many other tasty dishes and watch the pounds melt away!
Author: Jane Price Publisher: ISBN: 9781740450744 Category : Cooking Languages : en Pages : 256
Book Description
Many of us would like to cut down on fat and this is the book to help us do it. It is not a diet book but a selection of family meals, adapted to reduce the fat content so you can still eat potato wedges without worrying about your waistline.
Author: Susan Braudy Publisher: Vintage ISBN: 0804153612 Category : History Languages : en Pages : 491
Book Description
When Kathy Boudin was arrested in 1981 after a botched armed robbery and shootout that left a Brinks guard and two policemen dead, she ended a decade living underground as part of the radical Weathermen underground; she would spend the next 22 years in Bedford Hills prison. In Family Circle, Boudin’s former classmate Susan Braudy vividly re-creates the radicalization of this intelligent, privileged young woman who came from one of the most prominent liberal intellectual families in America. She illuminates Boudin’s relationship with her parents --and particularly with her father Leonard, a famous leftist lawyer--and shows how Kathy, swept up in the ferment of the late 1960s, moved further and further from the Old Left ideals they embodied. Based on extensive interviews, court documents, and Boudin family papers,Family Circle is both a rich biography of a family and a intimate window into a turbulent and fascinating time.
Author: Family Circle Publisher: Broadway ISBN: 9780767906128 Category : Cooking Languages : en Pages : 248
Book Description
Following the sweet success of "Family Circle All-Time Favorite Recipes, the editors of the beloved women's magazine share 250 of their most popular desserts for every occasion. Between bake sales and birthdays, desserts can keep a mom in the kitchen constantly. Now, from the magazine that has earned a reputation for providing its millions of readers with foolproof recipes, comes a stellar collection of tasty treats that will delight and impress family, friends, and neighbors. Thoroughly perfected in state-of-the-art test kitchens, "Family Circle Best-Ever Cakes and Cookies offers a host of new ideas for memorable occasions, as well as the ultimate recipes for old-fashioned classics. From Double Celebration Fudge Cake to Apple Caramel Cake, Three-Berry Shortcake, and even a Peppermint Ice Cream Roll, spectacular grand finales are at every cook's fingertips. In addition to cakes, the book covers cookies, candies, pies, tarts, fruit desserts, quick breads, yeast breads, and cool, creamy sweets in-depth. As always, step-by-step photographs and drawings guide readers through every detail of achieving flawless results. Diagrams clarifying assembly and decoration techniques are included as well. Created by the experts for the needs of the modern homemaker, this is the ideal handbook, and the ideal holiday gift, for every family baker.
Author: David Ricketts Publisher: ISBN: 9780671735722 Category : Cookery Languages : en Pages : 0
Book Description
Escape from the ordinary with these recipes that are streamlined and creatively inspired to emphasize freshness and flavor. Combining the best of American cooking with the international and ethnic tastes we love, this guide to the cooking of the '90s puts everything readers need to know right before their eyes--all presented in state-of-the-art, easy-access format. 600 recipes. Ring-bound. 472 full-color illustrations.
Author: Donald D. Wolf
Author: Family Circle Editors
Author: Lucy Wing
Author: Family Circle (Sydney : NSW)
Author: Peggy Katalinich
Author: Jane Price
Author: Susan Braudy
Author: Family Circle
Author: Grace Kuto
Author: David Ricketts