The Family Circle Encyclopedia of Cooking PDF Download

Author: Donald D. Wolf
Publisher:
ISBN: 9780717245789
Category : Cookbooks
Languages : en
Pages : 804

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Book Description
A basic cookbook of 2,000 detailed, clearly-written recipes ranging from simple salads to full-course meals, plus a list of ingredients that can be substituted for each other.

Author: Family Circle Editors
Publisher: Houghton Mifflin Harcourt
ISBN: 0544186796
Category : Cooking
Languages : en
Pages : 543

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Book Description
The cookbook that proves fast and tasty dinners can be healthy, too! Busy parents want to provide fast and healthy everyday meals for their families without giving up their favorite foods. In Healthy Family Dinners, the editors of Family Circle compile more than 200 mouthwatering yet good-for-you recipes of every kind—including main-dish salads, pasta, meat, poultry, fish, as well as vegetarian dishes, simple slow cooker favorites, and even desserts. 100 luscious full-color photos will whet any appetite while nutrition information and shopping tips help parents make smart food choices day-in and day-out. With no exotic or hard-to-find ingredients, these recipes are more than just nutritious, they're quick to the table, too. And at less than 500 calories per serving, Healthy Family Dinners will be a book you can turn to any night of the week. From Family Circle magazine, a trusted brand for almost 80 years with a circulation of almost 4 million readers Features more than 200 recipes offering tasty, healthy weeknight dinner options Includes more than 100 gorgeous full-color photos for dinnertime inspiration Nutrition information for every recipe For healthy dinner ideas from a name you can trust, Healthy Family Dinners is the perfect cookbook.

Author: Family Circle (Sydney : NSW)
Publisher:
ISBN: 9780864114013
Category : Cookery
Languages : en
Pages : 496

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Book Description
An A-Z of the World of Cooking with over 800 recipes - all tested in the Family Circle kitchen, together with 900 entries in the illustrated food dictionary. A complete reference guide that will appeal to the novice as well as the more experienced cook.

Author: David Ricketts
Publisher:
ISBN: 9780671735722
Category : Cookery
Languages : en
Pages : 0

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Book Description
Escape from the ordinary with these recipes that are streamlined and creatively inspired to emphasize freshness and flavor. Combining the best of American cooking with the international and ethnic tastes we love, this guide to the cooking of the '90s puts everything readers need to know right before their eyes--all presented in state-of-the-art, easy-access format. 600 recipes. Ring-bound. 472 full-color illustrations.

Author: Jane Price
Publisher:
ISBN: 9781740450744
Category : Cooking
Languages : en
Pages : 256

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Book Description
Many of us would like to cut down on fat and this is the book to help us do it. It is not a diet book but a selection of family meals, adapted to reduce the fat content so you can still eat potato wedges without worrying about your waistline.

Author: Peggy Katalinich
Publisher: William Morrow Paperbacks
ISBN: 9780060597221
Category : Cooking
Languages : en
Pages : 272

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Book Description
What happens when six dedicated foodies who are paid to eat need to lose weight? After years of cooking and tasting as many as ten different dishes a day, the staff of the test kitchen joined that majority of Americans who want to lose anywhere from 10 to 30 pounds. So the test-kitchen team went on a 15-week diet and the results were amazing: Every single team member met or exceeded her or his weight-loss goal. Now, on the Eat What You Love & Lose plan, you'll benefit from their experience and wisdom with a sensible 14-day program and more than 250 fast and fabulous recipes that get the best flavor out of every calorie. Because the plan is so flexible, it's easy to follow. And because the recipes are so delicious, you'll never feel deprived. All of the main dishes weigh in with fewer than 350 calories -- most with substantially less -- and all of the desserts contain fewer than 200 calories. Enjoy these and many other tasty dishes and watch the pounds melt away!

Author: Grace Marjorie 1899- White
Publisher: Hassell Street Press
ISBN: 9781013325311
Category :
Languages : en
Pages : 160

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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author:
Publisher:
ISBN: 9780933585126
Category : Christmas cooking
Languages : en
Pages : 281

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Book Description

Author: Family Circle Staff
Publisher:
ISBN: 9780933585034
Category : Cooking
Languages : en
Pages : 328

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Book Description

Author: Family Circle Editors
Publisher: Wiley
ISBN: 9780696235108
Category : Cooking
Languages : en
Pages : 376

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Book Description
More than 335 recipes that aren't just kid-friendly, but family favorites that are sure to become most-requested dishes. Includes everything from breakfast and brunch to decadent desserts and everything in between. More than 335 color photos—one of every finished dish. Every recipe includes simple step-by-step directions and complete nutritional analysis. Easy-to-spot icons identify healthy recipes. Helpful advice on every page includes hints for cooking success, how to enlist kids' help at mealtime, timesaving tips, and menu suggestions.