Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 258
Book Description
The European Market for Citrus Juices
Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 258
Book Description
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 258
Book Description
The European Market for Citrus Juices
Author: General Agreement on Tariffs and Trade
Publisher:
ISBN:
Category :
Languages : en
Pages : 237
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 237
Book Description
Major European Markets for Citrus Juices
Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 134
Book Description
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 134
Book Description
Citrus Juices
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251027691
Category : Business & Economics
Languages : en
Pages : 60
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251027691
Category : Business & Economics
Languages : en
Pages : 60
Book Description
Major European Markets for Citrus Juices
Author: Centre du commerce international CNUCED/GATT.
Publisher:
ISBN:
Category :
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 120
Book Description
Major European Markets for Citrus Juices
Author: GENERAL AGREEMENT ON TARIFFS AND TRADE. INTERNATIONAL TRADE CENTRE.
Publisher:
ISBN:
Category : CITRUS JUICE
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : CITRUS JUICE
Languages : en
Pages : 0
Book Description
Major European markets for citrus juices
Markets for Fruit Juices and Fruit Sirups in Continental Europe
Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category : Fruit juices
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Fruit juices
Languages : en
Pages : 24
Book Description
The orange juice business
Author: Marcos Fava Neves
Publisher: Springer Science & Business Media
ISBN: 9086867391
Category : Science
Languages : en
Pages : 176
Book Description
The orange juice chain is unique, probably a sui generis commodity. Although several countries produce oranges and juices, two regions in the world are the responsible for around 80% of the production. These are the states of Sao Paulo in Brazil and Florida in the USA. Although the emerging countries are growing in production, the juice consumer is also concentrated in the USA and Europe where more than 90% of consumption takes place. The characteristics of this chain are so unique, that it makes a nice laboratory for academics and business people to exercise strategies, since risk is spread. Orange is a very sensitive plant, and fluctuations in production are notorious. The logistics of this chain are fascinating. The product travels great distances to reach the consumer in a generally safe and efficient way. The industry assets such as vessels and tanks are specific. By reading this book, business people, academics and chain practitioners have an opportunity to understand this chain. and can analyse all of its numbers and economics and exercise strategy building. This is needed since the orange juice market is a stable market in the world, growing only 1% per year, and the production costs of this chain are rising fast, due to structural changes faced by world food and agribusiness companies i.e. labour costs, energy costs, land costs, environmental costs and others. The book will be of interest to all those concerned with agri food chains.
Publisher: Springer Science & Business Media
ISBN: 9086867391
Category : Science
Languages : en
Pages : 176
Book Description
The orange juice chain is unique, probably a sui generis commodity. Although several countries produce oranges and juices, two regions in the world are the responsible for around 80% of the production. These are the states of Sao Paulo in Brazil and Florida in the USA. Although the emerging countries are growing in production, the juice consumer is also concentrated in the USA and Europe where more than 90% of consumption takes place. The characteristics of this chain are so unique, that it makes a nice laboratory for academics and business people to exercise strategies, since risk is spread. Orange is a very sensitive plant, and fluctuations in production are notorious. The logistics of this chain are fascinating. The product travels great distances to reach the consumer in a generally safe and efficient way. The industry assets such as vessels and tanks are specific. By reading this book, business people, academics and chain practitioners have an opportunity to understand this chain. and can analyse all of its numbers and economics and exercise strategy building. This is needed since the orange juice market is a stable market in the world, growing only 1% per year, and the production costs of this chain are rising fast, due to structural changes faced by world food and agribusiness companies i.e. labour costs, energy costs, land costs, environmental costs and others. The book will be of interest to all those concerned with agri food chains.