The Ethnography of Cannibalism PDF Download

Author: Paula Brown
Publisher:
ISBN:
Category : Cannibalism
Languages : en
Pages : 120

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Author: Beth A. Conklin
Publisher: University of Texas Press
ISBN: 0292782543
Category : Social Science
Languages : en
Pages : 318

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Book Description
Mourning the death of loved ones and recovering from their loss are universal human experiences, yet the grieving process is as different between cultures as it is among individuals. As late as the 1960s, the Wari' Indians of the western Amazonian rainforest ate the roasted flesh of their dead as an expression of compassion for the deceased and for his or her close relatives. By removing and transforming the corpse, which embodied ties between the living and the dead and was a focus of grief for the family of the deceased, Wari' death rites helped the bereaved kin accept their loss and go on with their lives. Drawing on the recollections of Wari' elders who participated in consuming the dead, this book presents one of the richest, most authoritative ethnographic accounts of funerary cannibalism ever recorded. Beth Conklin explores Wari' conceptions of person, body, and spirit, as well as indigenous understandings of memory and emotion, to explain why the Wari' felt that corpses must be destroyed and why they preferred cannibalism over cremation. Her findings challenge many commonly held beliefs about cannibalism and show why, in Wari' terms, it was considered the most honorable and compassionate way of treating the dead.

Author: David A. Ezzo
Publisher: Dog Ear Publishing
ISBN: 1598586068
Category : Cannibalism
Languages : en
Pages : 50

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The central purpose of this book is to show that cannibalism has been practiced under certain conditions in a variety of cultures throughout the world. Twenty-five different cultures are presented in this book. The types of cannibalism covered include: exo-cannibalism, judicial, survival, endocannibalism, human sacrifice, biting, infanticide, funeral, slave, and Windigo and cannibalism. The origins and philosophy of cannibalism as well as cannibalism's relationship with food taboos and religion are also discussed. David A. Ezzo has been involved with the study of Native American Indian history and culture for over twenty-five years. His interest in the subject matter frist began when he earned his Indian Lore merit badge from Mr. Ronald P. Koch when he was 15 years old. His interest in the topic continued when he served as an Indian Lore counselor at Camp Turner for four summers in 1979, 1980, 1981 and 1983. David began his academic study of Native Americans when he earned a BA degree in Anthropology from SUNY Fredonia in 1985. While at Fredonia he wrote two published articles and co-wrote a third article with one of his professors, Dr. Alvin H. Morrison. This article was presented at the 16th Algonquian Conference and was published a year later in 1986. David earned his MA in Anthropology from the University of Oklahoma in 1987. During his time at the University of Oklahoma he presented several papers including one at a Frontier Conference at OU in 1986 and also a paper at the Algonquian Conference. His MA thesis was also written on a Native American topic. The title of his thesis "Female Status in Northeastern North America" was a historical survey of the roles of Native American women in a number of Algonquian societies. During subsequent years David continued to attend and publish papers at Algonquian Conferences. He also continued to serve as a BSA Indian Merit badge counselor. In June of 2005 David earned his Ph.D. in Anthropology from Richardson University. Also in August of 2005 he was appointed as an Adjunct Professor of Anthropology at Erie Community College (North Campus). In July of 2007 David published his first book "Papers on Historical Algonquian and Iroquois Topics" which he co-authored with Michael H. Moskowitz. This book was also published by Dog Ear Publishing.

Author: William Arens
Publisher: Oxford University Press
ISBN: 0190281200
Category : Social Science
Languages : en
Pages :

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A fascinating and well-researched look into what we really know about cannibalism.

Author: Laurence Goldman
Publisher:
ISBN:
Category : Cannibalism
Languages : en
Pages : 0

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Author: Neil L. Whitehead
Publisher: Penn State Press
ISBN: 0271037997
Category : History
Languages : en
Pages : 152

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"Translations of the earliest accounts, from the fifteenth and sixteenth centuries, of the native peoples of the Americas, including Columbus's descriptions of his first voyage. Documents the emergence of a primal anthropology and how Spanish ethnological classifications were integral to colonial discovery, occupation, and conquest"--Provided by publisher.

Author: Heike Behrend
Publisher: Boydell & Brewer Ltd
ISBN: 1847010393
Category : History
Languages : en
Pages : 226

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Accompanying DVD is entitled: "Satan crucified : a crusade of the Catholic Church in western Uganda / a video by Armin Linke and Heike Behrend.

Author: Gananath Obeyesekere
Publisher: Univ of California Press
ISBN: 0520243080
Category : History
Languages : en
Pages : 341

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"A tour de force: meticulously argued, nuanced, and wideranging in its interpretations. In the hands of a master, the prodigious scholarship and large intellectual appetite make for a very convincing, comprehensive work."—George Marcus, coeditor of Writing Culture "The sheer scope of Cannibal Talk is remarkable, and its contribution to the anthropology of colonialism outstanding. Obeyesekere's research, original thinking, and applied reading are unrivalled on the discourses of cannibalism and their implications. "—Paul Lyons, University of Hawai'i

Author: Peggy Reeves Sanday
Publisher: Cambridge University Press
ISBN: 9780521311144
Category : Social Science
Languages : en
Pages : 288

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A new approach to understanding the phenomenon of ritual cannibalism through a detailed examination of selected tribal societies demonstrates that the practice is closely linked to people's orientation to the world, and helps distinguish "cultural self."

Author: Francis Barker
Publisher: Cambridge University Press
ISBN: 9780521629089
Category : History
Languages : en
Pages : 330

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Book Description
In Cannibalism and the Colonial World, published in 1998, an international team of specialists from a variety of disciplines - anthropology, literature, art history - discusses the historical and cultural significance of western fascination with the topic of cannibalism. Addressing the image as it appears in a series of texts - popular culture, film, literature, travel writing and anthropology - the essays range from classical times to contemporary critical discourse. Cannibalism and the Colonial World examines western fascination with the figure of the cannibal and how this has impacted on the representation of the non-western world. This group of literary and anthropological scholars analyses the way cannibalism continues to exist as a term within colonial discourse and places the discussion of cannibalism in the context of postcolonial and cultural studies.