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Author: Henry Jackson Waters Publisher: ISBN: Category : Agriculture Languages : en Pages : 518
Book Description
The american people have definitely decided that the public schools shall teach pupils to think and to do; that, so far as is consistent with a reasonably liberal culture, the training of the student shall relate intimately to the life he expects to lead. For a century and a halfagriculture has been regarded by a few of the foremost educators as worthy of a place in our public scools, but it is only whithin the last decade that the dream of these educators has approached realization. Agriculture, wherever well taught, has proved to be a source of strenght to the school, whether a one-teacher country shool, a high school, acollege, or a university.
Author: Henry Jackson Waters Publisher: ISBN: Category : Agriculture Languages : en Pages : 518
Book Description
The american people have definitely decided that the public schools shall teach pupils to think and to do; that, so far as is consistent with a reasonably liberal culture, the training of the student shall relate intimately to the life he expects to lead. For a century and a halfagriculture has been regarded by a few of the foremost educators as worthy of a place in our public scools, but it is only whithin the last decade that the dream of these educators has approached realization. Agriculture, wherever well taught, has proved to be a source of strenght to the school, whether a one-teacher country shool, a high school, acollege, or a university.
Author: Lucius Junius Moderatus Columella Publisher: ISBN: Category : Agriculture Languages : en Pages : 512
Book Description
Columella (Lucius Iunius Moderatus) of Gades (Cadiz) lived in the reigns of the first emperors to about 70 CE. He moved early in life to Italy where he owned farms and lived near Rome. It is probable that he did military service in Syria and Cilicia and that he died at Tarentum. Columella's On Agriculture (De Re Rustica) is the most comprehensive, systematic and detailed of Roman agricultural works. Book I covers choice of farming site; water supply; buildings; staff. II: Ploughing; fertilising; care of crops. III, IV, V: Cultivation, grafting and pruning of fruit trees, vines, and olives. VI: Acquisition, breeding, and rearing of oxen, horses, and mules; veterinary medicine. VII: Sheep, goats, pigs, and dogs. VIII: Poultry; fish ponds. IX: Bee-keeping. X (in hexameter poetry): Gardening. XI: Duties of the overseer of a farm; calendar for farm work; more on gardening. XII: Duties of the overseer's wife; manufacture of wines; pickling; preserving. There is also a separate treatise, Trees (De Arboribus), on vines and olives and various trees, perhaps part of an otherwise lost work written before On Agriculture
Author: Gabriel Alonso de Herrera Publisher: Gibbs Smith ISBN: 9781423601203 Category : Nature Languages : en Pages : 180
Book Description
The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published there in 1539. Herrera, widely considered the Father of Modern Spanish Agriculture, wrote this treatise nearly five centuries ago, thoughtfully recounting traditional farming techniques of the Moors before their expulsion from Spain, the Spanish colonizers in the early 1600s, and the rural Indo-Hispano bioregion spanning northern New Mexico and southern Colorado. Today, farmers, gardeners, and ecological horticulturists are striving to work in harmony with nature, using traditional irrigation methods (involving acequias, sangras, and arroyos) to transform barren high-desert landscapes into fields supporting crop growth. This book speaks to today's farmers, no matter their size or output, in drought-ridden areas with land patterns characterized by natural ditches (acequias) and community water distribution systems (suertes). This type of agriculture exists not only in the American Southwest but from the Philippines to India to the Middle East. With global warming, water usage, and increased populations today, this book is more pertinent now than ever. Practical as well as philosophical, The Art of Agriculture will fascinate anyone interested in organic farming, sustainable agriculture, and permaculture worldwide.
Author: Rudolf Steiner Publisher: Rudolf Steiner Press ISBN: 1855843536 Category : Technology & Engineering Languages : en Pages : 186
Book Description
Steiner's original contribution to human knowledge was based on his ability to conduct 'spiritual research', the investigation of metaphysical dimensions of existence. With his scientific and philosophical training, he brought a new systematic discipline to the field, allowing for conscious methods and comprehensive results. A natural seer from childhood, he cultivated his spiritual vision to a high degree, enabling him to speak with authority on previously veiled mysteries of life. The evolving human being; Cosmos as the source of life; Plants and the living earth; Farms and the realms of nature; Bringing the chemical elements to life; Soil and the world of spirit; Supporting and regulating life processes; Spirits of the elements; Nutrition and vitality; Responsibility for the future.
Author: Eleanor Schlenker Publisher: Elsevier Health Sciences ISBN: 0323266940 Category : Medical Languages : en Pages : 686
Book Description
Evidence-Based Practice boxes emphasize the importance of using research to achieve the best possible patient outcomes. Expanded health promotion coverage includes the World Health Organization’s definition of "health," the concept of wellness, and patient education. An in-depth discussion of childhood obesity explores the impact and prevention of this major health concern. Additional information on metabolic syndrome examines its effects on the cardiovascular system. Coverage of nutrition support includes the use of adapted feeding tools to aid patients in various disease states. Perspective in Practice boxes offer quick access to practical applications of nutrition principles. Choose Your Foods: Exchange Lists for Diabetes features the latest updates from the American Dietetic Association.
Author: Victor E. Sower Publisher: John Wiley & Sons ISBN: 0470509597 Category : Business & Economics Languages : en Pages : 418
Book Description
Thoroughly tested and used by students and proven to help students taking the American Society for Quality’s Certified Quality Improvement Associate exam, Essentials of Quality is highly accessible, experiential, and unique in its coverage of current quality management topics, from creative and innovative improvements and approaches to today’s economic environment to ways of developing metrics for measuring and evaluating programs. With non-academic, reader-friendly writing, the text features many chapter exercise and cases that provide students with hands-on experience.
Author: Henry Jackson Waters
Author: Henry Stephens
Author: Henry Jackson Waters
Author: Lucius Junius Moderatus Columella
Author: Gabriel Alonso de Herrera
Author: Rudolf Steiner
Author: Liberty Hyde Bailey
Author: National Agricultural Library (U.S.)
Author: Eleanor Schlenker
Author: Victor E. Sower
Author: