Author: Tom Bernardin
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 276

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Author: Tom Bernardin
Publisher:
ISBN:
Category : Cookbook
Languages : en
Pages : 254

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Author: Susan Meissner
Publisher: Penguin
ISBN: 1101625546
Category : Fiction
Languages : en
Pages : 401

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Book Description
A beautiful scarf connects two women touched by tragedy in this compelling, emotional novel from the author of As Bright as Heaven and The Last Year of the War. September 1911. On Ellis Island in New York Harbor, nurse Clara Wood cannot face returning to Manhattan, where the man she loved fell to his death in the Triangle Shirtwaist Fire. Then, while caring for a fevered immigrant whose own loss mirrors hers, she becomes intrigued by a name embroidered onto the scarf he carries...and finds herself caught in a dilemma that compels her to confront the truth about the assumptions she’s made. What she learns could devastate her—or free her. September 2011. On Manhattan’s Upper West Side, widow Taryn Michaels has convinced herself that she is living fully, working in a charming specialty fabric store and raising her daughter alone. Then a long-lost photograph appears in a national magazine, and she is forced to relive the terrible day her husband died in the collapse of the World Trade Towers...the same day a stranger reached out and saved her. But a chance reconnection and a century-old scarf may open Taryn’s eyes to the larger forces at work in her life. “[Meissner] creates two sympathetic, relatable characters that readers will applaud. Touching and inspirational.”—Kirkus Reviews

Author: David R. Roediger
Publisher: Basic Books
ISBN: 078672210X
Category : History
Languages : en
Pages : 350

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Book Description
How did immigrants to the United States come to see themselves as white? David R. Roediger has been in the vanguard of the study of race and labor in American history for decades. He first came to prominence as the author of The Wages of Whiteness, a classic study of racism in the development of a white working class in nineteenth-century America. In Working Toward Whiteness, Roediger continues that history into the twentieth century. He recounts how ethnic groups considered white today-including Jewish-, Italian-, and Polish-Americans-were once viewed as undesirables by the WASP establishment in the United States. They eventually became part of white America, through the nascent labor movement, New Deal reforms, and a rise in home-buying. Once assimilated as fully white, many of them adopted the racism of those whites who formerly looked down on them as inferior. From ethnic slurs to racially restrictive covenants-the real estate agreements that ensured all-white neighborhoods-Roediger explores the mechanisms by which immigrants came to enjoy the privileges of being white in America. A disturbing, necessary, masterful history, Working Toward Whiteness uses the past to illuminate the present. In an Introduction to the 2018 edition, Roediger considers the resonance of the book in the age of Trump, showing how Working Toward Whiteness remains as relevant as ever even though most migrants today are not from Europe.

Author: Jane Ziegelman
Publisher: Harper Collins
ISBN: 0061288519
Category : History
Languages : en
Pages : 274

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Book Description
In 97 Orchard, Jane Ziegelman explores the culinary life that was the heart and soul of New York's Lower East Side around the turn of the twentieth century—a city within a city, where Germans, Irish, Italians, and Eastern European Jews attempted to forge a new life. Through the experiences of five families, all of them residents of 97 Orchard Street, Ziegelman takes readers on a vivid and unforgettable tour, from impossibly cramped tenement apartments, down dimly lit stairwells, beyond the front stoops where housewives congregated, and out into the hubbub of the dirty, teeming streets. Ziegelman shows how immigrant cooks brought their ingenuity to the daily task of feeding their families, preserving traditions from home but always ready to improvise. 97 Orchard lays bare the roots of our collective culinary heritage.

Author: Daniel Paterna
Publisher: powerHouse Books
ISBN: 9781576879153
Category : Cooking
Languages : en
Pages : 0

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Book Description
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls. In Feast of the Seven Fishes: A Brooklyn Italian's Recipes Celebrating Food and Family, Daniel Paterna takes you on magical journey into a hidden world. Through recipes handed down in his family, stunning photos taken by the author himself, and three-generations of memories, Paterna reveals the soulful, humorous, and always delicious history of Italian-Americans in Brooklyn. Paterna is the real deal, a second-generation Italian-American, whose family has preserved their culture from the shores of Naples to the streets of Bensonhurst. He'll show you how to make long-forgotten recipes like stuffed calamari and he'll take you to the stores, restaurants, and bakeries where artisans are still doing things the old way. This is an intensely personal book that powerfully illustrates the essence of the American experience: the ways food, family, and memory are preserved and changed by the immigrants who brought them to our shores, and the children of those immigrants who keepthe flame alive.

Author: Patricia Ruiz Steele
Publisher:
ISBN: 9780989001304
Category :
Languages : en
Pages : 340

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Book Description
Hawaii! Manuela's small Spanish village buzzed with tales of life in a faraway land free from starvation and angst. In the early months of 1911, with nine children and four Silvan Hernandez (and Gonzales) families, they boarded a British immigrant steamer, the SS Orteric, bound for the Hawaiian Islands. Sugar plantation owners wanted immigrants from Portugal and Spain to work their plantations. They paid for passage, guaranteed work for them, school for their children. In a starving and poor time where the military brandished a strong arm, the families took a gamble along with other families in their village; a mass exodus of friends and family---leaving everything they knew---sometimes everyone they loved. Manuela's epic immigration story is filled with tragedy and triumph. Chosen to watch over her brothers as the family makes their way south to La Linea at the Rock of Gibraltar, she was sure her heart would break into pieces. Living through the trials of traveling through Spain to the coast, a place she'd never seen was a nightmare and a dream. An ocean, ships, big cities and fears waited. The quagmire of traveling in steerage for two months added to her grief but the beauty and world of flowers in Hawaii lured her into bits of happiness she hadn't imagined. And meeting her young man in Hawaii and finding him again in California gave her the intensity of life that the trek from Spain promised. This lively memoir is based on the author's grandmother; Spain and Hawaii come alive and encompass five generations, a narrative non-fiction laced with embellishment.

Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 191

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Author: Nik Sharma
Publisher: Chronicle Books
ISBN: 1452164215
Category : Cooking
Languages : en
Pages : 291

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Book Description
There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 125 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award-winning food blog A Brown Table, shares a treasury of ingredients, techniques, and flavors that combine in a way that's both familiar and completely unexpected. These are recipes that take a journey all the way from India by way of the American South to California. It's a personal journey that opens new vistas in the kitchen, including new methods and integrated by a marvelous use of spices. Even though these are dishes that will take home cooks and their guests by surprise, rest assured there's nothing intimidating here. Season, like Nik, welcomes everyone to the table!

Author: Angela Carstensen
Publisher: American Library Association
ISBN: 083899315X
Category : Language Arts & Disciplines
Languages : en
Pages : 175

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Book Description
More than simply a vital collection development tool, this book can help librarians help young adults grow into the kind of independent readers and thinkers who will flourish at college.