The Elementary Principles of Scientific Agriculture PDF Download

Author: Nathaniel Thomas Lupton
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 122

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Author: N. T.. Lupton
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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Author: J.C. Buckmaster
Publisher:
ISBN:
Category :
Languages : en
Pages : 199

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Author: John Charles Buckmaster
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 220

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Author: Nathaniel Thomas Lupton
Publisher: Legare Street Press
ISBN: 9781021962645
Category :
Languages : en
Pages : 0

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This pioneering work in the field of agricultural science lays out the fundamental principles of plant growth and development, including soil chemistry, nutrition, and crop management. Written by a leading agricultural expert of his time, Lupton's work helped to establish the scientific basis for modern farming practices. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: John Charles Buckmaster
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 191

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Author: N. T. Lupton
Publisher: Forgotten Books
ISBN: 9780265377987
Category : Business & Economics
Languages : en
Pages : 116

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Excerpt from Elementary Principles of Scientific Agriculture In response to this demand for the introduction of the Elementary Principles of Agriculture into the regular course of study in the public schools, the author has endeavored to present the subject in clear, concise language, avoiding technical terms, except where scientific accuracy required their use. As the principles discussed are of universal applica tion, this little work is designed for general use, being adapted to every section where agriculture is taught and practiced as a science. It is believed that intel ligent farmers and planters will find it sufficiently plain and practical for profitable reading and study. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: N. T. Lupton
Publisher: Wentworth Press
ISBN: 9781362022053
Category : Business & Economics
Languages : en
Pages : 116

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Nathaniel Thomas Lupton
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 124

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Author: Edward Burnett Voorhees
Publisher: Forgotten Books
ISBN: 9781528163521
Category : Business & Economics
Languages : en
Pages : 220

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Book Description
Excerpt from First Principles of Agriculture The purpose of this book is to state in logical order the elementary principles of scientific agriculture, and to show the relation of these scientific facts to farm practice. The need of such a book has been strongly felt by the author in his work as a teacher, not only of college students, but of those already engaged in farming. His experience, both as a practical farmer and as a teacher of the theory and application of agricultural science, leads him to believe that the principles and relations of scientific agriculture, if set forth clearly and in a scientific manner, can be successfully taught in our country district schools. It is here that such education must begin, if it is to reach and influence the mass of farmers, upon Whom rests the chief burden of irrational practice, and through Whom must come any direct pro gress in the true development of the farming industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.