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Author: Dr. Willie H. Smith Publisher: Xlibris Corporation ISBN: 1669817288 Category : Biography & Autobiography Languages : en Pages : 151
Book Description
Eighth Chop from the Top is an autobiography that takes readers through the journey of one man’s life from early beginnings in rural North Carolina through an assortment of life experiences. The book offers an interesting story of opportunities, challenges, and emotional highs and lows, where family, friends, education, and career figure prominently along the path of one man’s life. Along that path, the author recounts a variety of life lessons that are provided as motivation, insights, and encouragement for readers. It is a story that takes readers from rural North Carolina to the largest cities in the United States and beyond. It takes readers from the farm to the highest levels of the federal government. It is a compelling story of culture, environment, race, and a range of encounters of a black man in the United States during a time of opportunity and change.
Author: Dr. Willie H. Smith Publisher: Xlibris Corporation ISBN: 1669817288 Category : Biography & Autobiography Languages : en Pages : 151
Book Description
Eighth Chop from the Top is an autobiography that takes readers through the journey of one man’s life from early beginnings in rural North Carolina through an assortment of life experiences. The book offers an interesting story of opportunities, challenges, and emotional highs and lows, where family, friends, education, and career figure prominently along the path of one man’s life. Along that path, the author recounts a variety of life lessons that are provided as motivation, insights, and encouragement for readers. It is a story that takes readers from rural North Carolina to the largest cities in the United States and beyond. It takes readers from the farm to the highest levels of the federal government. It is a compelling story of culture, environment, race, and a range of encounters of a black man in the United States during a time of opportunity and change.
Author: Willie H. Smith Publisher: Xlibris Us ISBN: 9781669817307 Category : Languages : en Pages : 150
Book Description
Eighth Chop from the Top is an autobiography that takes readers through the journey of one man's life from early beginnings in rural North Carolina through an assortment of life experiences. The book offers an interesting story of opportunities, challenges, and emotional highs and lows, where family, friends, education, and career figure prominently along the path of one man's life. Along that path, the author recounts a variety of life lessons that are provided as motivation, insights, and encouragement for readers. It is a story that takes readers from rural North Carolina to the largest cities in the United States and beyond. It takes readers from the farm to the highest levels of the federal government. It is a compelling story of culture, environment, race, and a range of encounters of a black man in the United States during a time of opportunity and change.
Author: Debbie Radliff Publisher: Mark Twain Media ISBN: 1580378110 Category : Juvenile Nonfiction Languages : en Pages : 96
Book Description
Help students in grades 5 and up learn about themselves with Developing Life Skills! This 96-page informative text is full of engaging activities and helpful life tips, including understanding oneself, setting goals, relationships, consumer skills and money management, nutrition and fitness, food preparation, grooming, manners, and careers. The book includes reproducibles and a complete answer key.
Author: Lisa Lillien Publisher: St. Martin's Griffin ISBN: 1250087252 Category : Cooking Languages : en Pages : 402
Book Description
From the #1 New York Times bestselling author behind the Hungry Girl brand, all-new recipes for clean comfort food under 375 calories!
Author: Jeanne Hanson Publisher: Simon and Schuster ISBN: 1605505714 Category : Cooking Languages : en Pages : 630
Book Description
Sumptuous soups for all occasions! There is nothing more enjoyable or adaptable than soup. It can be prepared hot or cold; eaten before, after, or between meals; served with almost anything; and made as healthily or unhealthily as you want it to be. The Everything Soup Cookbook serves up 300 delicious traditional and creative soup recipes, providing you with simple step-by-step-instructions for each. From chicken noodle to clam chowder, this highly accessible cookbook gives you original recipes for all your favorite soups, stews, and chilis. Features: -Bean, grain, and nut soups -Cold soups -Fruit soups -Meat soups and stews -Vegetable and pasta soups From simple starters to hearty soups that work as filling meals, The Everything Soup Cookbook overflows with easy recipes that can be made with everyday ingredients found right in your pantry.
Author: Martin Biddle Publisher: English Heritage Publishing ISBN: 1848021623 Category : Social Science Languages : en Pages : 393
Book Description
Camber Castle is located on the south coast of England, a short distance to the south of the town of and Cinque Port of Rye. Largely constructed between 1539 and 1543, it was an elaborate artillery fortification that represented an important element of Henry VIII's 'Device', or coastal defence network, put in place from 1539 as a response to the threat of invasion following England's breach with Rome. The castle was operational for 100 years. By the 1630s, the steady advance of the coastline had left it stranded well inland from the sea. This combined with changes in the concept of artillery fortification, resulted in its decommissioning in 1637. Unusually, Camber Castle was not adapted for continued use through the 18th and 19th centuries, and survives as an example of a largely unmodified Henrician artillery fort. It displays several clear and discrete phases of construction, which reflect changes in thinking about the design of fortifications. The construction phase of 1539-40, under the direction of Stephen von Haschenperg, is of particular interest since it represents the first attempt to build in England an artillery fortress of ultimately Italian inspiration. Doubts about the effectiveness of von Haschenperg's design led, however, to a complete remodelling of the castle's defences along more conservative lines, undertaken in 1542-3. The castle, which is in the guardianship of English Heritage, has seen numerous campaigns of research, survey and excavation. This volume draws together all the available evidence to provide a full and synthesised account of the current state of knowledge regarding this monument. It includes a revised and expanded verion of Martin Biddle's authoritative study, originally published in The History of the King's Works. Full reports are also included on the artefact and animal bone assemblages, which are of considerable importance for the early post-medieval period. These include the extensive 16th- and early 17-century assemblage of English and imported pottery, a German ceramic tile-stove, a wide range of 16th- and 17th-century military artefacts, and a significant collection of vessel glass including facon de Venise cristallo. The animal bone collection is a useful benchmark for the zoo-archaeology of post-medieval England, and provides evidence for early livestock improvements. There is also a detailed review of the surviving building account for von Haschenperg's fortifications.
Author: Wendy Copley Publisher: Tuttle Publishing ISBN: 1462912931 Category : Cooking Languages : en Pages : 120
Book Description
"[Everyday Bento] is packed with ideas for fun, delicious lunches."—AlphaMom.com Your kids will look forward to what's in their lunchbox every single day with the delightful collection of recipes in Everyday Bento! The bento food movement teaches us that foods can be attractive, nutritious, fun and delicious all at the same time. Kids love to try foods that bring a smile to their faces, and will often eat things they wouldn't otherwise try. For example, they'll love an adorable bear cub made from brown bread, peanut butter and jelly nestled on a bed of blueberries. Cut watermelon into hearts, and tuck them next to a ham sandwich shaped like ballet slippers for your budding ballerina. Create building bricks from healthy cheese, carrots and cucumbers—or a hot dog octopus, swimming across a sea of cucumber. Picky eaters or not, they'll try it! Wendy Thorpe Copley writes the popular bento blog Wendolonia, which takes the traditional Japanese concept of bento—a single meal packed at home in a reusable container—and Americanizes it. Using simple ingredients found in any grocery store, Wendy creates entertaining meals that are sure to delight even the most finicky eater. Some of the fun and easy bento creations here include: Princess Bento Rock and Roll Bento Snowman Bento Butterfly Bento Farm Yard Animals Bento Besides being great fun to look at, bento lunches are a healthy way to enjoy food while keeping portions in check. Freshly-prepared lunches packed in portable, reusable bento boxes are also kind to the environment and easy on the wallet—very important in today's economy. Everyday Bento teaches you a few simple techniques to make creative lunches, all in a reasonable time-frame for busy working parents. The 50 bento meals in this cookbook feature familiar foods with fun themes that will appeal to children and adults alike. Follow the easy step-by-step instructions to recreate each bento box, or mix and match different elements from the book to make your own unique creations. Make lunch fun again with Everyday Bento!
Author: Dr. Willie H. Smith
Author: Dr. Willie H. Smith
Author: Willie H. Smith
Author: Debbie Radliff
Author: Lisa Lillien
Author: Shelly Berg
Author: Jeanne Hanson
Author: James Augustus Henry Murray
Author: Martin Biddle
Author: Adrian Doff
Author: Wendy Copley