Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 290
Book Description
The Effect of the Central Valley Project on the Agricultural and Industrial Economy and on the Social Character of California
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 290
Book Description
Central Valley Project Studies
Author: United States. Bureau of ReclamationPublisher:
ISBN:
Category : Power resources
Languages : en
Pages : 306
Book Description
The Dreamt Land
Author: Mark AraxPublisher: Knopf
ISBN: 1101875208
Category : Business & Economics
Languages : en
Pages : 577
Book Description
" An] exhaustive, deeply reported account . . . Few other journalists could have written a book as personal and authoritative . . . As Arax makes plain in this important book, it's been the same story in California for almost two centuries now: When it comes to water, 'the resource is finite. The greed isn't.'" --Gary Krist, The New York Times Book Review A vivid, searching journey into California's capture of water and soil--the epic story of a people's defiance of nature and the wonders, and ruin, it has wrought Mark Arax is from a family of Central Valley farmers, a writer with deep ties to the land who has watched the battles over water intensify even as California lurches from drought to flood and back again. In The Dreamt Land, he travels the state to explore the one-of-a-kind distribution system, built in the 1940s, '50s and '60s, that is straining to keep up with California's relentless growth. This is a heartfelt, beautifully written book about the land and the people who have worked it--from gold miners to wheat ranchers to small fruit farmers and today's Big Ag. Since the beginning, Californians have redirected rivers, drilled ever-deeper wells and built higher dams, pushing the water supply past its limit. The Dreamt Land weaves reportage, history and memoir to confront the "Golden State" myth in riveting fashion. No other chronicler of the West has so deeply delved into the empires of agriculture that drink so much of the water. The nation's biggest farmers--the nut king, grape king and citrus queen--tell their story here for the first time. This is a tale of politics and hubris in the arid West, of imported workers left behind in the sun and the fatigued earth that is made to give more even while it keeps sinking. But when drought turns to flood once again, all is forgotten as the farmers plant more nuts and the developers build more houses. Arax, the native son, is persistent and tough as he treks from desert to delta, mountain to valley. What he finds is hard earned, awe-inspiring, tragic and revelatory. In the end, his compassion for the land becomes an elegy to the dream that created California and now threatens to undo it.
History of Legislation and Policy Formation of the Central Valley Project
Author: Mary MontgomeryHistory of Legislation and Policy Information of the Central Valley Project
Author: Mary MontgomeryImplementation of the Reclamation Reform Act of 1982 in the Central Valley Project
Author: Sociology in Government
Author: Olaf F. LarsonPublisher: Penn State Press
ISBN: 9780271022987
Category : Social Science
Languages : en
Pages : 368
Book Description
From 1919 through 1953, the U.S. Department of Agriculture housed the Division of Farm Population and Rural Life - the first unit within the federal government established specifically for sociological research. It reached the height of its influence during the New Deal and World War II as it helped implement modern liberal policies in America's farming sector, attempting to counteract the harsh effects of modern industrialism on the rural economy. In addition, the Division devoted resources to studying both the history and the contemporary state of rural social life. Sociology in Government offers the first detailed historical account and systematic documentation of this remarkable federal office.
Farm Families & Change in Twentieth-century America
Author: Mark FriedbergerPublisher: University Press of Kentucky
ISBN: 9780813116365
Category : Business & Economics
Languages : en
Pages : 300
Book Description
The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century.
California Farm Organizations
Author: Clarke A. ChambersPublisher: Univ of California Press
ISBN:
Category : Agricultural societies
Languages : en
Pages : 304
Book Description
Farm Families and Change in 20th-Century America
Author: Mark FriedbergerPublisher: University Press of Kentucky
ISBN: 0813162882
Category : Social Science
Languages : en
Pages : 293
Book Description
The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century. For analysis Mark Friedberger has chosen two areas where agriculture retains major importance in the local economy—Iowa and California's Central Valley. Within these two geographic areas he examines farm families with regard to their farming methods, land tenure, inheritance practices, use of credit, and community relations. These aspects are then compared to assess change in rural society and to discern trends in the future of family farming. Despite the shocks endured by family farmers at various times in this century, Friedberger finds that some families have remained remarkably resilient. These families evinced a strong commitment to their way of life. They sought to own their land; they maintained inheritance from one generation to the next; they were generally conservative in using credit; and they preferred to diversify their enterprises. These practices served them well in good times and in bad. Innovative in its use of a combination of documentary sources, quantitative methods, and direct observation, this study makes an important contribution to the history of American agriculture and of American society.