Author: Robert D. Munson
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 1223
Book Description
Potassium in Agriculture
Author: Robert D. Munson
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 1223
Book Description
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 1223
Book Description
Improving Potassium Recommendations for Agricultural Crops
Author: T. Scott Murrell
Publisher: Springer
ISBN: 9783030591991
Category : Agriculture
Languages : en
Pages : 476
Book Description
This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.
Publisher: Springer
ISBN: 9783030591991
Category : Agriculture
Languages : en
Pages : 476
Book Description
This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.
Production Practices and Quality Assessment of Food Crops
Author: Ramdane Dris
Publisher: Springer Science & Business Media
ISBN: 1402016999
Category : Science
Languages : en
Pages : 282
Book Description
This book covers various aspects on mineral nutrition, fertilizers and pesticide management to improve agricultural production, yield and to amelioration of soil fertility. It contains nine chapters on Environmental and Biological Monitoring of Exposure to Pesticides in occupationally Exposed Subjects; Crop Quality Under Adverse Conditions: Importance of determining the Nutritional Status; Phosphorus Management in French Bean (Phaseolus vulgaris L.); Nutrition and Calcium Fertilization of Apple Trees Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees; Boron-Calcium Relationship in Biological Nitrogen Fixation Under Physiological and Salt-Stressing Conditions; Lime-Induced Iron Chlorosis in Fruit Trees; Si in Horticultural Industry; Biological Monitoring of Exposure to pesticides in the General Population (Non-Occupationally Exposed to Pesticides. This book will be especially useful to researchers, graduate and post-graduate students majoring in food sciences and researchers.
Publisher: Springer Science & Business Media
ISBN: 1402016999
Category : Science
Languages : en
Pages : 282
Book Description
This book covers various aspects on mineral nutrition, fertilizers and pesticide management to improve agricultural production, yield and to amelioration of soil fertility. It contains nine chapters on Environmental and Biological Monitoring of Exposure to Pesticides in occupationally Exposed Subjects; Crop Quality Under Adverse Conditions: Importance of determining the Nutritional Status; Phosphorus Management in French Bean (Phaseolus vulgaris L.); Nutrition and Calcium Fertilization of Apple Trees Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees; Boron-Calcium Relationship in Biological Nitrogen Fixation Under Physiological and Salt-Stressing Conditions; Lime-Induced Iron Chlorosis in Fruit Trees; Si in Horticultural Industry; Biological Monitoring of Exposure to pesticides in the General Population (Non-Occupationally Exposed to Pesticides. This book will be especially useful to researchers, graduate and post-graduate students majoring in food sciences and researchers.
Dissertation Abstracts International
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1248
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1248
Book Description
Comprehensive Dissertation Index, 1861-1972: Agriculture
Author: Xerox University Microfilms
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1226
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1226
Book Description
New and Future Developments in Microbial Biotechnology and Bioengineering
Author: Ram Prasad
Publisher: Elsevier
ISBN: 0444639888
Category : Technology & Engineering
Languages : en
Pages : 506
Book Description
Crop Improvement through Microbial Biotechnology explains how certain techniques can be used to manipulate plant growth and development, focusing on the cross-kingdom transfer of genes to incorporate novel phenotypes in plants, including the utilization of microbes at every step, from cloning and characterization, to the production of a genetically engineered plant. This book covers microbial biotechnology in sustainable agriculture, aiming to improve crop productivity under stress conditions. It includes sections on genes encoding avirulence factors of bacteria and fungi, viral coat proteins of plant viruses, chitinase from fungi, virulence factors from nematodes and mycoplasma, insecticidal toxins from Bacillus thuringiensis, and herbicide tolerance enzymes from bacteria. - Introduces the principles of microbial biotechnology and its application in crop improvement - Lists various new developments in enhancing plant productivity and efficiency - Explains the mechanisms of plant/microbial interactions and the beneficial use of these interactions in crop improvement - Explores various bacteria classes and their beneficial effects in plant growth and efficiency
Publisher: Elsevier
ISBN: 0444639888
Category : Technology & Engineering
Languages : en
Pages : 506
Book Description
Crop Improvement through Microbial Biotechnology explains how certain techniques can be used to manipulate plant growth and development, focusing on the cross-kingdom transfer of genes to incorporate novel phenotypes in plants, including the utilization of microbes at every step, from cloning and characterization, to the production of a genetically engineered plant. This book covers microbial biotechnology in sustainable agriculture, aiming to improve crop productivity under stress conditions. It includes sections on genes encoding avirulence factors of bacteria and fungi, viral coat proteins of plant viruses, chitinase from fungi, virulence factors from nematodes and mycoplasma, insecticidal toxins from Bacillus thuringiensis, and herbicide tolerance enzymes from bacteria. - Introduces the principles of microbial biotechnology and its application in crop improvement - Lists various new developments in enhancing plant productivity and efficiency - Explains the mechanisms of plant/microbial interactions and the beneficial use of these interactions in crop improvement - Explores various bacteria classes and their beneficial effects in plant growth and efficiency
Ecophysiology of Northern Spruce Species
Author: Steven C. Grossnickle
Publisher: NRC Research Press
ISBN: 9780660179599
Category : Nature
Languages : en
Pages : 428
Book Description
This manual offers foresters information to help them understand the performance of spruce seedlings after being planted on a reforestation site. It was written for university students taking a regeneration silviculture class, and foresters and researchers who work with spruce species.
Publisher: NRC Research Press
ISBN: 9780660179599
Category : Nature
Languages : en
Pages : 428
Book Description
This manual offers foresters information to help them understand the performance of spruce seedlings after being planted on a reforestation site. It was written for university students taking a regeneration silviculture class, and foresters and researchers who work with spruce species.
American Doctoral Dissertations
Author:
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 210
Book Description
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 210
Book Description
Bibliography of Agriculture
Comprehensive Dissertation Index
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1244
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1244
Book Description