Author: John Andreas WidtsoePublisher:
ISBN:
Category : Crop yields
Languages : en
Pages : 44
Book Description
The Effect of Irrigation on the Growth and Composition of Plants at Different Periods of Development
Author: John Andreas WidtsoePublisher:
ISBN:
Category : Crop yields
Languages : en
Pages : 44
Book Description
The Effect of Irrigation on the Growth and Composition of Plants at Different Periods of Their Development
Author: John Andreas WidtsoePublisher:
ISBN:
Category : Irrigation
Languages : en
Pages : 36
Book Description
Technical Bulletin
Author: A Simulation of Irrigation Systems
Author: Raymond Lloyd AndersonPublisher:
ISBN:
Category : Computer simulation
Languages : en
Pages : 76
Book Description
Bibliographical Contributions
Author: National Agricultural Library (U.S.)Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 658
Book Description
Bibliography of Agriculture
Author: Water Resources Research Catalog
Author: Publisher:
ISBN:
Category : Water resources development
Languages : en
Pages : 1464
Book Description
New Zealand Journal of Agricultural Research
Author: Crop Responses to Water at Different Stages of Growth
Author: Patrick Jeremy SalterPublisher:
ISBN:
Category : Crop yields
Languages : en
Pages : 264
Book Description
Crops grown as annuals or biennials. Cereals. Annual leguminous crops. Annual fruit crops. Annual leaf crops. Miscellaneous seed, flower and fibre crops. Biennial field and vegetable crops. Tuber, bulb and corm crops. Fruit and other tree and bush crops - vegetative growth. Fruit and other tree and bush crops - root growth. Fruit and other and bush crops - flower-bud formation and development. Fruit and other tree and bush crops - fruit set and development. Fruit and other tree and bush crops - fruit yield. Fruit and other and bush crops - fruit quality and composition. Fruit and other tree and bush crops - disorders and diseases. Semi-woody and herbaceous perennials. Palm trees. Conclusions from work on perennial crops. Discussion.
Handbook of Agricultural Productivity
Author: Miloslav RechciglPublisher: CRC Press
ISBN: 1351081322
Category : Science
Languages : en
Pages : 483
Book Description
The greatest challenge of our time is to produce sufficient food ot keep pace with the rapidly growing population. In the opinion of experts, during the next 25 years there will be a need for as much food as was produced in the entire history of mankind to date. Of the various measures available, improvement in agricultural productivity is judged as the ultimate means of augmenting food production and supplies. In this Handbook, an international team of experts consider the most important factors affecting production of both crops and livestock. This Handbook is intended as a scientific guide to practitioners and students, as well as to researchers, who should find here stimulating ideas for further exploration.