Author: Ernest William LucasPublisher:
ISBN:
Category : Hormones in animal nutrition
Languages : en
Pages : 5
Book Description
The Effect of Diethylstilbestrol and Methyltestosterone at Two Protein Levels on the Feedlot Performance and Carcass Quality on Finishing Swine
Author: Ernest William LucasPublisher:
ISBN:
Category : Hormones in animal nutrition
Languages : en
Pages : 5
Book Description
The Effects of Diethylstilbestrol Plus Methyltestosterone on Swine Performance and Composition
Author: Thomas Dean BidnerPublisher:
ISBN:
Category : Diethylstilbestrol
Languages : en
Pages : 234
Book Description
The Effects of Diethylstilbestrol-methyltestosterone on Performance, Carcass Traits, Serum and Muscle Characteristics of Swine
Author: Thomas Dean BidnerPublisher:
ISBN:
Category : Pork
Languages : en
Pages : 286
Book Description
Effect of Diethylstilbestrol and Methyltestosterone on the Growth, Carcass Characteristics, and Nitrogen Retention of Growing Swine
Author: Swine Improvement
Author: Charles Edwin ShelbyPublisher:
ISBN:
Category : Swine
Languages : en
Pages : 188
Book Description
Bibliography of Agriculture
Author: Effects of Protein Levels on Feedlot Performance and Carcass Characteristics of Meat Type Swine
Author: Richard Estill GroceConference Series
Author: Chas. Pfizer & Co. Agricultural Research and Development DepartmentPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 436
Book Description
Papers presented at its annual research conference.
The Effect of Diethylstilbestrol and Methyltestosterone on the Growth, Carcass Characteristics, and Nitrogen Retention of Growing Swine
Author: Ernest William LucasPublisher: Palala Press
ISBN: 9781378969021
Category : History
Languages : en
Pages : 172
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Effect of Diethylstilbestrol and Methyltestosterone on the Growth, Carcass Characteristics, and Nitrogen Retention of Growing Swine
Author: Ernest William LucasPublisher: Palala Press
ISBN: 9781341637346
Category :
Languages : en
Pages : 172
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.