The Domestic Encyclopædia; or, a dictionary of facts and useful knowledge, etc PDF Download

Author: Anthony Florian Madinger Willich
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Anthony Florian Madinger Willich
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 570

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Author: Anthony Florian Madinger Willich
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 548

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Book Description

Author: James Mease
Publisher: Wentworth Press
ISBN: 9781011440207
Category : History
Languages : en
Pages : 554

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Anthony Florian Madinger Willich
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 548

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Book Description

Author: Anthony Florian Madinger WILLICH
Publisher:
ISBN:
Category :
Languages : en
Pages : 556

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Book Description

Author: James Mease
Publisher: Arkose Press
ISBN: 9781346318424
Category :
Languages : en
Pages : 558

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Anthony Florian Madinger Willich
Publisher: Legare Street Press
ISBN: 9781019606292
Category :
Languages : en
Pages : 0

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Book Description
This comprehensive encyclopedia covers a wide range of topics related to domestic and rural life, including agriculture, cooking, medicine, and household management. The authors provide practical advice and information on a variety of subjects in an accessible and easy-to-use format. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Anthony Florian Madinger Willich
Publisher: Arkose Press
ISBN: 9781346121369
Category :
Languages : en
Pages : 570

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Anthony Florian Madinger Willich
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 672

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Book Description