Author: Sheldon Saul Hendler
Publisher: Simon & Schuster
ISBN:
Category : Health & Fitness
Languages : en
Pages : 534
Book Description
"Including more than 200 vitamins, minerals, amino acids, herbs, and other dietary supplements." Includes "Lipids and derivatives information."
The Doctors' Vitamin and Mineral Encyclopedia
Author: Sheldon Saul Hendler
Publisher: Simon & Schuster
ISBN:
Category : Health & Fitness
Languages : en
Pages : 534
Book Description
"Including more than 200 vitamins, minerals, amino acids, herbs, and other dietary supplements." Includes "Lipids and derivatives information."
Publisher: Simon & Schuster
ISBN:
Category : Health & Fitness
Languages : en
Pages : 534
Book Description
"Including more than 200 vitamins, minerals, amino acids, herbs, and other dietary supplements." Includes "Lipids and derivatives information."
Vitamin and Mineral Encyclopedia
Author: Frank W. Cawood
Publisher:
ISBN: 9780915099108
Category : Health & Fitness
Languages : en
Pages : 158
Book Description
Abstract: This book attempts to describe the benefits and hazards of taking vitamins and minerals. The U.S. Government book Recommended Dietary Allowances and the reference books Facts and Comparisons and Physicians Desk Reference, were used to create profiles of thirteen vitamins and thirteen minerals. The profiles describe the action of the substance in the body, sources of the substance, the RDA (Recommended Daily Dietary Allowance) of the substance, and the potential benefits and side effects of the substance.
Publisher:
ISBN: 9780915099108
Category : Health & Fitness
Languages : en
Pages : 158
Book Description
Abstract: This book attempts to describe the benefits and hazards of taking vitamins and minerals. The U.S. Government book Recommended Dietary Allowances and the reference books Facts and Comparisons and Physicians Desk Reference, were used to create profiles of thirteen vitamins and thirteen minerals. The profiles describe the action of the substance in the body, sources of the substance, the RDA (Recommended Daily Dietary Allowance) of the substance, and the potential benefits and side effects of the substance.
The Encyclopedia of Vitamins, Minerals, and Supplements
Author: Tova Navarra
Publisher: Infobase Publishing
ISBN: 1438121032
Category : Dietary supplements
Languages : en
Pages : 385
Book Description
Presents information on vitamins, minerals, and dietary supplements in a dictionary format, with over 900 entries.
Publisher: Infobase Publishing
ISBN: 1438121032
Category : Dietary supplements
Languages : en
Pages : 385
Book Description
Presents information on vitamins, minerals, and dietary supplements in a dictionary format, with over 900 entries.
Heinerman's Encyclopedia of Nature's Vitamins and Minerals
Author: John Heinerman
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 440
Book Description
Heinerman "reveals the wellness-enhancing properties of scores of vitamins and minerals, points you toward their best food sources, and gives you easy preparation tips and recipes." Includes information on hydrogen, oxygen and nitrogen.
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 440
Book Description
Heinerman "reveals the wellness-enhancing properties of scores of vitamins and minerals, points you toward their best food sources, and gives you easy preparation tips and recipes." Includes information on hydrogen, oxygen and nitrogen.
Aging Without Growing Old
Author: Judy Lindberg McFarland
Publisher: Charisma Media
ISBN: 088419969X
Category : Health & Fitness
Languages : en
Pages : 546
Book Description
Most people today are aging too rapidly and are dying from illnesses that could be prevented! Judy Lindberg McFarland wants to help readers prevent all the degenerative diseases and illnesses that accompany aging and the heartaches resulting from the loss of one's health.In Aging Without Growing Old, men and women of all ages will find out how to become healthy through natural and nutritional means. They'll learn how to enjoy greater health no matter how old they are and how to slow the aging process down to a crawl. It is possible to start defying your age with the essential information found in this book!
Publisher: Charisma Media
ISBN: 088419969X
Category : Health & Fitness
Languages : en
Pages : 546
Book Description
Most people today are aging too rapidly and are dying from illnesses that could be prevented! Judy Lindberg McFarland wants to help readers prevent all the degenerative diseases and illnesses that accompany aging and the heartaches resulting from the loss of one's health.In Aging Without Growing Old, men and women of all ages will find out how to become healthy through natural and nutritional means. They'll learn how to enjoy greater health no matter how old they are and how to slow the aging process down to a crawl. It is possible to start defying your age with the essential information found in this book!
The New Encyclopedia of Vitamins, Minerals, Supplements, & Herbs
Author: Nicola Reavley
Publisher: Rowman & Littlefield
ISBN: 0871318970
Category : Health & Fitness
Languages : en
Pages : 801
Book Description
Featuring information from the latest scientific research, this book helps readers sort fact from fiction when it comes to taking vitamins and supplements.
Publisher: Rowman & Littlefield
ISBN: 0871318970
Category : Health & Fitness
Languages : en
Pages : 801
Book Description
Featuring information from the latest scientific research, this book helps readers sort fact from fiction when it comes to taking vitamins and supplements.
Encyclopedia of Nutritional Supplements
Author: Michael T. Murray
Publisher: Prima Health Publishing
ISBN: 9780761531180
Category : Dietary supplements
Languages : en
Pages : 0
Book Description
Publisher: Prima Health Publishing
ISBN: 9780761531180
Category : Dietary supplements
Languages : en
Pages : 0
Book Description
The Encyclopedia of Healing Foods
Author: Michael T. Murray
Publisher: Simon and Schuster
ISBN: 1439103445
Category : Health & Fitness
Languages : en
Pages : 912
Book Description
From the bestselling authors of The Encyclopedia of Natural Medicine, the most comprehensive and practical guide available to the nutritional benefits and medicinal properties of virtually everything edible As countless studies have affirmed, diet plays a major role in both provoking and preventing a wide range of diseases. But just what is a healthy diet? What does the body need to stay strong and get well? In The Encyclopedia of Healing Foods, Michael T. Murray, N.D., and Joseph Pizzorno, N.D., two of the world¹s foremost authorities on nutrition and wellness, draw on an abundant harvest of research to present the best guide available to healthy eating. Make healthy eating a lifetime habit. Let The Encyclopedia of Healing Foods teach you how to: design a safe diet use foods to stimulate the body¹s natural ability to rejuvenate and heal discover the role that fiber, enzymes, fatty acids, and other dietary components have in helping us live healthfully understand which food prescriptions will help you safely treat more than 70 specific ailments, including acne, Alzheimer¹s disease, immune system depression, insomnia, migraine headaches, PMS, and rheumatoid arthritis prepare foods safely in order to prevent illness and maximize health benefits select, store, and prepare all kinds of healthful foods Providing the best natural remedies for everyday aches and pains, as well as potent protection against serious diseases, The Encyclopedia of Healing Foods is a required daily health reference.
Publisher: Simon and Schuster
ISBN: 1439103445
Category : Health & Fitness
Languages : en
Pages : 912
Book Description
From the bestselling authors of The Encyclopedia of Natural Medicine, the most comprehensive and practical guide available to the nutritional benefits and medicinal properties of virtually everything edible As countless studies have affirmed, diet plays a major role in both provoking and preventing a wide range of diseases. But just what is a healthy diet? What does the body need to stay strong and get well? In The Encyclopedia of Healing Foods, Michael T. Murray, N.D., and Joseph Pizzorno, N.D., two of the world¹s foremost authorities on nutrition and wellness, draw on an abundant harvest of research to present the best guide available to healthy eating. Make healthy eating a lifetime habit. Let The Encyclopedia of Healing Foods teach you how to: design a safe diet use foods to stimulate the body¹s natural ability to rejuvenate and heal discover the role that fiber, enzymes, fatty acids, and other dietary components have in helping us live healthfully understand which food prescriptions will help you safely treat more than 70 specific ailments, including acne, Alzheimer¹s disease, immune system depression, insomnia, migraine headaches, PMS, and rheumatoid arthritis prepare foods safely in order to prevent illness and maximize health benefits select, store, and prepare all kinds of healthful foods Providing the best natural remedies for everyday aches and pains, as well as potent protection against serious diseases, The Encyclopedia of Healing Foods is a required daily health reference.
Cancer and the Search for Selective Biochemical Inhibitors
Author: E.J. Hoffman
Publisher: CRC Press
ISBN: 1420045962
Category : Medical
Languages : en
Pages : 478
Book Description
The world of medicine has become splintered into two factions, that of orthodoxy and its counterpart, alternative or complementary medicine. A problem with alternative medicine is, of course, that of anecdote and hearsay. The solution: the disclosure, in an unassailable fashion, of the underlying biochemical principles for alternative cancer therap
Publisher: CRC Press
ISBN: 1420045962
Category : Medical
Languages : en
Pages : 478
Book Description
The world of medicine has become splintered into two factions, that of orthodoxy and its counterpart, alternative or complementary medicine. A problem with alternative medicine is, of course, that of anecdote and hearsay. The solution: the disclosure, in an unassailable fashion, of the underlying biochemical principles for alternative cancer therap
Foods & Nutrition Encyclopedia, Two Volume Set
Author: Marion Eugene Ensminger
Publisher: CRC Press
ISBN: 9780849389801
Category : Technology & Engineering
Languages : en
Pages : 2458
Book Description
Foods and Nutrition Encyclopedia, Second Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 463 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.
Publisher: CRC Press
ISBN: 9780849389801
Category : Technology & Engineering
Languages : en
Pages : 2458
Book Description
Foods and Nutrition Encyclopedia, Second Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 463 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.