Author: Richard P. WardPublisher:
ISBN:
Category : Dairying
Languages : en
Pages : 34
Book Description
The Dairy Industry and Dairy Farming in Denmark
Author: Richard P. WardPublisher:
ISBN:
Category : Dairying
Languages : en
Pages : 34
Book Description
The Dairy Industry and Dairy Farming in Denmark (Classic Reprint)
Author: Richard P. WardPublisher: Forgotten Books
ISBN: 9780484124195
Category : Business & Economics
Languages : en
Pages : 40
Book Description
Excerpt from The Dairy Industry and Dairy Farming in Denmark Organizing Secretary to the Technical Instruction Committee of the County Council. December 2oth, 1893. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Dairy Industry and Dairy Farming in Denmark
Author: Ward PPublisher: Hardpress Publishing
ISBN: 9781313369879
Category :
Languages : en
Pages : 44
Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
A Land of Milk and Butter
Author: Markus LampePublisher: University of Chicago Press
ISBN: 022654964X
Category : Business & Economics
Languages : en
Pages : 320
Book Description
How and why does Denmark have one of the richest, most equal, and happiest societies in the world today? Historians have often pointed to developments from the late nineteenth century, when small peasant farmers worked together through agricultural cooperatives, whose exports of butter and bacon rapidly gained a strong foothold on the British market. This book presents a radical retelling of this story, placing (largely German-speaking) landed elites—rather than the Danish peasantry—at center stage. After acquiring estates in Denmark, these elites imported and adapted new practices from outside the kingdom, thus embarking on an ambitious program of agricultural reform and sparking a chain of events that eventually led to the emergence of Denmark’s famous peasant cooperatives in 1882. A Land of Milk and Butter presents a new interpretation of the origin of these cooperatives with striking implications for developing countries today.
Dairy Farming in Denmark
Author: Thomas Southall DymondPublisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 32
Book Description
Ninth International Dairy Congress Held in Denmark, July, 1931
Author: United States. Delegation to the International Dairy Congress (9th : 1931 : Copenhagen, Denmark)Publisher:
ISBN:
Category : Congresses and conventions
Languages : en
Pages : 148
Book Description
Rural Denmark and Its Lessons
Author: Henry Rider HaggardPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 424
Book Description
Dairy Farming in Denmark
Author: D. J. MackellarThe Dairy
Author: History of the Dairy Industry
Author: Thomas Ross PirtlePublisher:
ISBN:
Category : Dairying
Languages : en
Pages : 682
Book Description