The Cook's Oracle ... The Fourth Edition, to which are Added, One Hundred and Thirty New Receipts, Etc. [By William Kitchiner.] PDF Download

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The Cook's Oracle ... The Fourth Edition, to which are Added, One Hundred and Thirty New Receipts, Etc. [By William Kitchiner.]

The Cook's Oracle ... The Fourth Edition, to which are Added, One Hundred and Thirty New Receipts, Etc. [By William Kitchiner.] PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 578

Book Description


The Cook's Oracle ... The Fourth Edition, to which are Added, One Hundred and Thirty New Receipts, Etc. [By William Kitchiner.]

The Cook's Oracle ... The Fourth Edition, to which are Added, One Hundred and Thirty New Receipts, Etc. [By William Kitchiner.] PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 578

Book Description


The Cook's Oracle, Etc

The Cook's Oracle, Etc PDF Author: William KITCHINER
Publisher:
ISBN:
Category :
Languages : en
Pages : 438

Book Description


Dictionary of Anonymous and Pseudonymous English Literature

Dictionary of Anonymous and Pseudonymous English Literature PDF Author: Samuel Halkett
Publisher: Edinburgh : Oliver and Boyd.
ISBN:
Category : Anonyms and pseudonyms, English
Languages : en
Pages : 508

Book Description


James Kennedy, W. A. Smith, A. F. Johnson

James Kennedy, W. A. Smith, A. F. Johnson PDF Author:
Publisher: Ardent Media
ISBN:
Category :
Languages : en
Pages : 500

Book Description


The London Literary Gazette and Journal of Belles Lettres, Arts, Sciences, Etc

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Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 850

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General Catalogue of Printed Books

General Catalogue of Printed Books PDF Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 584

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Nineteenth Century Short Title Catalogue. Series II, Phase I, 1816-1870

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Publisher:
ISBN: 9780907977407
Category : Reference
Languages : en
Pages : 568

Book Description


Literary Gazette and Journal of Belles Lettres, Arts, Sciences, Etc

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Publisher:
ISBN:
Category :
Languages : en
Pages : 1074

Book Description


Bibliography of Culinary History

Bibliography of Culinary History PDF Author: Barbara Ketcham Wheaton
Publisher: G. K. Hall
ISBN:
Category : Cooking
Languages : en
Pages : 406

Book Description
Abstract: This bibliography describes the research resources available in Eastern Massachusetts concerning culinary history. These materials include workbooks, farming manuals, works on nutrition and domestic management, collections of essays and poetry, diatribes and exhortations. The cut-off date for primary materials is 1920. This bibliography covers the collections of six Boston-Salem area libraries and library networks in addition to 23 various libraries/collections at Harvard and Radcliffe Colleges.

Catalogue of the Printed Books in the Library of the University of Edinburgh

Catalogue of the Printed Books in the Library of the University of Edinburgh PDF Author: Edinburgh University Library
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 1424

Book Description