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The Cooking of the British Isles

The Cooking of the British Isles PDF Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 0

Book Description


The Cooking of the British Isles

The Cooking of the British Isles PDF Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 0

Book Description


The Cooking of the British Isles,

The Cooking of the British Isles, PDF Author: Adrian Bailey
Publisher:
ISBN: 9780316262002
Category : House & Home
Languages : en
Pages :

Book Description
Illustrated volume which introduces the cuisine of the British Isles is accompanied by a handy spiral-bound recipe book

The Cooking of the British Isles

The Cooking of the British Isles PDF Author: Adrian Bailey
Publisher:
ISBN: 9788013008664
Category : Alcoholic beverages
Languages : en
Pages : 0

Book Description
Discusses the cuisine of Great Britain and presents a great variety of British recipes.

Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales

Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales PDF Author: Annette Yates
Publisher: Lorenz Books
ISBN: 9780754834229
Category : Cooking, British
Languages : en
Pages : 512

Book Description
Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.

The Cooking of the British Isles

The Cooking of the British Isles PDF Author: Adrian Bailey
Publisher: Time Life Medical
ISBN:
Category : Cooking
Languages : en
Pages : 108

Book Description


Recipes

Recipes PDF Author:
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 104

Book Description


Recipes

Recipes PDF Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 104

Book Description


The Illustrated Encyclopedia of British Cooking

The Illustrated Encyclopedia of British Cooking PDF Author: Annette Yates
Publisher: Lorenz Books
ISBN: 9780754819127
Category : Cooking, British
Languages : en
Pages : 0

Book Description
A classic kitchen reference to a classic cuisine: the perfect introduction to the traditional country dishes of the British Isles, with a wonderful collection of 360 recipes that make the most of natural produce, simple flavors and comfort eating.

The Cooking of the British Isles

The Cooking of the British Isles PDF Author: Glynn Christian
Publisher:
ISBN: 9780859417433
Category : Cooking, British
Languages : en
Pages : 96

Book Description


Foods of the World: The cooking of the Caribbean islands

Foods of the World: The cooking of the Caribbean islands PDF Author: Time-Life Books
Publisher:
ISBN:
Category : International cooking
Languages : en
Pages :

Book Description