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Author: Stephen Yenser Publisher: Harvard University Press ISBN: 9780674166158 Category : Business & Economics Languages : en Pages : 388
Book Description
Yenser ranges over all of Merrill's writing to date, from a precocious book printed when its author was fifteen to his most recent publication, a verse play. He writes about both of the poet's novels and pays particular attention to the epic poem The Changing Light at Sandover.
Author: Stephen Yenser Publisher: Harvard University Press ISBN: 9780674166158 Category : Business & Economics Languages : en Pages : 388
Book Description
Yenser ranges over all of Merrill's writing to date, from a precocious book printed when its author was fifteen to his most recent publication, a verse play. He writes about both of the poet's novels and pays particular attention to the epic poem The Changing Light at Sandover.
Author: Jonathan Bailor Publisher: HarperCollins ISBN: 0062403982 Category : Health & Fitness Languages : en Pages : 290
Book Description
Contrary to what most diets would have you believe, the human body does not recognize all calories as equal. Some foods are used to boost brain power, fuel metabolism, and heal the body—while others are simply stored as fat. In The Calorie Myth, Bailor shows us how eating more of the right kinds of foods and exercising less, but at a higher intensity, is the true formula for burning fat. Why? Because eating high-quality foods balances the hormones that regulate our metabolism. When we eat these foods, our bodies naturally maintain a healthy weight. But when we eat sugar, starches, processed fats, and other poor-quality foods, the body's regulatory system becomes "clogged" and prevents us from burning extra calories. Translation: Those extra 10 pounds aren't the result of eating too much . . . they're the result of eating the wrong foods! Bailor offers clear, comprehensive guidance on what to eat and why, providing an eating plan, recipes, and a simple yet effective exercise regimen. Losing weight doesn't have to mean going hungry or spending hours at the gym. The Calorie Myth offers a radical and effective new model for weight loss and long-term health.
Author: S. Ratneshwar Publisher: Psychology Press ISBN: 9780415341943 Category : Consumer behavior Languages : en Pages : 390
Book Description
Now that consumption has become the defining phenomenon of human life and society, this book addresses the effects of critical life events on consumption motives and the sociological and intergenerational influences on consumers.
Author: Jean Léon Boucher Publisher: Cambridge Scholars Publishing ISBN: 1527529339 Category : Social Science Languages : en Pages : 284
Book Description
This book brings together a number of recent case studies from the broad field of sustainable consumption. As they evaluate the promises, myths, and critiques of sustainable consumption, these essays can also be categorized into a range of different societal perspectives, from the individual to collectivities. The first chapters explore the personal consumer, discussing how individual consumptive choices relate to lifestyle and culture, and how choices are reflected in the carbon footprints of consumers and vehicles like the automobile. The ongoing phenomenon of outsourcing production and thus the emissions of cities—in more affluent countries—and the resulting “low-carbon illusion” of cities is analysed, as is the inefficiency of density policies to mitigate these emissions. The volume then moves on to consider community-based resource sharing, environmental entrepreneurs, spillover effects and learning possibilities. Also investigated are intentional communities born of alternative economic thought, suburban neighborhoods, and questions of whether cultural activities can be considered within the field of sustainability in lower-income city outskirts. The third part of the book analyzes different social movements in sustainability, as well as the limits of policy, government regulation, and the potential for mainstreaming sustainable consumption. In each chapter, scholars explore sustainability, from the individual to the collective, in order to improve understandings of consumer lifestyles and provide critiques of the processes of societal transition toward more sustainable human-environmental life.
Author: Michael D. Nichols Publisher: McFarland ISBN: 1476681597 Category : Performing Arts Languages : en Pages : 209
Book Description
Breaking box office records, the Marvel Cinematic Universe has achieved an unparalleled level of success with fans across the world, raising the films to a higher level of narrative: myth. This is the first book to analyze the Marvel output as modern myth, comparing it to epics, symbols, rituals, and stories from world religious traditions. This book places the exploits of Iron Man, Captain America, Black Panther, and the other stars of the Marvel films alongside the legends of Achilles, Gilgamesh, Arjuna, the Buddha, and many others. It examines their origin stories and rites of passage, the monsters, shadow-selves, and familial conflicts they contend with, and the symbols of death and the battle against it that stalk them at every turn. The films deal with timeless human dilemmas and questions, evoking an enduring sense of adventure and wonder common across world mythic traditions.
Author: Michael Pollan Publisher: Penguin UK ISBN: 0141908513 Category : Health & Fitness Languages : en Pages : 243
Book Description
'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize. In Defence of Food is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well. By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy. It's time to fall in love with food again. For the past twenty years, Michael Pollan has been writing about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. His most recent book, about the ethics and ecology of eating, is The Omnivore's Dilemma, named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature.
Author: Jeremy M. MacClancy Publisher: Berghahn Books ISBN: 184545684X Category : Health & Fitness Languages : en Pages : 256
Book Description
Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychological and health-related perspectives, examine in a rigorously comparative manner the consumption of foods conventionally regarded as inedible by most Westerners. This book is both timely and significant because nutritionists and health care professionals are seldom aware of anthropological information on these food practices, and vice versa. Ranging across diversity of disciplines Consuming the Inedible surveys scientific and local views about the consequences - biological, mineral, social or spiritual - of these food practices, and probes to what extent we can generalize about them.
Author: Anne Cronin Publisher: Routledge ISBN: 1135917159 Category : Social Science Languages : en Pages : 336
Book Description
This collection offers a global perspective on the changing character of cities and the increasing importance that consumer culture plays in defining their symbolic economies. Increasingly, forms of spectacle have come to shape how cities are imagined and to influence their character and the practices through which we know them - from advertising and the selling of real estate, to youth cultural consumption practices and forms of entrepreneurship, to the regeneration of urban areas under the guise of the heritage industry and the development of a WiFi landscape. Using examples of cities such as New York, Sydney, Atlantic City, Barcelona, Rio de Janeiro, Douala, Liverpool, San Juan, Berlin and Harbin this book illustrates how image and practice have become entangled in the performance of the symbolic economy. It also argues that it is not just how the urban present is being shaped in this way that is significant to the development of cities but also that a prominent feature of their development has been the spectacular imagining of the past as heritage and through regeneration. Yet the ghosts that this conjures up in practice offer us a possible form of political unsettlement and alternative ways of viewing cities that is only just beginning to be explored. Through this important collection by some of the leading analysts of consumption, cities and space Consuming the Entrepreneurial City offers a cutting edge analysis of the ways in which cities are developing and the implications this has for their future. It is essential reading for students of Urban Studies, Geography, Sociology, Cultural Studies, Heritage Studies and Anthropology.