Author: William EllisPublisher:
ISBN:
Category :
Languages : en
Pages : 126
Book Description
The Complete Planter and Cyderist: Or, a New Method of Planting Cyder-apple, and Perry-pear-trees; and the Most Approved Ways of Making Cyder. ... By William Ellis, ...
Author: William EllisBibliotheca Herefordiensis; or, A descriptive catalogue of books, pamphlets, maps, prints, &c. &c. relating to the county of Hereford
Author: John AllenBibliotheca Britannica; Or, A General Index to British and Foreign Literature
Author: Robert WattPublisher:
ISBN:
Category : English literature
Languages : en
Pages : 842
Book Description
Bibliotheca Britannica
Author: Robert WattPublisher:
ISBN:
Category : English literature
Languages : en
Pages : 838
Book Description
Bibliotheca Britannica; Or a General Index to British and Foreign Literature. By Robert Watt, M.D. in Two Parts: - Authors and Subjects
Author: University of Washington Publications
Author: Publisher:
ISBN:
Category : Adventure and adventurers
Languages : en
Pages : 758
Book Description
A Reference Guide to the Literature of Travel: Great Britain
Author: Edward Godfrey CoxPublisher:
ISBN:
Category : Adventure and adventurers
Languages : en
Pages : 774
Book Description
The Eighteenth Century
Author: Principles and Practices of Winemaking
Author: Roger B. BoultonPublisher: Springer Science & Business Media
ISBN: 1475762550
Category : Technology & Engineering
Languages : en
Pages : 616
Book Description
This essential text and reference offers a complete guide to winemaking. The authors, all well-known experts in their field, concentrate on the process of wine production, stressing the chemistry, biochemistry, microbiology and underlying science of enology. They present in-depth discussion of every aspect of the wine production process, from the selection of grapes and preparation of the must and the juice, through aging, bottling and storage of finished wines. Novices and experienced winemakers alike will find this clearly written and expertly crafted book an indispensable source of practical instruction and information.
Horticultural Reviews, Volume 35
Author: Jules JanickPublisher: John Wiley & Sons
ISBN: 0470593768
Category : Science
Languages : en
Pages : 550
Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. All contributions are anonymously reviewed and edited by Professor Jules Janick of Purdue University, USA, and published in the form of one or two volumes per year. Recently published articles include: Artificial Pollination in Tree Crop Production (v34) Cider Apples and Cider-Making Techniques in Europe and North America (v34) Garlic: Botany and Horticulture (v33) Controlling Biotic Factors That Cause Postharvest Losses of Fresh Market Tomatoes (v33) Taxus spp.: Botany, Horticulture, and Source of Anti-Cancer Compounds (v32) The Invasive Plant Debate: A Horticultural Perspective (v32)