Author: Earle Wilcox CramptonPublisher:
ISBN:
Category :
Languages : en
Pages : 50
Book Description
The Comparative Feeding Values for Poultry of Barley, Oats, Wheat, Rye and Corn
Author: Earle Wilcox CramptonPublisher:
ISBN:
Category :
Languages : en
Pages : 50
Book Description
The Comparative Feeding Values for Poultry of Barley, Oats, Wheat, Rye, and Corn
Author: Earle Wilcox CramptonPublisher:
ISBN:
Category : Grain as feed
Languages : en
Pages : 60
Book Description
The Comparative Feeding Values for Poultry of Barley, Oats, Wheat, Rye and Corn : a Review and Analysis of Published Data
Author: Canada. Department of AgriculturePublisher: National Research Council
ISBN:
Category :
Languages : en
Pages : 50
Book Description
The Comparative Feeding Values for Poultry of Barley, Corn, Wheat, Oats, and Rye
Author: Sydney Blewett WilliamsFeeding Poultry
Author: Gustave F. HeuserPublisher: Norton Creek Press
ISBN: 0972177027
Category : Poultry
Languages : en
Pages : 645
Book Description
Feeding Poultry is required reading for anyone interested in giving their flocks a better diet. First published in 1955, this book is modern enough that no important point is overlooked, yet old enough that free range, green feed, home-grown grains, and small flocks are given due attention. Written by pioneering poultry scientist G. F. Heuser of Cornell University, the book is aimed at practical poultrymen in addition to poultry scientists, and this makes it more accessible than more recent works. This book is part of the Norton Creek Classics series; books from our past with an important role to play in our future. Feeding Poultry is volume 4 in the Norton Creek Classics series. Visit http: //www.nortoncreekpress.com for more of these practical, best-of-breed poultry books.
The Comparative Feeding Values for Livestock of Barley, Oats, Wheat, Rye and Corn
Author: Earle Wilcox CramptonPublisher:
ISBN:
Category : Barley
Languages : en
Pages : 116
Book Description
Report[s]
![Report[s] PDF](https://books.google.com/books/content/images/frontcover/i6IVAQAAIAAJ?fife=w80-h100)
Author: Nutrition Abstracts and Reviews
Author: Biological & Agricultural Index
Author: Report - National Research Council of Canada
Author: National Research Council of CanadaPublisher:
ISBN:
Category : Research
Languages : en
Pages : 58
Book Description