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Author: Michaela Giles Publisher: ISBN: 9781910455531 Category : Swine Languages : en Pages : 0
Book Description
Keeping pigs is a task that requires knowledge, but not necessarily time. Aimed at people with busy schedules this instructive book gives practical information about how to manage a small herd and keep pigs happy and healthy under the time constraints of modern life. The Commuter Pig Keeper is all-inclusive covering various breeds both as breeding herds and food sources. Topics addressed include all aspects of pig rearing, including an in depth look at breeding, housing, and handling techniques. This essential guide also discusses the administrative and business issues of pig keeping, as well as giving advice on contingency planning for when problems occur. Written by a member of the Animal and Plant Health Agency's Pig Expert Group, this book offers useful information for both novice and expert pig keepers.
Author: Michaela Giles Publisher: ISBN: 9781910455531 Category : Swine Languages : en Pages : 0
Book Description
Keeping pigs is a task that requires knowledge, but not necessarily time. Aimed at people with busy schedules this instructive book gives practical information about how to manage a small herd and keep pigs happy and healthy under the time constraints of modern life. The Commuter Pig Keeper is all-inclusive covering various breeds both as breeding herds and food sources. Topics addressed include all aspects of pig rearing, including an in depth look at breeding, housing, and handling techniques. This essential guide also discusses the administrative and business issues of pig keeping, as well as giving advice on contingency planning for when problems occur. Written by a member of the Animal and Plant Health Agency's Pig Expert Group, this book offers useful information for both novice and expert pig keepers.
Author: Linda McDonald-Brown Publisher: ISBN: 9781554074693 Category : Pets Languages : en Pages : 0
Book Description
Reviews the history of pig-keeping, offers advice on selecting a breed, explains how to prepare a home for pigs, and discusses feeding, watering, handling, breeding, health, and other topics.
Author: David Brown Publisher: ISBN: 9781873580790 Category : Swine Languages : en Pages : 128
Book Description
David Brown, a retired Essex pig-farmer, gives friendly expert advice that will inform and entertain the virgin pig keeper on every aspect of their new hobby.
Author: Jeremy Hobson Publisher: David & Charles ISBN: 9780715338506 Category : Technology & Engineering Languages : en Pages : 0
Book Description
An introductory guide suitable for aspiring pig-keepers. It includes guidance on how to feed, house and breed healthy and happy pigs. From introducing the many breeds to sourcing the perfect pig for you, it encompasses various aspects of pig keeping and is complimented by photography.
Author: Molly Foster Publisher: 5m Books Ltd ISBN: 1917159013 Category : Technology & Engineering Languages : en Pages : 322
Book Description
How has it come to this point in our history that we hardly value the food we eat and the soil that it’s grown in? How is it that we care so little how food production impacts animals and the environment? Industrial farming has transformed Britain’s rural landscapes, increasing crop yields and reducing hunger. Yet this has all come at a terrible ecological cost. It is ‘both a miracle and a disaster’. Six Inches of Soil, the film and this companion book, is the inspiring story of three British farmers standing up to the industrial food system and transforming the way they produce food – to heal the soil, benefit our health and provide for local communities. Six Inches of Soil is a story of courage, vision and hope. This book is not just for farmers. Reconnecting with our food, and regenerating our soils, ourselves and our communities benefits everyone and needs everyone to be involved. We want to inspire farmers with the confidence and practical know-how to adopt regenerative farming approaches. We want to give consumers the impetus and information to rethink their food choices. This book and the film are closely related but stand on their own. In these pages you will find detailed chapters on each of the three farmers that provide replicable case studies and inspiration. Additionally, there are chapters examining the problems with the current agri-food system and proposing solutions and a vision for the future. Recognised experts: explain agroecological farming systems and soil science; consider the issues of land use, greenwashing, subsidies, food security; and provide examples of agroforestry applications, and farm enterprise stacking and diversification. Their three stories are inspiring, guiding and frustrating. Allow yourself to be inspired, to be guided and to turn your frustration in to action. 5m Books
Author: Thomas Eaton Publisher: Kings Road Publishing ISBN: 178870083X Category : Reference Languages : en Pages : 209
Book Description
'Outrageously addictive' -- Stephen Fry Eaton's Modern Ready Reckoner revives the curiosities of old, mixing it with the delights and complexities of the 21st Century. A nostalgic gift book for the modern trivia-loving brainiac in your life, Eaton's Modern Ready Reckoner contains information on everything and anything, from digital algorithms, to weights and measures; SpaceX to interest rates; monarchs, presidents and rap stars. But not only that, it includes out-of-this world trivia as we head into the age of the Large Hadron Collider, of stem cell therapy, Bitcoin, and Netflix; of vaping, emojis and the hashtag; as well as updates on Reckoner classics from days of yore - including metric and imperial conversions; sunrise and sunset times across the world; and, perhaps more usefully, how to tell the height of a tree. Compiled by quiz-buff and self-confessed 'collector of curiosities' Thomas Eaton, Eaton's Modern Ready Reckoner is a wonderful revival of a forgotten treasure trove of facts, figures and trivial delights!
Author: Liz Shankland Publisher: Haynes Publishing UK ISBN: 9781785211010 Category : Technology & Engineering Languages : en Pages : 0
Book Description
The idea of keeping a few pigs has undergone something of a renaissance and never before has it been so popular. The Pig Manual is a straightforward, no-nonsense guide to getting started - whether your interest is filling your freezer, starting a new business, managing land the traditional way, or simply taking on some charismatic new pets. Packed with color photos and clear step-by-step text, this manual is ideal for beginners who need advice on buying and rearing their first pigs. It's also a handy resource for the more experienced pig-keeper who occasionally needs to dip into a quick-reference manual for help and reassurance.
Author: Roy Schwartz Publisher: McFarland ISBN: 1476644411 Category : Literary Criticism Languages : en Pages : 375
Book Description
Superman is the original superhero, an American icon, and arguably the most famous character in the world--and he's Jewish! Introduced in June 1938, the Man of Steel was created by two Jewish teens, Jerry Siegel, the son of immigrants from Eastern Europe, and Joe Shuster, an immigrant. They based their hero's origin story on Moses, his strength on Samson, his mission on the golem, and his nebbish secret identity on themselves. They made him a refugee fleeing catastrophe on the eve of World War II and sent him to tear Nazi tanks apart nearly two years before the US joined the war. In the following decades, Superman's mostly Jewish writers, artists, and editors continued to borrow Jewish motifs for their stories, basing Krypton's past on Genesis and Exodus, its society on Jewish culture, the trial of Lex Luthor on Adolf Eichmann's, and a future holiday celebrating Superman on Passover. A fascinating journey through comic book lore, American history, and Jewish tradition, this book examines the entirety of Superman's career from 1938 to date, and is sure to give readers a newfound appreciation for the Mensch of Steel!
Author: Tony York Publisher: Teach Yourself ISBN: 9781473684218 Category : Technology & Engineering Languages : en Pages : 0
Book Description
Everything an amateur pigkeeper needs for success Get Started in Pig Keeping offers amateur pigkeepers everything they need to make a success of this increasingly popular pursuit. Whether you are interested in breeding pigs, in meat production, or just want the pleasure of their company, this book covers legalities, basic equipment, picking breeds, understanding behaviour and how to raise and slaughter pigs. You'll get all of the advice you need on daily maintenance of your animal, from feeding to cleaning, and find ample resources if you wish to produce your own meat - or even market and sell it at a local level. Get Started in Pig Keeping includes: Chapter 1: The starting point Chapter 2: Preparation and knowing the rules Chapter 3: Before your pig arrives Chapter 4: Can keeping pigs be cost effective? Chapter 5: Getting your first pig Chapter 6: Feeding your pig Chapter 7: The health of your pig Chapter 8: Breeding from your own stock Chapter 9: Meat for the freezer Chapter 10: Sales and Marketing Chapter 11: Who's who in the pig world ABOUT THE SERIES People have been learning with Teach Yourself since 1938. With a vast range of practical how-to guides covering language learning, lifestyle, hobbies, business, psychology, and self-help, there's a Teach Yourself book for everything you want to do. Join more than 60 million people who have reached their goals with Teach Yourself, and never stop learning.