Author: John Clifford Folger
Publisher:
ISBN:
Category : Apple industry
Languages : en
Pages : 584
Book Description
The Commercial Apple Industry of North America
Author: John Clifford Folger
Publisher:
ISBN:
Category : Apple industry
Languages : en
Pages : 584
Book Description
Publisher:
ISBN:
Category : Apple industry
Languages : en
Pages : 584
Book Description
Yearbook of the United States Department of Agriculture
An Economic Study of the Apple Industry of Utah, 1926 and 1927
Author: William Preston Thomas
Publisher:
ISBN:
Category : Apple industry
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Apple industry
Languages : en
Pages : 80
Book Description
Yearbook of Agriculture
Agricultural Economics Bibliography
Author: United States. Bureau of Agricultural Economics. Library
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 944
Book Description
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 944
Book Description
Agricultural Economics Bibliography
Statistics Relating to the Apple Industry, 1936
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category :
Languages : en
Pages : 42
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 42
Book Description
(The) Evaporator
Relationship of prod
The Apple Cookbook, 3rd Edition
Author: Olwen Woodier
Publisher: Storey Publishing, LLC
ISBN: 1612125190
Category : Cooking
Languages : en
Pages : 241
Book Description
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.
Publisher: Storey Publishing, LLC
ISBN: 1612125190
Category : Cooking
Languages : en
Pages : 241
Book Description
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.