The Classic USDA Farmers' Bulletin Anthology on Growing a Small-Scale City Vegetable Garden Or Urban Farm (Legacy Edition) PDF Download

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891378
Category : Technology & Engineering
Languages : en
Pages : 158

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Book Description
This deluxe Legacy Edition of The Classic Farmers' Bulletin Anthology On Growing A Small-Scale City Vegetable Garden Or Urban Farm is an anthology of reprints of the USDA Farmers' Bulletin pamphlets for small-scale backyard farming or small-plot urban farming in the traditional way.

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891279
Category : Gardening
Languages : en
Pages : 190

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Book Description
This deluxe Legacy Edition of The Classic Farmers' Bulletin Anthology On Growing A Small-Scale Fruit And Vegetable Garden For The Backyard Or Homestead is an anthology of reprints of the USDA Farmers' Bulletin pamphlets from 1900-1950 that are full of old-time tips and methods for learning the skills of vegetable and fruit gardening for small-scale backayrd or plot growing in the traditional way. These handy guides touch on every aspect of vegetable gardening for a family and to know exactly where your food comes from. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891415
Category : Technology & Engineering
Languages : en
Pages : 60

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Book Description
This deluxe reprint Legacy Edition of the USDA Farmers' Bulletin is full of old-time tips and methods for learning the skills of city home vegetable gardening and urban farm plots in the traditional way. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891422
Category : Technology & Engineering
Languages : en
Pages : 40

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Book Description
This deluxe reprint Legacy Edition of the USDA Farmers' Bulletin is full of old-time tips and methods for learning the skills of city home vegetable gardening and urban farm plots in the traditional way. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891293
Category : Technology & Engineering
Languages : en
Pages : 52

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Book Description
This deluxe reprint Legacy Edition of the USDA Farmers' Bulletin is full of old-time tips and methods for learning the skills of home vegetable gardening and homestead farm plots in the traditional way. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891323
Category : Technology & Engineering
Languages : en
Pages : 54

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Book Description

Author: U. S. Department of Agriculture
Publisher:
ISBN: 9781643891309
Category : Technology & Engineering
Languages : en
Pages : 78

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Book Description
This deluxe reprint Legacy Edition of the USDA Farmers' Bulletin is full of old-time tips and methods for learning the skills of home vegetable gardening and homestead farm plots in the traditional way. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

Author: Madison, James H.
Publisher: Indiana Historical Society
ISBN: 0871953633
Category : Juvenile Nonfiction
Languages : en
Pages : 359

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Book Description
A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.

Author: Paul K. Conkin
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240

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Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.

Author: Eric Schlosser
Publisher: Houghton Mifflin Harcourt
ISBN: 0547750331
Category : Business & Economics
Languages : en
Pages : 387

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Book Description
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.