Author: Publisher:
ISBN:
Category : Physiology
Languages : de
Pages : 478
Book Description
Includes Proceedings of the annual meetings of the Chinese Physiological Society.
The Chinese Journal of Physiology
Author: Publisher:
ISBN:
Category : Physiology
Languages : de
Pages : 478
Book Description
Includes Proceedings of the annual meetings of the Chinese Physiological Society.
The Chinese Journal of Physiology
Author: Chinese Journal of Physiology
Author: Collected Papers
Author: Henry Lester Institute of Medical Research. Division of Physiological SciencesPublisher:
ISBN:
Category :
Languages : en
Pages : 212
Book Description
Fluid Physiology and Pathology in Traditional Chinese Medicine
Author: Steven ClaveyPublisher:
ISBN:
Category : Medical
Languages : en
Pages : 368
Book Description
Assists in the diagnosis of conditions resulting from fluid pathology and discusses approaches to treatment using both herbal remedies and acupuncture. The text is augmented by clinical cases and listings of formulae and herbs used in treatments.
A Time for Metabolism and Hormones
Author: Paolo Sassone-CorsiPublisher: Springer
ISBN: 3319270699
Category : Medical
Languages : en
Pages : 141
Book Description
Recent years have seen spectacular advances in the field of circadian biology. These have attracted the interest of researchers in many fields, including endocrinology, neurosciences, cancer, and behavior. By integrating a circadian view within the fields of endocrinology and metabolism, researchers will be able to reveal many, yet-unsuspected aspects of how organisms cope with changes in the environment and subsequent control of homeostasis. This field is opening new avenues in our understanding of metabolism and endocrinology. A panel of the most distinguished investigators in the field gathered together to discuss the present state and the future of the field. The editors trust that this volume will be of use to those colleagues who will be picking up the challenge to unravel how the circadian clock can be targeted for the future development of specific pharmacological strategies toward a number of pathologies.
The Pulse Classic
Author: Shuhe WangPublisher: Blue Poppy Enterprises, Inc.
ISBN: 9780936185750
Category : Medical
Languages : en
Pages : 408
Book Description
The Mai Jing or Pulse Classic was written in the late Han dynasty by Wang Shu-he. It is the first book in the Chinese medical literature entirely devoted tp pulse diagnosis. As such, it is the undeniable and necessary foundation text for anyone seriously interested in understanding the rationale for and method of reading the pulse in Chinese medicine. Although not an easy read, this book is a mine of valuable information for those wishing to go more deeply into a study of the pulse.
Lippincott® Illustrated Reviews: Physiology
Author: Robin R. PrestonPublisher: Lippincott Williams & Wilkins
ISBN: 1496385845
Category : Medical
Languages : en
Pages : 1393
Book Description
Publisher's Note: Products purchased from 3rd Party sellers are not guaranteed by the Publisher for quality, authenticity, or access to any online entitlements included with the product. Enhanced by a new chapter, new illustrations, and new Q&As, LIppincott® Illustrated Reviews: Physiology, Second Edition brings physiology clearly into focus, telling the story of who we are; how we live; and, ultimately, how we die. By first identifying organ function and then showing how cells and tissues are designed to fulfill that function, this resource decodes physiology like no other text or review book. Tailored for ease of use and fast content absorption, the book’s outline format, visionary artwork, clinical applications, and unit review questions help students master the most essential concepts in physiology, making it perfect for classroom learning and test and boards preparation.
Cumulated Index Medicus
Author: Food in China
Author: Frederick J. SimoonsPublisher: CRC Press
ISBN: 148225932X
Category : Technology & Engineering
Languages : en
Pages : 597
Book Description
This volume is a study of Chinese food from a cultural and historical perspective. Its focus is on traditional China before establishment of the People's Republic. It identifies and provides comprehensive information on a broad range of Chinese food plants and animals for general readers, as well as for specialists whose interests have led them to