Author: John RobertsPublisher:
ISBN:
Category : Coal
Languages : en
Pages : 466
Book Description
Coal Carbonization, High and Low Temperature
Author: John RobertsThe Carbonisation of Coal
Author: Vivian Byam LewesPublisher:
ISBN:
Category : Coal
Languages : en
Pages : 342
Book Description
The Carbonisation of Coal in Coke Ovens
Author: G. W. LeeCoal Carbonization
Author: Horace Chamberlain PorterPublisher:
ISBN:
Category : Science
Languages : en
Pages : 462
Book Description
Coal and Coke
Author: Frederick Henry WagnerPublisher:
ISBN:
Category : Coal
Languages : en
Pages : 478
Book Description
The Carbonisation of Coal in Coke Ovens ... A Paper Presented to the Symposium on Coal Carbonisation Organised by the Central Fuel Research Institute of India, Jealgora, March 1957
Author: George William LEECoke Oven Techniques
Author: CEC, DG for EnergyPublisher: Springer Science & Business Media
ISBN: 9400973675
Category : Technology & Engineering
Languages : en
Pages : 345
Book Description
The increasing scale and intensity of modern blast-furnace operation, combined with a simultaneous reduction in coke rate, have led to more stringent coke quality requirements with a greater emphasis on the coke's (1 2) role as a burden spacer ' • Accordingly, coke quality data limited to chemical composition, initial size grading and ambient size stability are insufficient to predict the coke's behaviour in use. A realistic assess ment of the likely performance of coke should also take into consideration its resistance to degradation in the chemical and thermal environment of the blast furnace. A test is, therefore, needed which simulates as far as possible the mechanical, chemical and thermal conditions of the smelting process and measures the resultant changes in size distribution of the coke, and hence in its bulk permeability to gas flow, using representative samples of the feed coke as charged to the furnace. Moreover, new developments in coke production make it necessary to reassess coke testing so as to guide the coke producer in making the best use of available coals. The mode of mechanical coke breakage at ambient temperature has been extensively characterised and related to changes in the coke's bulk permeability(3). In contrast, the causes of deterioration in the hot strength and size of bulk coke arising from its partial gasification with carbon dioxide and reheating to high temperature are relatively less explored. The present paper describes the v.
Coal Blending for Carbonisation in Coke Ovens (including the Utilisation of Materials Other Than Coking Coal).
Author: British Coke Research Association. ConferencePublisher:
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Carbonisation of Coal
Author: Joseph GibsonPublisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 80
Book Description
The Coking of Coal at Low Temperatures with Special Reference to the Properties and Composition of the Products
Author: Hubert Leonard OlinPublisher:
ISBN:
Category : Coal
Languages : en
Pages : 56
Book Description