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The Buffalo (Bubalus bubalis) - Production and Research

The Buffalo (Bubalus bubalis) - Production and Research PDF Author: Giorgio A. Presicce
Publisher: Bentham Science Publishers
ISBN: 1681084171
Category : Medical
Languages : en
Pages : 501

Book Description
This handbook aims at focusing on the husbandry of the common water buffalo, (Bubalis bubalis). The book covers a broad range of topics such as the buffalo’s genetic evolution, cytogenetics, subspecies, breed diversification, feeding and metabolic specificity, adaptable response to environmental stress factors, welfare, dairy requirements and production, reproduction and embryo technologies, cryopreservation, sperm cell sexing, somatic cell cloning and transgenesis. Chapters presented and reviewed in this book have been by contributed by renowned scientists that have devoted years of research to the understanding of this species, and highlight the most recent advances in basic and applied science to unveil the understanding of physiological facets intrinsic to this animal species. The depth of the selected topics makes this book especially suited for readers of all academic levels of study. Researchers, students and professionals will find this book a useful guide to breeding and farming the water buffalo.

The Buffalo (Bubalus bubalis) - Production and Research

The Buffalo (Bubalus bubalis) - Production and Research PDF Author: Giorgio A. Presicce
Publisher: Bentham Science Publishers
ISBN: 1681084171
Category : Medical
Languages : en
Pages : 501

Book Description
This handbook aims at focusing on the husbandry of the common water buffalo, (Bubalis bubalis). The book covers a broad range of topics such as the buffalo’s genetic evolution, cytogenetics, subspecies, breed diversification, feeding and metabolic specificity, adaptable response to environmental stress factors, welfare, dairy requirements and production, reproduction and embryo technologies, cryopreservation, sperm cell sexing, somatic cell cloning and transgenesis. Chapters presented and reviewed in this book have been by contributed by renowned scientists that have devoted years of research to the understanding of this species, and highlight the most recent advances in basic and applied science to unveil the understanding of physiological facets intrinsic to this animal species. The depth of the selected topics makes this book especially suited for readers of all academic levels of study. Researchers, students and professionals will find this book a useful guide to breeding and farming the water buffalo.

Studies of Bubalus Bubalis and Their Behaviors

Studies of Bubalus Bubalis and Their Behaviors PDF Author: Hugh Louineaux
Publisher:
ISBN: 9781536197761
Category : Science
Languages : en
Pages : 145

Book Description
"This book presents five chapters describing the characteristics and behaviors of Bubalus bubalis, or domestic water buffalo. Chapter One provides an update on recent developments in the approaches for estrus detection in buffalo. Chapter Two explains the pelvimetry of the female buffalo reproductive system and the biometry of the reproductive system of male and female buffaloes. Chapter Three assesses the effect of slow-release subcutaneous exogenous melatonin implant on hematological profiles, endocrinological profiles, biochemical profiles and antioxidant and oxidative stress profiles in anestrus buffalo cows during the summer season to improve reproductive efficiency. Chapter Four consists of a study of Andaman local buffaloes that may serve as the reference values in which alterations due to metabolic, nutrient deficiency, physiological and health status can be compared for diagnostic and therapeutic purposes. Lastly, Chapter Five focuses mainly on the impact of heat stress on buffalo's behavior, physiology, metabolism, and acclimatization"--

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin PDF Author: Antonella Vastola
Publisher: Springer
ISBN: 3319163574
Category : Technology & Engineering
Languages : en
Pages : 412

Book Description
This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of different solutions tailored to the economic, social and environmental characteristics of the region and the surrounding areas. Basilicata’s productive system is mainly based on activities related to the agricultural sector and exploitation of natural resources but it has seen, in recent years, an industrial development driven by the discovery of oil fields. SAFE research took up the challenge posed by market competition to create value through the sustainable use of renewable and non-renewable resources of the territory. Moreover, due to its unique geographical position in the middle of the Mediterranean basin, Basilicata is an excellent “open sky” laboratory for testing sustainable solutions adaptable to other Mediterranean areas. This collection of multidisciplinary case studies and research experiences from SAFE researchers and their scientific partners is a stimulating contribution to the debate on the development of sustainable techniques, methods and applications for the Mediterranean regions.

Reproductive Technologies in Animals

Reproductive Technologies in Animals PDF Author: Giorgio Presicce
Publisher: Academic Press
ISBN: 0128171081
Category : Science
Languages : en
Pages : 307

Book Description
Reproductive Technologies in Animals provides the most updated and comprehensive knowledge on the various aspects and applications of reproductive technologies in production animals as well as companion, wild, exotic, and laboratory animals and birds. The text synthesizes historical information and recent discoveries, while dealing with economical and geographical issues related to the implementation of the same technologies. It also presents the effects of reproductive technology implementation on animal welfare and the possible threat of pathogen transmission. Reproductive Technologies in Animals is an important resource for academics, researchers, professionals in public and private animal business, and students at the undergraduate and graduate levels, as it gives a full and detailed first-hand analysis of all species subjected to the use of reproductive technologies. Provides research from a team of scientists and researchers whose expertise spans all aspects of animal reproductive technologies Addresses the use of reproductive technologies in a wide range of animal species Offers a complete description and historical background for each species described Discusses successes and failure as well as future challenges in reproductive technologies

Handbook of Milk of Non-Bovine Mammals

Handbook of Milk of Non-Bovine Mammals PDF Author: Young W. Park
Publisher: John Wiley & Sons
ISBN: 1119110289
Category : Technology & Engineering
Languages : en
Pages : 730

Book Description
THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by an international team of dairy and nutrition experts, this second edition of the popular Handbook of Milk of Non-Bovine Mammals provides comprehensive coverage of milk and dairy products derived from all non-bovine dairy species. Milks derived from domesticated dairy species other than the cow are an essential dietary component for many countries around the world. Especially in developing and under-developed countries, milks from secondary dairy species are essential sources of nutrition for the humanity. Due to the unavailability of cow milk and the low consumption of meat, the milks of non-bovine species such as goat, buffalo, sheep, horse, camel, Zebu, Yak, mare and reindeer are critical daily food sources of protein, phosphate and calcium. Furthermore, because of hypoallergenic properties of certain species milk including goats, mare and camel are increasingly recommended as substitutes in diets for those who suffer from cow milk allergies. This book: Discusses key aspects of non-bovine milk production, including raw milk production in various regions worldwide Describes the compositional, nutritional, therapeutic, physio-chemical, and microbiological characteristics of all non-bovine milks Addresses processing technologies as well as various approaches to the distribution and consumption of manufactured milk products Expounds characteristics of non-bovine species milks relative to those of human milk, including nutritional, allergenic, immunological, health and cultural factors. Features six new chapters, including one focusing on the use of non-bovine species milk components in the manufacture of infant formula products Thoroughly updated and revised to reflect the many advances that have occurred in the dairy industry since the publication of the acclaimed first edition, Handbook of Milk of Non-Bovine Mammals, 2nd Edition is an essential reference for dairy scientists, nutritionists, food chemists, animal scientists, allergy specialists, health professionals, and allied professionals.

Buffalo Genetics and Genomics

Buffalo Genetics and Genomics PDF Author: Guohua Hua
Publisher: Frontiers Media SA
ISBN: 2889745422
Category : Science
Languages : en
Pages : 133

Book Description


Studies of Bubalus Bubalis and Their Behaviors

Studies of Bubalus Bubalis and Their Behaviors PDF Author: Hugh Louineaux
Publisher:
ISBN: 9781536197556
Category : Water buffalo
Languages : en
Pages : 0

Book Description
"This book presents five chapters describing the characteristics and behaviors of Bubalus bubalis, or domestic water buffalo. Chapter One provides an update on recent developments in the approaches for estrus detection in buffalo. Chapter Two explains the pelvimetry of the female buffalo reproductive system and the biometry of the reproductive system of male and female buffaloes. Chapter Three assesses the effect of slow-release subcutaneous exogenous melatonin implant on hematological profiles, endocrinological profiles, biochemical profiles and antioxidant and oxidative stress profiles in anestrus buffalo cows during the summer season to improve reproductive efficiency. Chapter Four consists of a study of Andaman local buffaloes that may serve as the reference values in which alterations due to metabolic, nutrient deficiency, physiological and health status can be compared for diagnostic and therapeutic purposes. Lastly, Chapter Five focuses mainly on the impact of heat stress on buffalo's behavior, physiology, metabolism, and acclimatization"--

Genome Mapping and Genomics in Domestic Animals

Genome Mapping and Genomics in Domestic Animals PDF Author: Noelle E. Cockett
Publisher: Springer Science & Business Media
ISBN: 3540738355
Category : Science
Languages : en
Pages : 289

Book Description
Genomics research on animals has generated huge databases and several new concepts and strategies, which are used to elucidate origin, evolution and phylogeny of species. Genetic and physical maps of genomes give details on chromosomal location, function, expression and regulation of genes. The series Genome Mapping and Genomics in Animals provides comprehensive and up-to-date reviews on genomic research on selected animal systems contributed by leading scientists from around the world. This volume offers information on gene mapping and genomics research in domesticated and farmed animals including cattle, water buffalo, sheep, deer, poultry, turkeys, rabbits, dogs and pigs. While the genome maps for some species are very limited, full genome sequences are available for cattle, chickens and dogs. Genomic research contributes to the identification of genetic regions that control the functionality and well-being of animals. Several farmed species are also used as models for biomedical studies.

The Buffalo (Bubalus Bubalis)

The Buffalo (Bubalus Bubalis) PDF Author: Atta-ur-Rehman
Publisher:
ISBN: 9781681084183
Category : Water buffalo
Languages : en
Pages : 483

Book Description
"This handbook aims at focusing on the husbandry of the common water buffalo, (Bubalis bubalis). The book covers a broad range of topics such as the buffalo's genetic evolution, cytogenetics, subspecies, breed diversification, feeding and metabolic specifi"

Coccidiosis in Livestock, Poultry, Companion Animals, and Humans

Coccidiosis in Livestock, Poultry, Companion Animals, and Humans PDF Author: J. P. Dubey
Publisher: CRC Press
ISBN: 1000761681
Category : Medical
Languages : en
Pages : 397

Book Description
Coccidiosis is one of the most important diseases of livestock, particularly poultry, with billions of dollars spent on prevention worldwide. The disease is so important and pervasive that until recently, all poultry feed was medicated with coccidiostats, mainly antibiotics. With the rapid development of drug resistance, the search is on for alternative methods of control of coccidiosis in poultry. With chapters authored by internationally renowned scientists, this book covers coccidiosis in all major livestock species, including cattle, sheep, and goats. Special emphasis is given to poultry coccidiosis given the significant economic impact, and another chapter looks at intestinal coccidiosis in humans, including Cyclospora. Chapters discuss techniques, molecular biology, host-pathogen immunobiology and immunoprophylaxis, genetics and genomics, biology, and chemotherapy. Despite an explosion of research in the last 40 years, there has been no new book published discussing conventional coccidiosis for more than 25 years. This comprehensive review therefore answers an urgent need for a book dealing exclusively with conventional coccidia (Cystoisospora, Cyclospora). It provides concise, authoritative, up-to-date information on coccidiosis, with particular attention given to research in the last 28 years. This book is essential reading for any practitioner or researcher involved in livestock production, including biologists, veterinarians, parasitologists, and researchers from government, academia, and industry.