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Fast Appetizers

Fast Appetizers PDF Author: Hugh Carpenter
Publisher:
ISBN: 1580080499
Category : Cooking
Languages : en
Pages : 112

Book Description
Provides more than one hundred recipes for appetizers that can be prepared in fifteen minutes or less, and includes cooking tips and shortcuts

Fast Appetizers

Fast Appetizers PDF Author: Hugh Carpenter
Publisher:
ISBN: 1580080499
Category : Cooking
Languages : en
Pages : 112

Book Description
Provides more than one hundred recipes for appetizers that can be prepared in fifteen minutes or less, and includes cooking tips and shortcuts

The Big Book of Appetizers

The Big Book of Appetizers PDF Author: Meredith Deeds
Publisher: Chronicle Books
ISBN: 1452123721
Category : Cooking
Languages : en
Pages : 354

Book Description
Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much more! From ultra-simple hors d'oeuvres like rosemary olives and marinated cubes of feta cheese to hearty sweet and spicy lamb meatballs and finger-friendly over-fried chicken lollipops to enough beef loin with horseradish aioli and ham and gruyère strudel to serve a large crowd, this will easily become everyone's essential cookbook when planning a party—big or small. The authors give plenty of menu suggestions making it easy to match the food with the event, whether it's a small spring fling, outdoor picnic, or Super Bowl party. A handy Find It Fast index organizes recipes in helpful categories like low-fat, vegetarian, or super-fast-to-prepare. Thirst-quenching drink recipes round out this ultimate guide to perfect party food.

200 Appetizers

200 Appetizers PDF Author: Donna Kelly
Publisher: Gibbs Smith
ISBN: 1423614399
Category : Cooking
Languages : en
Pages : 221

Book Description
Start any party or dinner off right with a selection from this wide array of delectable appetizer recipes by the authors of Burritos! An appetizer by any other name be it hor d’oeuvres, canape, tidbit, or morsel, is still the yummiest way to tease your taste buds prior to the main course event. However, with 200 Appetizers, and an offering of recipes such as Shrimp Topped Avocado Mousse, Apricot Pistachio Phyllo Purses, Savory Rugalach, Mad Greek Dip, or Mongolian Meatballs, you may want to skip dinner and let the finger food fill you up.

Char-Broil Great Book of Grilling

Char-Broil Great Book of Grilling PDF Author: Editors of Creative Homeowner
Publisher: Creative Homeowner
ISBN: 9781580118019
Category : Outdoor cooking
Languages : en
Pages : 0

Book Description
"Outdoor cookbook and how-to guide that features hundreds of recipes for grilled, smoked, and barbecued appetizers, main courses, salads, vegetables, and desserts"--

The Big Book of Easy Baking with Refrigerated Dough

The Big Book of Easy Baking with Refrigerated Dough PDF Author: Pillsbury Editors
Publisher: Houghton Mifflin Harcourt
ISBN: 054433342X
Category : Cooking
Languages : en
Pages : 378

Book Description
200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes, and those who want to bake gluten-free will find recipes using the new gluten-free doughs. Includes 100 photos

Hors D'oeuvres

Hors D'oeuvres PDF Author: Victoria Blashford-Snell
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780756698362
Category : Appetizers
Languages : en
Pages : 0

Book Description
Introduces detailed recipes for canapés and appetizers, along with menu suggestions for a wide range of occasions, advice on portion allocation, tips on planning ahead, and step-by-step instructions.

Southern Living Big Book of Slow Cooking

Southern Living Big Book of Slow Cooking PDF Author: The Editors of Southern Living
Publisher: Time Home Entertainment
ISBN: 0848738926
Category : Cooking
Languages : en
Pages : 420

Book Description
Pressed for time? Discover the secret to creating tasty dishes with almost no effort at all! Get the most out of your slow cooking with delicious recipes for appetizers, main dishes, sides, plus more! Learn creative uses for your slow cooker in the "Yes, You Can Make That in Your Slow Cooker" chapter. "Slow-Cooker School" shares insider recipe tips from the Southern Living Test Kitchen. Full-color photos of every recipe let you quickly find the perfect dish for any occasion. Step-by-step photos reveal how-to secrets for guaranteed great results.

The Big Book of Bourbon Cocktails

The Big Book of Bourbon Cocktails PDF Author: Amy Zavatto
Publisher: Sourcebooks, Inc.
ISBN: 1641528257
Category : Cooking
Languages : en
Pages : 324

Book Description
Elevate your spirits with 100 cocktails that take bourbon to the next level! If you're a bourbon aficionado—or an aspiring one—this is your essential guide to savoring the quintessential American liquor. From a traditional Old Fashioned to a Churchill Downs Crusta, take a sip of 100 cocktail recipes that incorporate a variety of bourbons, regions, and time periods. From a solo nightcap, to pre-dinner drinks for two, and batch cocktails for a crowd, you'll learn to whip up the perfect bourbon recipes for every occasion. Taste trendy new flavors created exclusively for this bourbon cocktail book, and long-forgotten recipes from the Prohibition era. Bow down to bourbon—Every option in this bourbon cocktail recipe book is catalogued based on flavor profile, including savory, tart, hot, frosty, fruity, decadent, and even party punches. Better than a bartender—Impress your guests by making your own drinks, grenadines, syrups, and garnishes! Peek inside the barrel—Learn a bit about how bourbon is made, what makes it great, the correct terminology, and its fascinating history. Mix things up with a complete book of classic and creative cocktails for bourbon lovers.

Appetizers at Devon

Appetizers at Devon PDF Author: Devon Horse Show and Country Fair
Publisher: Devon Horse Show & County Fair
ISBN: 9780979866500
Category : Cooking
Languages : en
Pages : 256

Book Description
The Devon Horse Show and Country Fair is pleased to introduce its first cookbook in many years. This beautiful book features 265 wonderful recipes, some traditional Devon tailgater favorites as well as wonderful new recipes for appetizers, soups, beverages and cocktails. Perfect for entertaining!

Pillsbury Appetizers

Pillsbury Appetizers PDF Author: Pillsbury Company
Publisher: John Wiley & Sons
ISBN: 9780764588556
Category : Cooking
Languages : en
Pages : 0

Book Description
Pillsbury makes it easy to entertain with more than 300 recipes for cold and hot appetizers, along with creative theme menus to jump--start the party. So go ahead and make some fun! * Dips, Spreads and Salsas * Meatballs, Wings and Ribs * Kabobs, Canapes and Crostini * Roll--Ups, Mini Pizzas and Snack Mixes * Antipasti, Spring Rolls and Empanadas * Plus--Cocktails, Punches * and Fun Nonalcholic Beverages