Author: William AllinghamPublisher:
ISBN:
Category :
Languages : en
Pages : 393
Book Description
The Ballad Book. A Selection of the Choicest British Ballads. Edited by W. Allingham.
Author: William AllinghamThe Ballad Book
Author: William AllinghamPublisher:
ISBN:
Category : Ballads, English
Languages : en
Pages : 476
Book Description
The Ballad Book. A Selection of the Choicest British Ballads. Edited by W. Allingham
Author: William AllinghamThe Ballad Book
Author: William AllinghamPublisher:
ISBN:
Category : Ballads, English
Languages : en
Pages : 397
Book Description
The Ballad Book
Author: William AllinghamPublisher: Literary Licensing, LLC
ISBN: 9781498082198
Category :
Languages : en
Pages : 442
Book Description
This Is A New Release Of The Original 1865 Edition.
BALLAD BK
Author: William 1824-1889 Ed AllinghamPublisher:
ISBN: 9781360502137
Category : History
Languages : en
Pages : 468
Book Description
BALLAD BK
Author: William 1824-1889 AllinghamPublisher: Wentworth Press
ISBN: 9781360502151
Category : History
Languages : en
Pages : 454
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Ballad Book
Author: William AllinghamPublisher:
ISBN: 9783744778343
Category :
Languages : en
Pages : 448
Book Description
The Ballad Book - A Selection of the Choicest old Ballads is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
The Ballad Book. A Selection of the Choicest British Ballads Edited by William Allingham,...
Author: William AllinghamBALLAD BK A SELECTION OF THE C
Author: William 1824-1889 AllinghamPublisher: Wentworth Press
ISBN: 9781360502069
Category : History
Languages : en
Pages : 450
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.