The Australian Lupin Collection PDF Download

Author: Jonathan Campbell Clements
Publisher:
ISBN:
Category : Lupines
Languages : en
Pages : 158

View

Book Description

Author: Jonathan Campbell Clements
Publisher:
ISBN:
Category : Lupines
Languages : en
Pages : 198

View

Book Description

Author: Nigel Maxted
Publisher: Springer Science & Business Media
ISBN: 9401598231
Category : Science
Languages : en
Pages : 418

View

Book Description
Genetic erosion, that is, the loss of native plant and genetic diversity has been exponential from the Mediterranean Basin through the Twentieth century. This careless eradication of species and genetic diversity as a result of human activities from a 'hot-spot' of diversity threatens sustainable agriculture and food security for the temperate regions of the world. Since the early 1900s there has been a largely ad hoc movement to halt the loss of plant diversity and enhance its utilisation. The Convention on Biological Diversity and Food and Agriculture Organisation of the United Nations International Undertaking on Plant Genetic Resources, both highlight the need to improve conservation methodologies and enhance utilisation techniques. It has been argued that the most important component of biodiversity is the genetic diversity of crop and forage species used to feed humans and livestock. These cultivated and related wild species provides the raw material for further selection and improvement. Leguminosae species are of major economic importance (peas, chickpeas, lentils and faba beans, as well as numerous forage species) and provide a particularly rich source of protein for human and animal foods. Their distribution is concentrated in the Mediterranean region and therefore the improvement of their conservation and use in the region is critical. This text is designed to help ensure an adequate breadth of legume diversity is conserved and to help maximise the use of that conserved diversity. The subjects of conservation and use of legume diversity, the Mediterranean ecosystem and taxonomy of legumes are introduced. Generic reviews of the taxonomy, centre of diversity, ecogeographic distribution, genetic diversity distribution, conservation status, conservation gaps and future research needs are provided, along with a discussion of the importance of rhizobia to the maintenance of legume diversity. Current ex situ and in situ conservation activities as well current legume uses are reviewed. In conclusion future priorities for ex situ and in situ plant genetic conservation and use of Mediterranean legumes are highlighted. All contributors look forward rather than simply reviewing past and current activities and therefore it is hoped that the identification of genetic erosion, location of taxonomic and genetic diversity and promotion of more efficient utilisation of conserved material will be enhanced.

Author: Karam B. Singh
Publisher: Springer Nature
ISBN: 303021270X
Category : Science
Languages : en
Pages : 186

View

Book Description
This book on lupin genomics primarily focuses on the narrow-leafed lupin (NLL), and details the genomic resources that have been developed and how they are currently being used to help advance both fundamental and applied research on NLL in areas ranging from its domestication to plant–microbe interactions and syntenic relationships between NLL and other legume crops. It also reports on genomic efforts being pursued with regard to other lupin crops. Lupins are important ecological ‘engineers’: they can colonise and thrive in low-nutrient soils due to their ability to fix atmospheric nitrogen in symbiosis with bacteria and efficiently take up phosphorous. Recently, lupins have attracted considerable interest, not only because of their value for sustainable farming as a break crop, but also as a potential ‘super food’ for fighting major health issues in connection with diabetes and obesity. Narrow-leafed lupin is the main grain legume crop, grown primarily in Australia, and was therefore selected for the development of a reference lupin genome and associated genomic resources. Its genome has recently been sequenced with a focus on the gene-rich space, which has advanced the development of new breeding tools for the improvement of NLL and related lupin crops.

Author: Maurice Leblanc
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 2564

View

Book Description
Arsène Lupin is a gentleman thief, master of disguise and a detective, often described as a French counterpart to Arthur Conan Doyle's creation Sherlock Holmes._x000D_ This collection includes his most famous cases, deeds and adventures:_x000D_ Contents:_x000D_ The Extraordinary Adventures of Arsène Lupin, Gentleman Burglar _x000D_ The Arrest of Arsène Lupin_x000D_ Arsène Lupin in Prison_x000D_ The Escape of Arsène Lupin_x000D_ The Mysterious Traveller_x000D_ The Queen's Necklace_x000D_ The Seven of Hearts_x000D_ Madame Imbert's Safe_x000D_ The Black Pearl_x000D_ Herlock Sholmes Arrives Too Late_x000D_ Arsène Lupin versus Holmlock Shears (The Blonde Lady)_x000D_ Arsèn Lupin _x000D_ The Hollow Needle_x000D_ 813 _x000D_ The Crystal Stopper _x000D_ The Confessions Arsène Lupin _x000D_ The Golden Triangle _x000D_ The Secret of Sarek (The Island of Thirty Coffins) _x000D_ The Teeth of the Tiger _x000D_ The Golden Triangle: The Return of Arsene Lupin

Author: Antonio M. De Ron
Publisher: Springer
ISBN: 1493927973
Category : Science
Languages : en
Pages : 449

View

Book Description
​​​This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus. Soybean is not included in the book as it is commonly considered an oil crop more than a grain legume and is included in the Oil Crops Volume of the Handbook of Plant Breeding.​Legume species belong to the Fabaceae family and are characterized by their fruit, usually called pod. Several species of this family were domesticated by humans, such as soybean, common bean, faba bean, pea, chickpea, lentil, peanut, or cowpea. Some of these species are of great relevance as human and animal food. Food legumes are consumed either by their immature pod or their dry seeds, which have a high protein content. Globally, grain legumes are the most relevant source of plant protein, especially in many countries of Africa and Latin America, but there are some constraints in their production, such as a poor adaptation, pest and diseases and unstable yield. Current research trends in Legumes are focused on new methodologies involving genetic and omic studies, as well as new approaches to the genetic improvement of these species, including the relationships with their symbiotic rhizobia.

Author: Maurice Leblanc
Publisher: Arcturus Publishing
ISBN: 1398834750
Category : Fiction
Languages : en
Pages : 1149

View

Book Description
This anthology features the first four of Maurice Leblanc's classic book series about the ultimate gentleman thief, Arsène Lupin! Set in 20th century France, this series follows the enigmatic outlaw Lupin as he outwits the police, solves complex puzzles and steals priceless treasures. A charming and trustworthy personality, he utilizes many disguises to manipulate the rich and hoodwink the police. Follow him as he pulls off elaborate heists and outwits cunning adversaries - including the strangely familiar 'Herlock Sholmès' - all while maintaining his suave demeanor. This anthology includes: • The Gentleman Thief • Herlock Sholmes • Hollow Needle • 813

Author: Ram J. Singh
Publisher: CRC Press
ISBN: 0203489284
Category : Science
Languages : en
Pages : 392

View

Book Description
The first book in this new series discusses grain legumes, which rank only second to cereals in supplying calories and protein to the world's population. With each chapter written by an internationally renowned scientist, the book reviews the role of alien germplasm for the domestication of each major legume crop. Discussion for each crop covers or

Author: Chittaranjan Kole
Publisher: Springer Science & Business Media
ISBN: 3642143873
Category : Science
Languages : en
Pages : 341

View

Book Description
Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts. This work includes comprehensive examinations of the status, origin, distribution, morphology, cytology, genetic diversity and available genetic and genomic resources of numerous wild crop relatives, as well as of their evolution and phylogenetic relationship. Further topics include their role as model plants, genetic erosion and conservation efforts, and their domestication for the purposes of bioenergy, phytomedicines, nutraceuticals and phytoremediation. Wild Crop Relatives: Genomic and Breeding Resources comprises 10 volumes on Cereals, Millets and Grasses, Oilseeds, Legume Crops and Forages, Vegetables, Temperate Fruits, Tropical and Subtropical Fruits, Industrial Crops, Plantation and Ornamental Crops, and Forest Trees. It contains 125 chapters written by nearly 400 well-known authors from about 40 countries.

Author: Boguslav S. Kurlovich
Publisher: Bogouslav Kourlovitch
ISBN: 9785867410346
Category : Science
Languages : en
Pages : 486

View

Book Description
Theoretical basis of our researshes (researches); The review of the Genus Lupinus L.; Classifcation of lupins; Eco-geographic classificatiob of Lupins (L. Albus L., L. angustifolius L. end L. luteus L.); Biological features; Anatomic structure; Biology of flowering, embryological and caryological peculiarities; Biochemical composition; Nitrogen fixation; Diseases and pests; Genetic of lupins; Lupin breeding; Production of seed; Agronomy and farming system.