Author: Heather Bertinetti
Publisher: Simon and Schuster
ISBN: 1476749485
Category : Cooking
Languages : en
Pages : 54
Book Description
What’s a birthday without cake or a Thanksgiving dinner without pie? Desserts have always brought people together to celebrate, indulge, and enjoy each other’s company. This year, Atria Books is ready to help you celebrate your most memorable occasions with a free baking sampler ebook featuring the most decadent, delicious, and delectable treats around. Recipes are selected from: Family Celebrations with the Cake Boss by Buddy Valastro Bake It, Don’t Fake It! by Heather Bertinetti Chloe’s Vegan Desserts by Chloe Coscarelli Callie’s Biscuits and Southern Traditions by Carrie Morey Cooking with Carla by Carla Hall Whether you are planning a small gathering or an elaborate twelve-course affair, we’ve got the perfect dessert recipe for you. Beautifully packaged and easy to use, the cookbooks sampled here are sure to become trusted friends in your kitchen. So fire up the oven and grab your spatulas and spoons. Bon appétit from all of us at Atria Books! Find out more about your favorite authors at Facebook.com/AtriaBooks Twitter.com/AtriaBooks AtriaBooks.Tumblr.com
The Atria 2013 Baking Sampler
Author: Heather Bertinetti
Publisher: Simon and Schuster
ISBN: 1476749485
Category : Cooking
Languages : en
Pages : 54
Book Description
What’s a birthday without cake or a Thanksgiving dinner without pie? Desserts have always brought people together to celebrate, indulge, and enjoy each other’s company. This year, Atria Books is ready to help you celebrate your most memorable occasions with a free baking sampler ebook featuring the most decadent, delicious, and delectable treats around. Recipes are selected from: Family Celebrations with the Cake Boss by Buddy Valastro Bake It, Don’t Fake It! by Heather Bertinetti Chloe’s Vegan Desserts by Chloe Coscarelli Callie’s Biscuits and Southern Traditions by Carrie Morey Cooking with Carla by Carla Hall Whether you are planning a small gathering or an elaborate twelve-course affair, we’ve got the perfect dessert recipe for you. Beautifully packaged and easy to use, the cookbooks sampled here are sure to become trusted friends in your kitchen. So fire up the oven and grab your spatulas and spoons. Bon appétit from all of us at Atria Books! Find out more about your favorite authors at Facebook.com/AtriaBooks Twitter.com/AtriaBooks AtriaBooks.Tumblr.com
Publisher: Simon and Schuster
ISBN: 1476749485
Category : Cooking
Languages : en
Pages : 54
Book Description
What’s a birthday without cake or a Thanksgiving dinner without pie? Desserts have always brought people together to celebrate, indulge, and enjoy each other’s company. This year, Atria Books is ready to help you celebrate your most memorable occasions with a free baking sampler ebook featuring the most decadent, delicious, and delectable treats around. Recipes are selected from: Family Celebrations with the Cake Boss by Buddy Valastro Bake It, Don’t Fake It! by Heather Bertinetti Chloe’s Vegan Desserts by Chloe Coscarelli Callie’s Biscuits and Southern Traditions by Carrie Morey Cooking with Carla by Carla Hall Whether you are planning a small gathering or an elaborate twelve-course affair, we’ve got the perfect dessert recipe for you. Beautifully packaged and easy to use, the cookbooks sampled here are sure to become trusted friends in your kitchen. So fire up the oven and grab your spatulas and spoons. Bon appétit from all of us at Atria Books! Find out more about your favorite authors at Facebook.com/AtriaBooks Twitter.com/AtriaBooks AtriaBooks.Tumblr.com
Chloe's Vegan Desserts
Author: Chloe Coscarelli
Publisher: Simon and Schuster
ISBN: 1451636776
Category : Cooking
Languages : en
Pages : 265
Book Description
Chef Chloe, the first vegan winner of Cupcake Wars, brings her signature creativity and fun to the best part of every meal: Dessert! CHEF CHLOE’S first all-dessert cookbook, Chloe’s Vegan Desserts, will satisfy your sweet tooth from morning to night with more than 100 recipes for cakes and cupcakes, ice cream and doughnuts and pies—oh my! And you just will not believe these delicious dishes are vegan. You can start the day with New York–Style Crumb Cake, light and zesty Lemon Poppy Seed Muffins, luscious Chocolate Babka, or decadent Tiramisu Pancakes (topped with a dollop of cool Coconut Whipped Cream). Here, too, are more than a dozen inventive, innovative, irresistible cupcake recipes, including Chloe’s Cupcake Wars’ Award-Winning Chocolate Orange Cupcakes with Candied Orange Peel, saffron- and cardamom-spiced Bollywood Cupcakes, and rich and boozy Chocolate Beer Cupcakes with Irish Whiskey Buttercream. Chloe’s got you covered for the holidays with her Easy Apple Pie and Absolutely Perfect Pumpkin Pie, Holiday Trifle, Nuts for Hot Cocoa, and Pumpkin Spice Latte. She re-creates classic desserts and treats from Chocolate Chip Cookies to Classic Crème Brûlée, and veganizes store-bought favorites with her Oreo-style Chloe O’s, Pumpkin Whoopie Pies, Animal Cookies, and Black-and-White Cookies—which are better (and healthier) than what you’ll find at the grocery store. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive-Oil Cake, Rosemary Ice Cream with Blueberry Sauce, Coconut Cream Pie, Chocolate Cream Pie, Coconut Sorbet with Cashew Brittle, and good-to-the-last-drop milkshakes. Who can possibly resist? Go ahead and lick that spoon—there are no worries when you bake vegan! With gorgeous color photography, clever tips, and a comprehensive section on vegan baking basics to get you started, Chloe’s Vegan Desserts will be your new vegan dessert bible.
Publisher: Simon and Schuster
ISBN: 1451636776
Category : Cooking
Languages : en
Pages : 265
Book Description
Chef Chloe, the first vegan winner of Cupcake Wars, brings her signature creativity and fun to the best part of every meal: Dessert! CHEF CHLOE’S first all-dessert cookbook, Chloe’s Vegan Desserts, will satisfy your sweet tooth from morning to night with more than 100 recipes for cakes and cupcakes, ice cream and doughnuts and pies—oh my! And you just will not believe these delicious dishes are vegan. You can start the day with New York–Style Crumb Cake, light and zesty Lemon Poppy Seed Muffins, luscious Chocolate Babka, or decadent Tiramisu Pancakes (topped with a dollop of cool Coconut Whipped Cream). Here, too, are more than a dozen inventive, innovative, irresistible cupcake recipes, including Chloe’s Cupcake Wars’ Award-Winning Chocolate Orange Cupcakes with Candied Orange Peel, saffron- and cardamom-spiced Bollywood Cupcakes, and rich and boozy Chocolate Beer Cupcakes with Irish Whiskey Buttercream. Chloe’s got you covered for the holidays with her Easy Apple Pie and Absolutely Perfect Pumpkin Pie, Holiday Trifle, Nuts for Hot Cocoa, and Pumpkin Spice Latte. She re-creates classic desserts and treats from Chocolate Chip Cookies to Classic Crème Brûlée, and veganizes store-bought favorites with her Oreo-style Chloe O’s, Pumpkin Whoopie Pies, Animal Cookies, and Black-and-White Cookies—which are better (and healthier) than what you’ll find at the grocery store. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive-Oil Cake, Rosemary Ice Cream with Blueberry Sauce, Coconut Cream Pie, Chocolate Cream Pie, Coconut Sorbet with Cashew Brittle, and good-to-the-last-drop milkshakes. Who can possibly resist? Go ahead and lick that spoon—there are no worries when you bake vegan! With gorgeous color photography, clever tips, and a comprehensive section on vegan baking basics to get you started, Chloe’s Vegan Desserts will be your new vegan dessert bible.
Atria Book Club Bites
Author: Randy Susan Meyers
Publisher: Simon and Schuster
ISBN: 1476751269
Category : Fiction
Languages : en
Pages : 193
Book Description
Find your group’s next great read with Atria Book Club Bites: a free sampling of ten books guaranteed to feed your discussion. Great books, dear friends, and fascinating conversation are the key ingredients in any book club. To help you decide what to read next, dip into Atria Book Club Bites: a free sampling of ten books guaranteed to feed your discussion. You’ll find excerpts from: The Storyteller by Jodi Picoult The Comfort of Lies by Randy Susan Meyers The Book of Lost Fragrances by M.J. Rose The Mapmaker’s War by Ronlyn Domingue The Best of Us by Sarah Pekkanen Ordinary Grace by William Kent Krueger Heart Like Mine by Amy Hatvany The Edge of the Earth by Christina Schwarz Bird of Paradise by Raquel Cepeda Out With It by Katherine Preston Whether your club enjoys contemporary women’s fiction, stories with moral and ethical dilemmas, or a fascinating memoir, we’ve got a great book guaranteed to get you talking.
Publisher: Simon and Schuster
ISBN: 1476751269
Category : Fiction
Languages : en
Pages : 193
Book Description
Find your group’s next great read with Atria Book Club Bites: a free sampling of ten books guaranteed to feed your discussion. Great books, dear friends, and fascinating conversation are the key ingredients in any book club. To help you decide what to read next, dip into Atria Book Club Bites: a free sampling of ten books guaranteed to feed your discussion. You’ll find excerpts from: The Storyteller by Jodi Picoult The Comfort of Lies by Randy Susan Meyers The Book of Lost Fragrances by M.J. Rose The Mapmaker’s War by Ronlyn Domingue The Best of Us by Sarah Pekkanen Ordinary Grace by William Kent Krueger Heart Like Mine by Amy Hatvany The Edge of the Earth by Christina Schwarz Bird of Paradise by Raquel Cepeda Out With It by Katherine Preston Whether your club enjoys contemporary women’s fiction, stories with moral and ethical dilemmas, or a fascinating memoir, we’ve got a great book guaranteed to get you talking.
Schindler's List
Author: Thomas Keneally
Publisher: Simon and Schuster
ISBN: 1476750483
Category : Fiction
Languages : en
Pages : 416
Book Description
In remembrance of the 75th anniversary of the liberation of Auschwitz and the Nazi concentration camps, this award-winning, bestselling work of Holocaust fiction, inspiration for the classic film and “masterful account of the growth of the human soul” (Los Angeles Times Book Review), returns with an all-new introduction by the author. An “extraordinary” (New York Review of Books) novel based on the true story of how German war profiteer and factory director Oskar Schindler came to save more Jews from the gas chambers than any other single person during World War II. In this milestone of Holocaust literature, Thomas Keneally, author of The Book of Science and Antiquities and The Daughter of Mars, uses the actual testimony of the Schindlerjuden—Schindler’s Jews—to brilliantly portray the courage and cunning of a good man in the midst of unspeakable evil. “Astounding…in this case the truth is far more powerful than anything the imagination could invent” (Newsweek).
Publisher: Simon and Schuster
ISBN: 1476750483
Category : Fiction
Languages : en
Pages : 416
Book Description
In remembrance of the 75th anniversary of the liberation of Auschwitz and the Nazi concentration camps, this award-winning, bestselling work of Holocaust fiction, inspiration for the classic film and “masterful account of the growth of the human soul” (Los Angeles Times Book Review), returns with an all-new introduction by the author. An “extraordinary” (New York Review of Books) novel based on the true story of how German war profiteer and factory director Oskar Schindler came to save more Jews from the gas chambers than any other single person during World War II. In this milestone of Holocaust literature, Thomas Keneally, author of The Book of Science and Antiquities and The Daughter of Mars, uses the actual testimony of the Schindlerjuden—Schindler’s Jews—to brilliantly portray the courage and cunning of a good man in the midst of unspeakable evil. “Astounding…in this case the truth is far more powerful than anything the imagination could invent” (Newsweek).
The Necropsy Book
Author: John McKain King
Publisher:
ISBN: 9781427643353
Category : Veterinary autopsy
Languages : en
Pages : 251
Book Description
Publisher:
ISBN: 9781427643353
Category : Veterinary autopsy
Languages : en
Pages : 251
Book Description
Enemies Within
Author: Matt Apuzzo
Publisher: Simon and Schuster
ISBN: 1476727945
Category : History
Languages : en
Pages : 336
Book Description
Two Pulitzer Prize–winning journalists take an unbridled look into one of the most sensitive post-9/11 national security investigations—a breathtaking race to stop a second devastating terrorist attack on American soil. In Enemies Within, Matt Apuzzo and Adam Goldman “reveal how New York really works” (James Risen, author of State of War) and lay bare the complex and often contradictory state of counterterrorism and intelligence in America through the pursuit of Najibullah Zazi, a terrorist bomber who trained under one of bin Laden’s most trusted deputies. Zazi and his co-conspirators represented America’s greatest fear: a terrorist cell operating inside America. This real-life spy story—uncovered in previously unpublished secret NYPD documents and interviews with intelligence sources—shows that while many of our counterterrorism programs are more invasive than ever, they are often counterproductive at best. After 9/11, New York Police Commissioner Ray Kelly initiated an audacious plan for the Big Apple: dispatch a vast network of plainclothes officers and paid informants—called “rakers” and “mosque crawlers”—into Muslim neighborhoods to infiltrate religious communities and eavesdrop on college campuses. Police amassed data on innocent people, often for their religious and political beliefs. But when it mattered most, these strategies failed to identify the most imminent threats. In Enemies Within, Appuzo and Goldman tackle the tough questions about the measures that we take to protect ourselves from real and perceived threats. They take you inside America’s sprawling counterterrorism machine while it operates at full throttle. They reveal what works, what doesn’t, and what Americans have unknowingly given up. “Did the Snowden leaks trouble you? You ain’t seen nothing yet” (Dan Bigman, Forbes editor).
Publisher: Simon and Schuster
ISBN: 1476727945
Category : History
Languages : en
Pages : 336
Book Description
Two Pulitzer Prize–winning journalists take an unbridled look into one of the most sensitive post-9/11 national security investigations—a breathtaking race to stop a second devastating terrorist attack on American soil. In Enemies Within, Matt Apuzzo and Adam Goldman “reveal how New York really works” (James Risen, author of State of War) and lay bare the complex and often contradictory state of counterterrorism and intelligence in America through the pursuit of Najibullah Zazi, a terrorist bomber who trained under one of bin Laden’s most trusted deputies. Zazi and his co-conspirators represented America’s greatest fear: a terrorist cell operating inside America. This real-life spy story—uncovered in previously unpublished secret NYPD documents and interviews with intelligence sources—shows that while many of our counterterrorism programs are more invasive than ever, they are often counterproductive at best. After 9/11, New York Police Commissioner Ray Kelly initiated an audacious plan for the Big Apple: dispatch a vast network of plainclothes officers and paid informants—called “rakers” and “mosque crawlers”—into Muslim neighborhoods to infiltrate religious communities and eavesdrop on college campuses. Police amassed data on innocent people, often for their religious and political beliefs. But when it mattered most, these strategies failed to identify the most imminent threats. In Enemies Within, Appuzo and Goldman tackle the tough questions about the measures that we take to protect ourselves from real and perceived threats. They take you inside America’s sprawling counterterrorism machine while it operates at full throttle. They reveal what works, what doesn’t, and what Americans have unknowingly given up. “Did the Snowden leaks trouble you? You ain’t seen nothing yet” (Dan Bigman, Forbes editor).
The Can't Cook Book
Author: Jessica Seinfeld
Publisher: Simon and Schuster
ISBN: 1451666322
Category : Cooking
Languages : en
Pages : 256
Book Description
From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.” Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
Publisher: Simon and Schuster
ISBN: 1451666322
Category : Cooking
Languages : en
Pages : 256
Book Description
From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.” Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
Mastering the Life Plan
Author: Jeffry S Life
Publisher: Simon and Schuster
ISBN: 1451699026
Category : Health & Fitness
Languages : en
Pages : 304
Book Description
A companion to 'The life plan' distills the author's fitness program into a simple, customizable format that incorporates additional exercises, new meal plans, an expanded food guide, and the latest information on hormone optimization.
Publisher: Simon and Schuster
ISBN: 1451699026
Category : Health & Fitness
Languages : en
Pages : 304
Book Description
A companion to 'The life plan' distills the author's fitness program into a simple, customizable format that incorporates additional exercises, new meal plans, an expanded food guide, and the latest information on hormone optimization.
Creative You
Author: David B. Goldstein
Publisher: Simon and Schuster
ISBN: 1582703655
Category : Business & Economics
Languages : en
Pages : 320
Book Description
Helps each reader unleash his or her innate creative skills based on a unique personality type and succeed in every endeavor. Original. 20,000 first printing.
Publisher: Simon and Schuster
ISBN: 1582703655
Category : Business & Economics
Languages : en
Pages : 320
Book Description
Helps each reader unleash his or her innate creative skills based on a unique personality type and succeed in every endeavor. Original. 20,000 first printing.
Cupcakes
Author: Shelly Kaldunski
Publisher: Weldon Owen International
ISBN: 1616289805
Category : Cooking
Languages : en
Pages : 341
Book Description
From the former Martha Stewart Living food editor: “A must-read for novices and experts alike . . . really gets the creative juices flowing” (Gastronomy). Cupcakes are everyone’s favorite little indulgences. They’re loved by kids and adults alike because they’re playfully sweet as well as utterly charming. These days, cupcakes can be found in bakeries everywhere, but with just a little know-how, you can easily bake your own tempting boutique-bakery cupcakes at home and decorate them with flair. Cupcakes contains recipes for every palate: Here you’ll find classic Yellow Cupcakes with Chocolate Buttercream for the traditionalist, Triple Chocolate Cupcakes for the chocaholic, PB & J Cupcakes for the kids, Salted Caramel Cupcakes for the epicurean, as well as seasonal holiday cupcakes, and dozens more. Whether you are a novice or experienced baker, inside these pages you’ll find friendly advice about ingredients and equipment, cupcake-making and baking tips, and a collection of ideas for decorating your cupcakes with either elegant minimalism or grand flourishes. With this book as your guide, cupcakes have never tasted—or looked—so good!
Publisher: Weldon Owen International
ISBN: 1616289805
Category : Cooking
Languages : en
Pages : 341
Book Description
From the former Martha Stewart Living food editor: “A must-read for novices and experts alike . . . really gets the creative juices flowing” (Gastronomy). Cupcakes are everyone’s favorite little indulgences. They’re loved by kids and adults alike because they’re playfully sweet as well as utterly charming. These days, cupcakes can be found in bakeries everywhere, but with just a little know-how, you can easily bake your own tempting boutique-bakery cupcakes at home and decorate them with flair. Cupcakes contains recipes for every palate: Here you’ll find classic Yellow Cupcakes with Chocolate Buttercream for the traditionalist, Triple Chocolate Cupcakes for the chocaholic, PB & J Cupcakes for the kids, Salted Caramel Cupcakes for the epicurean, as well as seasonal holiday cupcakes, and dozens more. Whether you are a novice or experienced baker, inside these pages you’ll find friendly advice about ingredients and equipment, cupcake-making and baking tips, and a collection of ideas for decorating your cupcakes with either elegant minimalism or grand flourishes. With this book as your guide, cupcakes have never tasted—or looked—so good!