The Artesian Waters of Northeastern Illinois (Classic Reprint) PDF Download
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Author: Carl Bernard Anderson Publisher: Forgotten Books ISBN: 9780265400852 Category : Science Languages : en Pages : 342
Book Description
Excerpt from The Artesian Waters of Northeastern Illinois The greater amount of water consumed by the inhabitants of this area, excluding Chicago and the towns along the north shore of Lake Michigan, is obtained from underground sources. The industries of Chi cago alone pump over gallons of water per day from deep wells. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Carl Bernard Anderson Publisher: Forgotten Books ISBN: 9780265400852 Category : Science Languages : en Pages : 342
Book Description
Excerpt from The Artesian Waters of Northeastern Illinois The greater amount of water consumed by the inhabitants of this area, excluding Chicago and the towns along the north shore of Lake Michigan, is obtained from underground sources. The industries of Chi cago alone pump over gallons of water per day from deep wells. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Carl B. Anderson Publisher: Wentworth Press ISBN: 9781360396811 Category : History Languages : en Pages : 354
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: R. Allan Freeze Publisher: Prentice Hall ISBN: Category : Science Languages : en Pages : 638
Book Description
The authors preceive a trend in the study and practice of groundwater hydrology. They see a science that is emerging from its geological roots and its early hydraulic applications into a full-fledged environmental science. They see a science that is becoming more interdisciplinary in nature and of greater importance in the affairs of man. This book is their response, and they have provided a text that is suited to the study of groundwater during this period of emergence.
Author: Chad Robertson Publisher: Chronicle Books ISBN: 1452100284 Category : Cooking Languages : en Pages : 307
Book Description
The Tartine Way — Not all bread is created equal The Bread Book "...the most beautiful bread book yet published..." -- The New York Times, December 7, 2010 Tartine — A bread bible for the home or professional bread-maker, this is the book! It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner of San Francisco’s Tartine Bakery. At 5 P.M., Chad Robertson’s rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day. Only a handful of bakers have learned the techniques Chad Robertson has developed: To Chad Robertson, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad Robertson developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt. If you liked Tartine All Day by Elisabeth Prueitt and Flour Water Salt Yeast by Ken Forkish, you'll love Tartine Bread!
Author: Carl Bernard Anderson
Author: Carl Bernard Anderson
Author: Carl B. Anderson
Author: Mary Burnham
Author: Jennifer S. Stanton
Author: Geological Survey (U.S.)
Author: William Andrew Blomquist
Author: Carl Bernard Anderson
Author: Lewis Spence
Author: R. Allan Freeze
Author: Chad Robertson