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Author: Jason Pine Publisher: ISBN: 9780816636310 Category : MUSIC Languages : en Pages : 0
Book Description
"The Art of Making Do in Naples offers a riveting ethnography of the lives of men seeking personal sovereignty in a shadow economy dominated by violent organized crime networks. Jason Pine's trenchant observations and his own improvised attempts at "making do" provide a fascinating look into the lives of people in the gray zones where organized crime blends into ordinary life"--
Author: Jason Pine Publisher: ISBN: 9780816636310 Category : MUSIC Languages : en Pages : 0
Book Description
"The Art of Making Do in Naples offers a riveting ethnography of the lives of men seeking personal sovereignty in a shadow economy dominated by violent organized crime networks. Jason Pine's trenchant observations and his own improvised attempts at "making do" provide a fascinating look into the lives of people in the gray zones where organized crime blends into ordinary life"--
Author: Katherine Wilson Publisher: ISBN: 0812998162 Category : Biography & Autobiography Languages : en Pages : 306
Book Description
"In the tradition of M.F.K. Fisher and Peter Mayle, this ... memoir follows American-born Katherine Wilson on her adventures abroad, where a three-month rite of passage in Naples turns into a permanent embrace of this boisterous city on the Mediterranean. It is all thanks to a surprising romance, a new passion for food, and a spirited woman who will become her mother-in-law--and teach her to laugh, to seize joy, and to love"--
Author: Pellegrino D'Acierno Publisher: Fordham Univ Press ISBN: 0823280004 Category : Social Science Languages : en Pages : 355
Book Description
This book is addressed to “lovers of paradoxes” and we have done our utmost to assemble a stellar cast of Neapolitan and American scholars, intellectuals, and artists/writers who are strong and open-minded enough to wrestle with and illuminate the paradoxes through which Naples presents itself. Naples is a mysterious metropolis. Difficult to understand, it is an enigma to outsiders, and also to the Neapolitans themselves. Its very impenetrableness is what makes it so deliriously and irresistibly attractive. The essays attempt to give some hints to the answer of the enigma, without parsing it into neat scholastic formulas. In doing this, the book will be an important means of opening Naples to students, scholars and members of the community at large who are engaged in “identity-work.” A primary goal has been to establish a dialogue with leading Neapolitan intellectuals and artists, and, ultimately, ensure that the “deliriously Neapolitan” dance continues.
Author: Arthur Schwartz Publisher: Harper Collins ISBN: 0062319132 Category : Cooking Languages : en Pages : 792
Book Description
Arthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and Campania. Encompassing the provinces of Avellino, Benevento, Caserta, and Salerno, the internationally famous resorts of the Amalfi Coast, Capri, and Ischia—and, of course, Naples itself, Italy's third largest and most exuberant city—Campania is the cradle of Italian-American cuisine. In Naples at Table, Arthur Schwartz takes a fresh look at the region's major culinary contributions to the world—its pizza, dried pasta, seafood, and vegetable dishes, its sustaining soups and voluptuous desserts—and offers the recipes for some of Campania's lesser-known specialties as well. Always, he provides all the techniques and details you need to make them with authenticity and ease. Naples at Table is the first cookbook in English to survey and document the cooking of this culturally important and gastronomically rich area. Schwartz spent years traveling to Naples and throughout the region, making friends, eating at their tables, working with home cooks and restaurant chefs, researching the origins of each recipe. Here, then, are recipes that reveal the truly subtle, elegant Neapolitan hand with such familiar dishes as baked ziti, eggplant parmigiana, linguine with clam sauce, and tomato sauces of all kinds. This is the Italian food the world knows best, at its best—bold and vibrant flavors made from few ingredients, using the simplest techniques. Think Sophia Loren—and check out her recipe for Chicken Caccistora! Discover the joys of preparing a timballo like the pasta-filled pastry in the popular film Big Night. Or simply rediscover how truly delicious, satisfying, and healthful Campanian favorites can be—from vegetable dished such as stuffed peppers and garlicky greens to pasta sauces you can make while the spaghetti boils or the Neapolitans' famous long-simmered ragu, redolent with the flavors of meat and red wine. Then there's the succulent baked lamb Neapolitans love to serve to company, the lentils and pasta they make for family meals, baked pastas that go well beyond the red-sauce stereotype, their repertoire of deep-fried morsels, the pan of pork and pickled peppers so dear to Italian-American hearts, and the most delicate meatballs on earth. All are wonderfully old-fashioned and familiar, yet in hands of a Neapolitan, strikingly contemporary and ideal for today's busy cooks and nutrition-minded sybarites. Finally, what better way to feed a sweet tooth than with a Neapolitan dessert? Ice cream and other frozen fantasies were brought to their height in Baroque Naples. Baba, the rum-soaked cake, still reigns in every pastry shop. Campamnians invented ricotta cheesecake, and Arthur Schwartz predicts that the region's easily assembled refrigerator cakes—delizie or delights—are soon going to replace tiramisu on America's tables. In any case, one bite of zuppa inglese, a Neapolitan take on English trifle, and you'll be singing "That's Amore." A trip with Arthur Schwartz to Naples and its surrounding regions is the next best thing to being there. Join him as he presents the finest traditional and contemporary foods of the region, and shares myth, legend, history, recipes, and reminiscences with American fans, followers, and fellow lovers of all things Italian.
Author: Michael Pearce Publisher: Soho Press ISBN: 1569476918 Category : Fiction Languages : en Pages : 181
Book Description
Lionel Scampion, British consul in Naples, has been stabbed to death while bicycling through the piazza of the Porta Carmine. According to his sister, he had no enemies. The Neapolitan police suggest he was murdered by a bicycle-racing rival. In Naples, every mystery is attributed to the Camorra, a powerful criminal society; could its members be involved? Scampion enthusiastically backed the Italian invasion of Libya and befriended army officers of the newly formed Italian Bicycle Brigade. Now the Foreign Office in London has heard that international politics emanating from Rome might have been involved. Seymour of the Special Branch is sent to find out the motive for the murder and, incidentally, to identify the culprit. From the Hardcover edition.
Author: Raffaella Antinucci Publisher: Cambridge Scholars Publishing ISBN: 1527537080 Category : History Languages : en Pages : 198
Book Description
This collection of essays investigates the terminology of traditional Neapolitan arts and crafts analyzed from a novel linguistic and cultural perspective. With some exceptions, the trades examined in the contributions—including pizza and pastry making, the art of presepio (crib), lute-making and coral dealing, among others—still exist in Naples and in the Campania region. They represent an important component of the cultural heritage of the area that this volume brings to light by furthering current research in the fields of terminology, history and cultural anthropology. The book is divided into two sections, corresponding to the two languages in which the articles are written (English and French), although the terminological analyses also focus on Italian, Neapolitan and Spanish. This choice is expressly demanded by the political legacy of Naples, which for six centuries was alternately dominated by French, Spanish and Austrian rulers whose lasting influence on the city’s traditions and language the essays explore.
Author: Antonio Nicaso Publisher: Routledge ISBN: 1000374408 Category : Social Science Languages : en Pages : 286
Book Description
This book aims to describe and demystify what makes criminal gangs so culturally powerful. It examines their codes of conduct, initiation rites, secret communications methods, origin myths, symbols, and the like that imbue the gangsters with the pride and nonchalance that goes hand in hand with their criminal activities. Mobsters are everywhere in the movies, on television, and on websites. Contemporary societies are clearly fascinated by them. Why is this so? What feature and constituents of organized criminal gangs make them so emotionally powerful—to themselves and others? These are the questions that have guided the writing of this textbook, which is intended as an introduction to organized crime from the angle of cultural analysis. Key topics include: • An historic overview of organized crime, including the social, economic, and cultural conditions that favour its development; • A review of the type of people who make up organized gangs and the activities in which they engage; • The symbols, rituals, codes and languages that characterize criminal institutions; • The relationship between organized crime and cybercrime; • The role of women in organized crime; • Drugs and narco-terrorism; • Media portrayals of organized crime. Organized Crime includes case studies and offers an accessible, interdisciplinary approach to the subject of organized crime. It is essential reading for students engaged with organized crime across criminology, sociology, anthropology and psychology.
Author: Eduardo Zachary Albrecht Publisher: Springer ISBN: 1137597585 Category : Social Science Languages : en Pages : 172
Book Description
Considering the rise of global political instability and subsequent importance of new social movements, this cutting edge book examines the relationship between the alter-globalization movement and political power in Italy, Spain, and Greece. It argues that not only is the movement anti-political, but that it operates within an apolitical social milieu, as a ritualized holding pattern for middle class youths that find themselves uncomfortably placed between a receding state structure on the one hand, and a rising informal economy on the other. Its ritual liminality allows adherents to act revolutionary while assuring that their middle class privileges remain intact. The author considers the social ramifications of the movement at a time when Europe finds itself at a political and economic crossroads, and offers specific and timely case studies from the three southern European countries.
Author: Kedron Thomas Publisher: Univ of California Press ISBN: 0520290968 Category : Law Languages : en Pages : 326
Book Description
Fashion knockoffs are everywhere. Even in the out-of-the-way markets of highland Guatemala, fake branded clothes offer a cheap, stylish alternative for people who cannot afford high-priced originals. Fashion companies have taken notice, ensuring that international trade agreements include stronger intellectual property protections to prevent brand Òpiracy.Ó In Regulating Style, Kedron Thomas approaches the fashion industry from the perspective of indigenous Maya people who make and sell knockoffs, asking why they copy and wear popular brands, how they interact with legal frameworks and state institutions that criminalize their livelihood, and what is really at stake for fashion companies in the global regulation of style. Ê
Author: Jason Pine
Author: Jason Pine
Author: Katherine Wilson
Author: Laura Morelli
Author: Pellegrino D'Acierno
Author: Arthur Schwartz
Author: Michael Pearce
Author: Raffaella Antinucci
Author: Antonio Nicaso
Author: Eduardo Zachary Albrecht
Author: Kedron Thomas