The Animal Feed (Composition, Marketing and Use) (England) Regulations 2015 PDF Download

Author: Great Britain
Publisher:
ISBN: 9780111131442
Category :
Languages : en
Pages : 12

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Author: Great Britain
Publisher:
ISBN: 9780111184844
Category :
Languages : en
Pages : 4

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Enabling power: Agriculture Act 1970, ss. 66 (1), 68 (1), 74A (1), 84. Issued: 01.04.2019. Sifted: -. Made: 25.03.2019. Laid: 26.03.2019. Coming into force: 17.04.2019. Effect: S.I. 2015/255 amended. Territorial extent & classification: E/W/S/NI. General. EC note: These Regulations provide for the execution and enforcement of Commission Regulation (EU) 2015/327 amending Regulation (EC) No. 1831/2003 of the European Parliament and of the Council as regards requirements for the placing on the market and conditions of use of additives consisting of preparations (OJ No. L58, 3.3.2015, p.46) and of Commission Regulation (EU) 2015/2294 amending Regulation (EC) No. 1831/2003 of the European Parliament and of the Council as regards the establishment of a new functional group of feed additives (OJ No. L324, 10.12.2015, p.3)

Author: Institute of Food Science and Technology
Publisher: John Wiley & Sons
ISBN: 1119388449
Category : Technology & Engineering
Languages : en
Pages : 389

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The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management features a wealth of new information reflecting changes in the industry and advances in science that have occurred since the publication of the last edition back in 2013. They include topics such as: Food Safety Culture, Food Crime and Food Integrity Management Systems, Food Crime Risk Assessment including vulnerability risk assessment and Threat Analysis Critical Control Point (TACCP), Security and Countermeasures, Food Toxins, Allergens and Risk Assessment, Provenance and authenticity, Electronic and digital traceability technologies, Worker Welfare Standards; Smart Packaging, Food Donation Controls and Animal Food Supply, Safety Culture; Provenance and integrity testing and Sustainability Issues. In addition to the new topics mentioned above, Food and Drink - Good Manufacturing Practice, 7th Edition offers comprehensive coverage of information in chapters on Quality Management System; Hazard Analysis Critical Control Point (HACCP); Premises and Equipment; Cleaning and Sanitation; Product Control, Testing and Inspection; Heat Preserved Foods; Frozen Foods; Foods for Catering and Vending Operations; and much more. Comprises both general guidance and food sector-specific requirements for good manufacturing practice Incorporates all the most recent developments and changes in UK and EU law Provides a readable and accessible reference for busy managers in the food industry Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management, 7th Edition is a valuable reference for anyone in a managerial or technical capacity concerned with the manufacture, storage, and distribution of food and drink. The book is also a “must –read” for the recommended reading lists for food science, food technology and food policy undergraduate and postgraduate studies. IFST - the Institute of Food Science and Technology is the leading qualifying body for food professionals in Europe and the only professional qualifying body in the UK concerned with all aspects of food science and technology.

Author: Great Britain
Publisher:
ISBN: 9780111131411
Category :
Languages : en
Pages : 32

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Author: Victoria Bowes
Publisher: 5m Books Ltd
ISBN: 1789180600
Category : Medical
Languages : en
Pages : 179

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The Management of Pet Obesity provides veterinary practitioners with essential information on obesity-related topics for small animals, exotic animals and pet birds. Topics covered include: • The causes and incidence of obesity • The nutritional requirements of a range of animals • Body condition scoring and assessment • Co-morbidities such as diabetes • An independent overview of feeding options and species-specific guidance The Management of Pet Obesity is ideal for veterinary nurses, student veterinary nurses and animal nutritionists approaching the complex topic of pet obesity. It will also be of interest to pet owners and anyone in the position of giving advice or guidance on pet nutrition and weight management. 5m Books

Author: Northern Ireland
Publisher:
ISBN: 9780337999468
Category :
Languages : en
Pages : 12

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Enabling power: Agriculture Act 1970, ss. 66 (1), 68 (1), 74A (1), 84. Issued: 18.01.2016. Made: 11.01.2016. Coming into operation: 14.02.2016. Effect: S.R. 2009/427 amended & S.R. 2010/355 partially revoked & S.R. 2004/386; 2007/451 revoked. Territorial extent and classification: NI. General

Author: Great Britain
Publisher:
ISBN: 9780348112924
Category :
Languages : en
Pages : 20

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Enabling power: Agriculture Act 1970, ss. 66, 68, 74A, 84 & European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 23.03.2016. Made: 15.03.2016. Laid before the National Assembly for Wales: 17.03.2016. Coming into force: 12.05.2016. Effect: S.I. 2009/3376 (W.298) amended & S.I. 2010/2652 (W.220) partially revoked & S.I. 2004/3221 (W.277); 2007/3173 (W.278) revoked. Territorial extent & classification: W. General. EC note: In Part 2 these Regulations provide for the enforcement of specified provisions of Regulation (EC) no. 178/2002 laying down general principles and requirements for food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

Author: Great Britain
Publisher:
ISBN: 9780111191590
Category :
Languages : en
Pages : 20

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Enabling power: European Communities Act 1972, s. 2 (2). Issued: 28.11.2019. Sifted: -. Made: 22.11.2019. Laid: -. Coming into force: 14.12.2019. Effect: S.I. 2009/3255; 2011/1517; 2013/2996; 2015/454 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Official Feed and Food Controls (England) Regulations 2009 (S.I.2009/3255, as already amended), the Plastic Kitchenware (Conditions on Imports from China)(England) Regulations 2011 (S.I. 2011/1517), the Food Safety and Hygiene (England) Regulations 2013 (S.I. 2013/2996 as already amended) and the Animal Feed (Hygiene, Sampling etc and Enforcement) (England) Regulations 2015 (S.I. 2015/454 as already amended) by updating references to EU legislation that has been revoked and replaced by Regulation (EU) 2017/625 of the European Parliament and of the Council on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products, amending Regulations (EC) No. 999/2001, (EC) No. 396/2005, (EC) No. 1069/2009, (EC) No. 1107/2009, (EU) No. 1151/2012, (EU) No. 652/2014, (EU) 2016/429 and (EU) 2016/2031 of the European Parliament and of the Council, Council Regulations (EC) No. 1/2005 and (EC) No. 1099/2009 and Council Directives 98/58/EC,1999/74/EC, 2007/43/EC, 2008/119/EC and 2008/120/EC, and repealing Regulations (EC) No. 854/2004 and (EC) No. 882/2004 of the European Parliament and of the Council, Council Directives 89/608/EEC, 89/662/EEC, 90/425/EEC, 91/496/EEC, 96/23/EC, 96/93/EC and 97/78/EC and Council Decision 92/438/EEC (OJ No. L95, 7.4.2017, p. 1) and the Delegated Regulations and Implementing Regulations made under that Regulation

Author: Great Britain
Publisher:
ISBN: 9780111502747
Category : Law
Languages : en
Pages : 16

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Enabling power: Agriculture Act 1970, ss. 66 (1), 68 (1), 74A (1) (2) (4), 84 & European Communities Act 1972, s. 2 (2). Issued: 19.10.2010. Made: 13.10.2010. Laid: 19.10.2010. Coming into force: 23.11.2010. Effect: 1970 c. 40; S.I. 2005/3280; 2006/3120; 2009/3255; 2010/2280 amended & S.I. 2005/3281; 2006/113, 2808; 2007/3008; 2008/1523; 2009/28, 2825 revoked. Territorial extent & classification: E. General. EC note: In Part 2, these Regulations provide for the execution of Regulation (EC) no. 767/2009 on the pacing on the market and use of feed, amending no. 1831/2003 and repealing Directive 79/373/EEC, 80/511/EEC, 82/471/EEC, 83/228/EEC, 93/74/EEC, 93/113/EC and 96/25/EC and Commission Decision 2004/217/EC. In Part 4 the Regulations implement Directive 2002/32/EC. In Part 5, the Regulations implement Directive 2008/38/EC

Author: Great Britain
Publisher:
ISBN: 9780111191606
Category :
Languages : en
Pages : 40

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2) & Finance Act 1973, s. 56 (1). Issued: 10.12.2019. Sifted: -. Made: 03.12.2019. Laid: -. Coming into force: 14.12.2019. Effect: S.I. 2000/3323; 2004/1404, 1684; 2006/182, 183, 2695, 3247, 3249, 3260; 2007/2078, 2785; 2009/463; 2011/1197; 2013/2033; 2015/350, 1782; 2018/289, 731, 1275, 1164 amended & S.I. 2018/575 partially revoked & S.I. 2006/3472 revoked. Territorial extent & classification: E/W/S/NI. General. EC note: These Regulations implement and enforce Regulation (EU) 2017/625 (OJ No. L 95, 7.4.2017, p. 1) on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products ("the EU Regulation") except as regards certain provisions of that Regulation