Author: John McPhee
Publisher: Farrar, Straus and Giroux
ISBN: 0374706344
Category : Nature
Languages : en
Pages : 370
Book Description
John McPhee's twenty-sixth book is a braid of personal history, natural history, and American history, in descending order of volume. Each spring, American shad-Alosa sapidissima-leave the ocean in hundreds of thousands and run heroic distances upriver to spawn. McPhee--a shad fisherman himself--recounts the shad's cameo role in the lives of George Washington and Henry David Thoreau. He fishes with and visits the laboratories of famous ichthyologists; he takes instruction in the making of shad darts from a master of the art; and he cooks shad in a variety of ways, delectably explained at the end of the book. Mostly, though, he goes fishing for shad in various North American rivers, and he "fishes the same way he writes books, avidly and intensely. He wants to know everything about the fish he's after--its history, its habits, its place in the cosmos" (Bill Pride, The Denver Post). His adventures in pursuit of shad occasion the kind of writing--expert and ardent--at which he has no equal.
The Founding Fish
Author: John McPhee
Publisher: Farrar, Straus and Giroux
ISBN: 0374706344
Category : Nature
Languages : en
Pages : 370
Book Description
John McPhee's twenty-sixth book is a braid of personal history, natural history, and American history, in descending order of volume. Each spring, American shad-Alosa sapidissima-leave the ocean in hundreds of thousands and run heroic distances upriver to spawn. McPhee--a shad fisherman himself--recounts the shad's cameo role in the lives of George Washington and Henry David Thoreau. He fishes with and visits the laboratories of famous ichthyologists; he takes instruction in the making of shad darts from a master of the art; and he cooks shad in a variety of ways, delectably explained at the end of the book. Mostly, though, he goes fishing for shad in various North American rivers, and he "fishes the same way he writes books, avidly and intensely. He wants to know everything about the fish he's after--its history, its habits, its place in the cosmos" (Bill Pride, The Denver Post). His adventures in pursuit of shad occasion the kind of writing--expert and ardent--at which he has no equal.
Publisher: Farrar, Straus and Giroux
ISBN: 0374706344
Category : Nature
Languages : en
Pages : 370
Book Description
John McPhee's twenty-sixth book is a braid of personal history, natural history, and American history, in descending order of volume. Each spring, American shad-Alosa sapidissima-leave the ocean in hundreds of thousands and run heroic distances upriver to spawn. McPhee--a shad fisherman himself--recounts the shad's cameo role in the lives of George Washington and Henry David Thoreau. He fishes with and visits the laboratories of famous ichthyologists; he takes instruction in the making of shad darts from a master of the art; and he cooks shad in a variety of ways, delectably explained at the end of the book. Mostly, though, he goes fishing for shad in various North American rivers, and he "fishes the same way he writes books, avidly and intensely. He wants to know everything about the fish he's after--its history, its habits, its place in the cosmos" (Bill Pride, The Denver Post). His adventures in pursuit of shad occasion the kind of writing--expert and ardent--at which he has no equal.
American Shad in the Susquehanna River Basin: A Three-Hundred-Year History
Author: Richard Gerstell
Publisher: Penn State Press
ISBN: 9780271040769
Category : American shad
Languages : en
Pages : 234
Book Description
Publisher: Penn State Press
ISBN: 9780271040769
Category : American shad
Languages : en
Pages : 234
Book Description
Let the River Run Silver Again!
Author: Sandy Burk
Publisher: McDonald and Woodward Publishing Company
ISBN: 9780939923953
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
Let the River Run Silver Again is an environmental conservation success story for students ages 10 to 15 and the teachers, parents, and others who mentor them. It is a source of information and insight for those who want to learn about and benefit from the success of others as well as those who are interested in developing environmental restoration programs in their own watershed. The full-color format presents engaging, action-packed photographs along with maps, graphs, and original art that extends the information presented in multiple directions and dimensions. The greater part of the book follows students from one elementary school in Maryland as they take part, over a period of nine years, in a major regional conservation initiative to restore populations of an important fish, the American shad, to the Chesapeake Bay watershed and to allow the shad to breach numerous dams while migrating to many of their former spawning areas. Numerous private organizations and local, state, and federal agencies contributed to the program - which was indeed successful - but the emphasis in this book is upon the students, their teachers, and their community as they collectively committed to the project, followed through with this commitment, and benefited in myriad ways from the success of the project. The narrative of the students' projects is presented in an energetic style, and at a level, that will both engage and inform other readers of the same age. A short section at the end of the book draws upon the insights offered by the students' story while identifying pathways for students and their mentors to the development and implementation of water, wetland, and watershed restoration projects that could be implemented in other locations and circumstances. The students' experience thus serves as a model and inspiration for student or youth-group conservation projects anywhere.
Publisher: McDonald and Woodward Publishing Company
ISBN: 9780939923953
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
Let the River Run Silver Again is an environmental conservation success story for students ages 10 to 15 and the teachers, parents, and others who mentor them. It is a source of information and insight for those who want to learn about and benefit from the success of others as well as those who are interested in developing environmental restoration programs in their own watershed. The full-color format presents engaging, action-packed photographs along with maps, graphs, and original art that extends the information presented in multiple directions and dimensions. The greater part of the book follows students from one elementary school in Maryland as they take part, over a period of nine years, in a major regional conservation initiative to restore populations of an important fish, the American shad, to the Chesapeake Bay watershed and to allow the shad to breach numerous dams while migrating to many of their former spawning areas. Numerous private organizations and local, state, and federal agencies contributed to the program - which was indeed successful - but the emphasis in this book is upon the students, their teachers, and their community as they collectively committed to the project, followed through with this commitment, and benefited in myriad ways from the success of the project. The narrative of the students' projects is presented in an energetic style, and at a level, that will both engage and inform other readers of the same age. A short section at the end of the book draws upon the insights offered by the students' story while identifying pathways for students and their mentors to the development and implementation of water, wetland, and watershed restoration projects that could be implemented in other locations and circumstances. The students' experience thus serves as a model and inspiration for student or youth-group conservation projects anywhere.
American Catch
Author: Paul Greenberg
Publisher: Penguin
ISBN: 0143127438
Category : Nature
Languages : en
Pages : 322
Book Description
INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
Publisher: Penguin
ISBN: 0143127438
Category : Nature
Languages : en
Pages : 322
Book Description
INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
When the Shadbush Blooms
Author: Carla Messinger
Publisher: Lee & Low Books
ISBN: 9781643792019
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
A young Lenni Lenape Indian child describes her family's life through the seasons. Includes facts about the Lenni Lenape Indians.
Publisher: Lee & Low Books
ISBN: 9781643792019
Category : Juvenile Fiction
Languages : en
Pages : 0
Book Description
A young Lenni Lenape Indian child describes her family's life through the seasons. Includes facts about the Lenni Lenape Indians.
Four Fish
Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Brotherhood
Author: Anne Westrick
Publisher: Penguin
ISBN: 1101602511
Category : Juvenile Fiction
Languages : en
Pages : 240
Book Description
The year is 1867, the South has been defeated, and the American Civil War is over. But the conflict goes on. Yankees now patrol the streets of Richmond, Virginia, and its citizens, both black and white, are struggling to redefine their roles and relationships. By day, fourteen-year-old Shadrach apprentices with a tailor and sneaks off for reading lessons with Rachel, a freed slave, at her school for African-American children. By night he follows his older brother Jeremiah to the meetings of a group whose stated mission is to protect Confederate widows like their mother. But as the true murderous intentions of the group, now known as the Ku Klux Klan, are revealed, Shad finds himself trapped between old loyalties and what he knows is right. In this powerful and unflinching story of a family caught in the period of Reconstruction, A.B. Westrick provides a glimpse into the enormous social and political upheaval of the time.
Publisher: Penguin
ISBN: 1101602511
Category : Juvenile Fiction
Languages : en
Pages : 240
Book Description
The year is 1867, the South has been defeated, and the American Civil War is over. But the conflict goes on. Yankees now patrol the streets of Richmond, Virginia, and its citizens, both black and white, are struggling to redefine their roles and relationships. By day, fourteen-year-old Shadrach apprentices with a tailor and sneaks off for reading lessons with Rachel, a freed slave, at her school for African-American children. By night he follows his older brother Jeremiah to the meetings of a group whose stated mission is to protect Confederate widows like their mother. But as the true murderous intentions of the group, now known as the Ku Klux Klan, are revealed, Shad finds himself trapped between old loyalties and what he knows is right. In this powerful and unflinching story of a family caught in the period of Reconstruction, A.B. Westrick provides a glimpse into the enormous social and political upheaval of the time.
Cured, Smoked, and Fermented
Author: Helen Saberi
Publisher: Oxford Symposium
ISBN: 1903018854
Category : Cooking
Languages : en
Pages : 392
Book Description
Essays on cured, smoked, and fermented foods from the Proceedings of the Oxford Symposium on Food and Cooking, 2010.
Publisher: Oxford Symposium
ISBN: 1903018854
Category : Cooking
Languages : en
Pages : 392
Book Description
Essays on cured, smoked, and fermented foods from the Proceedings of the Oxford Symposium on Food and Cooking, 2010.
Another Haul
Author: Charlie Groth
Publisher: Univ. Press of Mississippi
ISBN: 1496820371
Category : Social Science
Languages : en
Pages : 288
Book Description
Lewis Island in Lambertville, New Jersey, is the site of the Lewis Fishery, the last haul seine American shad fishery on the nontidal Delaware River. The Lewis family has fished in the same spot since 1888 and operated the fishery through five generations. The extended Lewis family, its fishery’s crew, and the Lambertville community connect with people throughout the region, including environmentalists concerned about the river. It was a Lewis who raised the alarm and helped resurrect a polluted river and its biosphere. While this once exclusively masculine activity is central to the tiny island, today men, women, and children fish, living out a sense of place, belonging, and sustainability. In Another Haul: Narrative Stewardship and Cultural Sustainability at the Lewis Family Fishery, author Charlie Groth highlights the traditional, vernacular, and everyday cultural expressions of the family and crew to understand how community, culture, and the environment intersect. Groth argues there is a system of narrative here that combines verbal activities and everyday activities. On the basis of over two decades of participation and observation, interviews, surveys, and a wide variety of published sources, Groth identifies a phenomenon she calls “narrative stewardship.” This narrative system, emphasizing place, community, and commitment, in turn, encourages environmental and cultural stewardship, tradition, and community. Intricate and embedded, the system appears invisible, but careful study unpacks and untangles how people, often unconsciously, foster sustainability. Though an ethnography of an occupation, the volume encourages readers to consider what arises as special about all cultures and what needs to be seen and preserved.
Publisher: Univ. Press of Mississippi
ISBN: 1496820371
Category : Social Science
Languages : en
Pages : 288
Book Description
Lewis Island in Lambertville, New Jersey, is the site of the Lewis Fishery, the last haul seine American shad fishery on the nontidal Delaware River. The Lewis family has fished in the same spot since 1888 and operated the fishery through five generations. The extended Lewis family, its fishery’s crew, and the Lambertville community connect with people throughout the region, including environmentalists concerned about the river. It was a Lewis who raised the alarm and helped resurrect a polluted river and its biosphere. While this once exclusively masculine activity is central to the tiny island, today men, women, and children fish, living out a sense of place, belonging, and sustainability. In Another Haul: Narrative Stewardship and Cultural Sustainability at the Lewis Family Fishery, author Charlie Groth highlights the traditional, vernacular, and everyday cultural expressions of the family and crew to understand how community, culture, and the environment intersect. Groth argues there is a system of narrative here that combines verbal activities and everyday activities. On the basis of over two decades of participation and observation, interviews, surveys, and a wide variety of published sources, Groth identifies a phenomenon she calls “narrative stewardship.” This narrative system, emphasizing place, community, and commitment, in turn, encourages environmental and cultural stewardship, tradition, and community. Intricate and embedded, the system appears invisible, but careful study unpacks and untangles how people, often unconsciously, foster sustainability. Though an ethnography of an occupation, the volume encourages readers to consider what arises as special about all cultures and what needs to be seen and preserved.
Shad Hadid and the Alchemists of Alexandria
Author: George Jreije
Publisher: HarperCollins
ISBN: 0063094835
Category : Juvenile Fiction
Languages : en
Pages : 313
Book Description
You are invited to the Alexandria Academy . . . Twelve-year-old Shad Hadid has never quite fit in. The other kids at school don’t understand him, so he spends most of his time alone, cooking for his teta and daydreaming of opening his own Arabic bakery full of tasty treats. But when Shad is attacked by a shadowy monster, he learns his late baba was an alchemist with the ability to mix charms, elixirs, and mists—and he’s one too! Then Shad receives an invitation to the mysterious Alexandria Academy, a fabled school for alchemists, where he hopes he’ll find safety and learn more about the ancient science. But when he arrives, no one at the school seems to know what alchemy is! As Shad digs deeper into the mystery, he discovers a sinister evil lurking in the shadows, and only he holds the key to stopping—or fulfilling—their plans. With danger at every turn and the fate of the alchemy world on the line, can Shad save his friends and defeat this sinister foe?
Publisher: HarperCollins
ISBN: 0063094835
Category : Juvenile Fiction
Languages : en
Pages : 313
Book Description
You are invited to the Alexandria Academy . . . Twelve-year-old Shad Hadid has never quite fit in. The other kids at school don’t understand him, so he spends most of his time alone, cooking for his teta and daydreaming of opening his own Arabic bakery full of tasty treats. But when Shad is attacked by a shadowy monster, he learns his late baba was an alchemist with the ability to mix charms, elixirs, and mists—and he’s one too! Then Shad receives an invitation to the mysterious Alexandria Academy, a fabled school for alchemists, where he hopes he’ll find safety and learn more about the ancient science. But when he arrives, no one at the school seems to know what alchemy is! As Shad digs deeper into the mystery, he discovers a sinister evil lurking in the shadows, and only he holds the key to stopping—or fulfilling—their plans. With danger at every turn and the fate of the alchemy world on the line, can Shad save his friends and defeat this sinister foe?