The Agrarian Origins of Commerce and Industry PDF Download

Author: Yujiro Hayami
Publisher: Springer
ISBN: 1349225142
Category : Business & Economics
Languages : en
Pages : 216

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Book Description
This study challenges the traditional image of peasants in developing economies as always passive to market forces. In this study of marketing upland crops in Indonesia the authors demonstrate active peasant participation and entrepreneurship in commercial and industrial activities. The peasant marketing system not only works as an effective bridge between farm producers and consumers but also produces significant employment and income in the rural sector. The Indonesian case suggests a genuine possibility of rural-based economic development in the third world.

Author: Giovanni Federico
Publisher: Princeton University Press
ISBN: 1400837723
Category : Business & Economics
Languages : en
Pages : 416

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Book Description
In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.

Author: Larry Patriquin
Publisher: Springer
ISBN: 0230591388
Category : History
Languages : en
Pages : 264

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Book Description
This book examines the evolution of public assistance for the poor in England from the late medieval era to the Industrial Revolution. Placing poor relief in the context of the unique class relations of agrarian capitalism, it considers how and why relief in England in the early modern period was distinct.

Author: Allan Kulikoff
Publisher: UNC Press Books
ISBN: 0807839221
Category : History
Languages : en
Pages : 468

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Book Description
Tobacco and Slaves is a major reinterpretation of the economic and political transformation of Chesapeake society from 1680 to 1800. Building upon massive archival research in Maryland and Virginia, Allan Kulikoff provides the most comprehensive study to date of changing social relations--among both blacks and whites--in the eighteenth-century South. He links his arguments about class, gender, and race to the later social history of the South and to larger patterns of American development. Allan Kulikoff is professor of history at Northern Illinois University and author of The Agrarian Origins of American Capitalism.

Author: Pedro Lains
Publisher: Routledge
ISBN: 1134095457
Category : Business & Economics
Languages : en
Pages : 428

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Book Description
This book adopts a revisionist perspective on the European economy, addressing the lack of coherent study of the agricultural sector and reassessing old theories about the links between agricultural and economic development.

Author: Wendell Berry
Publisher: Turtleback Books
ISBN: 9781417629510
Category : Nature
Languages : en
Pages : 234

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Book Description
A critical inquiry into the ways Americans have exploited and continue to exploit the land that sustains them, tracing attitudes toward and methods of farming from the eighteenth century to the present

Author: Mark Overton
Publisher: Cambridge University Press
ISBN: 9780521568593
Category : Business & Economics
Languages : en
Pages : 276

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Book Description
This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literature, to argue that the agricultural revolution took place in the century after 1750. Taking a broad view of agrarian change, the author begins with a description of sixteenth-century farming and an analysis of its regional structure. He then argues that the agricultural revolution consisted of two related transformations. The first was a transformation in output and productivity brought about by a complex set of changes in farming practice. The second was a transformation of the agrarian economy and society, including a series of related developments in marketing, landholding, field systems, property rights, enclosure and social relations. Written specifically for students, this book will be invaluable to anyone studying English economic and social history, or the history of agriculture.

Author: Petra Moser
Publisher: University of Chicago Press
ISBN: 022677905X
Category : Business & Economics
Languages : en
Pages : 270

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Book Description
"The challenges facing agriculture are plenty. Along with the world's growing population and diminishing amounts of water and arable land, the gradual increase in severe weather presents new challenges and imperatives for producing new, more resilient crops to feed a more crowded planet in the twenty-first century. Innovation has historically helped agriculture keep pace with earth's social, population, and ecological changes. In the last 50 years, mechanical, biological, and chemical innovations have more than doubled agricultural output while barely changing input quantities. The ample investment behind these innovations was available because of a high rate of return: a 2007 paper found that the median ROI in agriculture was 45 percent between 1965 and 2005. This landscape has changed. Today many of the world's wealthier countries have scaled back their share of GDP devoted to agricultural R&D amid evidence of diminishing returns. Universities, which have historically been a major source of agricultural innovation, increasingly depend on funding from industry rather than government to fund their research. As Upton Sinclair wrote of the effects industry influences, "It is difficult to get a man to understand something when his salary depends upon his not understanding it." In this volume of the NBER Conference Report series, editor Petra Moser offers an empirical, applied-economic framework to the different elements of agricultural R&D, particularly as they relate to the shift from public to private funding. Individual chapters examine the sources of agricultural knowledge and investigate challenges for measuring the returns to the adoption of new agricultural technologies, examine knowledge spillovers from universities to agricultural innovation, and explore interactions between university engagement and scientific productivity. Additional analysis of agricultural venture capital point to it as an emerging and future source of resource in this essential domain"--

Author: James L. Novak
Publisher: Routledge
ISBN: 1317611292
Category : Business & Economics
Languages : en
Pages : 265

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Book Description
Agricultural Policy in the US: Evolution and Economics traces the foundation of US agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic consequences. Ancient Roman food and agricultural reform, English Corn Law and other historic examples of agricultural policies are included to show that agricultural policy has a long history and has been found necessary for governance throughout history. Processes employed to develop US agricultural policies, the structure and function of government that develops and implements agricultural policy, and the specific evolution of policy from the early twentieth century to the Agricultural Act of 2014 are included. Specific policies in past farm bills are detailed in order to track their evolution and economic effects. This textbook includes arguments for and against common tools of US agricultural policy. This debate continues today and can be seen in a gradual change over time from taxes and tariffs to risk management. Information presented does not attempt to influence the readership towards a pro or con position but rather to present information to help the readers to understand the issues related to agricultural policy in the US.

Author: James Simpson
Publisher: Cambridge University Press
ISBN: 1108803334
Category : Business & Economics
Languages : en
Pages : 319

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Book Description
In this distinctive new history of the origins of the Spanish Civil War, James Simpson and Juan Carmona tackle the highly-debated issue of why it was that Spain's democratic Second Republic failed. They explore the interconnections between economic growth, state capacity, rural social mobility and the creation of mass competitive political parties, and how these limited the effectiveness of the new republican governments, and especially their attempts to tackle economic and social problems within the agricultural sector. They show how political change during the Republic had a major economic impact on the different groups in village society, leading to social conflicts that turned to polarization and finally, with the civil war, to violence and brutality. The democratic Republic failed not so much because of the opposition from the landed elites, but rather because small farmers had been unable to exploit more effectively their newly found political voice.