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The Absorption Spectra of H2O and D2O in the Near Infrared Region as a Function of

The Absorption Spectra of H2O and D2O in the Near Infrared Region as a Function of PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 16

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The Absorption Spectra of H2O and D2O in the Near Infrared Region as a Function of

The Absorption Spectra of H2O and D2O in the Near Infrared Region as a Function of PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 16

Book Description


Scientific and Technical Aerospace Reports

Scientific and Technical Aerospace Reports PDF Author:
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 304

Book Description


Nuclear Science Abstracts

Nuclear Science Abstracts PDF Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1292

Book Description


Publications of the National Institute of Standards and Technology ... Catalog

Publications of the National Institute of Standards and Technology ... Catalog PDF Author: National Institute of Standards and Technology (U.S.)
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 464

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Applications of Vibrational Spectroscopy in Food Science, 2 Volume Set

Applications of Vibrational Spectroscopy in Food Science, 2 Volume Set PDF Author: Eunice Li-Chan
Publisher: John Wiley & Sons
ISBN: 0470742992
Category : Science
Languages : en
Pages : 753

Book Description
Bringing several disparate aspects of food science and analysis together in one place, Applications of Vibrational Spectroscopy to Food Science provides a comprehensive, state-of the-art text presenting the fundamentals of the methodology, as well as underlying current areas of research in food science analysis. All of the major spectroscopic techniques are also covered – showing how each one can be used beneficially and in a complementary approach for certain applications. Case studies illustrate the many applications in vibrational spectroscopy to the analysis of foodstuffs.

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Encyclopedia of Interfacial Chemistry PDF Author:
Publisher: Elsevier
ISBN: 0128098945
Category : Science
Languages : en
Pages : 5276

Book Description
Encyclopedia of Interfacial Chemistry: Surface Science and Electrochemistry, Seven Volume Set summarizes current, fundamental knowledge of interfacial chemistry, bringing readers the latest developments in the field. As the chemical and physical properties and processes at solid and liquid interfaces are the scientific basis of so many technologies which enhance our lives and create new opportunities, its important to highlight how these technologies enable the design and optimization of functional materials for heterogeneous and electro-catalysts in food production, pollution control, energy conversion and storage, medical applications requiring biocompatibility, drug delivery, and more. This book provides an interdisciplinary view that lies at the intersection of these fields. Presents fundamental knowledge of interfacial chemistry, surface science and electrochemistry and provides cutting-edge research from academics and practitioners across various fields and global regions

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Physics Briefs PDF Author:
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 1256

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Nuclear Science Abstracts PDF Author:
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Languages : en
Pages : 1100

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Lignin and Lignans

Lignin and Lignans PDF Author: Cyril Heitner
Publisher: CRC Press
ISBN: 142001580X
Category : Science
Languages : en
Pages : 686

Book Description
Over the past four decades, there has been immense progress in every area of lignin science, ranging from the enzymology of lignin biodegradation, to the delignification of wood fiber during pulping and bleaching, to advances in spectroscopy. Lignin and Lignans: Advances in Chemistry captures the developments that have been achieved by world-class

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Atomindex PDF Author: International Atomic Energy Agency
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1704

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