OECD Review of Agricultural Policies: Chile 2008 PDF Download
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Author: OECD Publisher: OECD Publishing ISBN: 9264042245 Category : Languages : en Pages : 157
Book Description
This Review of Chile's agricultural policy measures the level and composition of support provided to Chilean agriculture, and evaluates the effectiveness of current measures in attaining their objectives.
Author: OECD Publisher: OECD Publishing ISBN: 9264042245 Category : Languages : en Pages : 157
Book Description
This Review of Chile's agricultural policy measures the level and composition of support provided to Chilean agriculture, and evaluates the effectiveness of current measures in attaining their objectives.
Author: Andrew Schmitz Publisher: University of Calgary Press ISBN: 1552381528 Category : Dispute resolution (Law) Languages : en Pages : 304
Book Description
Trade disputes between the United States, Canada, and Mexico surrounding agricultural products are widespread and show no signs of abating. A recent conference held in Florida in 2003 that included lawyers, economists, and private sector representatives examined the issues surrounding trade disputes in industries such as lumber, live cattle, and wheat and dairy products. International Agricultural Trade Disputes: Case Studies in North America presents the findings of this conference and analyzes trade disputes and relevant trade issues from 1995 to 2003.
Author: U. S. Customs and Border Protection Publisher: ISBN: 9781304100061 Category : Education Languages : en Pages : 0
Book Description
Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.
Author: Kakuyu Obara Publisher: DIANE Publishing ISBN: 1437938604 Category : Business & Economics Languages : en Pages : 52
Book Description
Japan imports large amounts of beef, primarily from Oceania and North America, and its consumers are willing to pay a premium for heavily marbled, grain-fed beef. Trade bans resulting from the discovery of bovine spongiform encephalopathy (BSE) in North America shifted beef supplies to imported beef from Australia and New Zealand. Beef consumption in Japan may increase from current levels in Japan¿s market, particularly if prices fall or income rises. Economic factors, demographic factors, import and domestic policies and regulations, as well as consumer tastes and preferences, will determine the outlook for beef consumption in Japan and the ability of U.S. beef to compete in that market. Charts and tables.
Author: Food and Agriculture Organization of the United Nations. Economics Division Publisher: ISBN: Category : Agriculture Languages : en Pages : 1330
Author: OECD
Author: OECD
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Author: 
Author: Andrew Schmitz
Author: Great Britain. Ministry of Agriculture, Fisheries and Food
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Author: U. S. Customs and Border Protection
Author: Kakuyu Obara
Author: Food and Agriculture Organization of the United Nations. Economics Division