Author: United States. Department of Commerce
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 632
Book Description
Foreign Commerce Weekly
Author: United States. Department of Commerce
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 632
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 632
Book Description
Foreign Commerce Weekly
Importing Into the United States
Author: U. S. Customs and Border Protection
Publisher:
ISBN: 9781304100061
Category : Education
Languages : en
Pages : 0
Book Description
Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.
Publisher:
ISBN: 9781304100061
Category : Education
Languages : en
Pages : 0
Book Description
Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.
The Near East
Author:
Publisher:
ISBN:
Category : Eastern question (Balkan)
Languages : en
Pages : 822
Book Description
Publisher:
ISBN:
Category : Eastern question (Balkan)
Languages : en
Pages : 822
Book Description
Yearbook of International Organizations 2013-2014 (Volumes 1a-1b)
Author: Union Of International Associations
Publisher:
ISBN: 9789004255135
Category : Law
Languages : en
Pages : 1450
Book Description
Volume 1 (A and B) covers international organizations throughout the world, comprising their aims, activities and events.
Publisher:
ISBN: 9789004255135
Category : Law
Languages : en
Pages : 1450
Book Description
Volume 1 (A and B) covers international organizations throughout the world, comprising their aims, activities and events.
CITES and the sea
Author: Pavitt, A., Malsch, K., King, E., Chevalier, A., Kachelriess, D., Vannuccini, S., Friedman, K.
Publisher: Food & Agriculture Org.
ISBN: 9251338779
Category : Technology & Engineering
Languages : en
Pages : 118
Book Description
Fish and fish products are amongst the most highly traded food items in the world today, with most of the world’s countries reporting some fish trade. This assessment of commercial trade in CITES-listed marine species occurs within a broader context of globalization and a more general rapid expansion of the international trade in fish and fish products. It summarizes ten years (2007–2016) of trade in a subset of commercially exploited marine taxa listed in CITES Appendix II. We examine both CITES trade data reporting processes (including information on the practical elements of reporting by CITES Parties) and analyse CITES trade records. The analysis shows how, for Appendix II CITES-listed marine species, the overall number of direct export transactions reported by CITES Parties has increased sevenfold during 1990–2016 and how trade for each CITES-listed marine species sub-group has changed through time. An assessment is made, with assistance from species and trade experts, on the strengths and challenges of collating and reporting on trade in CITES-listed marine species. Additional datasets of relevance to marine species trade are highlighted, and recommendations for further refining and improving CITES trade reporting for marine species are provided.
Publisher: Food & Agriculture Org.
ISBN: 9251338779
Category : Technology & Engineering
Languages : en
Pages : 118
Book Description
Fish and fish products are amongst the most highly traded food items in the world today, with most of the world’s countries reporting some fish trade. This assessment of commercial trade in CITES-listed marine species occurs within a broader context of globalization and a more general rapid expansion of the international trade in fish and fish products. It summarizes ten years (2007–2016) of trade in a subset of commercially exploited marine taxa listed in CITES Appendix II. We examine both CITES trade data reporting processes (including information on the practical elements of reporting by CITES Parties) and analyse CITES trade records. The analysis shows how, for Appendix II CITES-listed marine species, the overall number of direct export transactions reported by CITES Parties has increased sevenfold during 1990–2016 and how trade for each CITES-listed marine species sub-group has changed through time. An assessment is made, with assistance from species and trade experts, on the strengths and challenges of collating and reporting on trade in CITES-listed marine species. Additional datasets of relevance to marine species trade are highlighted, and recommendations for further refining and improving CITES trade reporting for marine species are provided.
World Food and Agriculture – Statistical Yearbook 2021
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251343322
Category : Technology & Engineering
Languages : en
Pages : 368
Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
Publisher: Food & Agriculture Org.
ISBN: 9251343322
Category : Technology & Engineering
Languages : en
Pages : 368
Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
World Food and Agriculture - Statistical Yearbook 2020
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251333947
Category : Technology & Engineering
Languages : en
Pages : 366
Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
Publisher: Food & Agriculture Org.
ISBN: 9251333947
Category : Technology & Engineering
Languages : en
Pages : 366
Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
The Green Republic
Author: Sterling Evans
Publisher: University of Texas Press
ISBN: 0292789289
Category : Nature
Languages : en
Pages : 336
Book Description
With over 25 percent of its land set aside in national parks and other protected areas, Costa Rica is renowned worldwide as "the green republic." In this very readable history of conservation in Costa Rica, Sterling Evans explores the establishment of the country's national park system as a response to the rapid destruction of its tropical ecosystems due to the expansion of export-related agriculture. Drawing on interviews with key players in the conservation movement, as well as archival research, Evans traces the emergence of a conservation ethic among Costa Ricans and the tangible forms it has taken. In Part I, he describes the development of the national park system and "the grand contradiction" that conservation occurred simultaneously with massive deforestation in unprotected areas. In Part II, he examines other aspects of Costa Rica's conservation experience, including the important roles played by environmental education and nongovernmental organizations, campesino and indigenous movements, ecotourism, and the work of the National Biodiversity Institute.
Publisher: University of Texas Press
ISBN: 0292789289
Category : Nature
Languages : en
Pages : 336
Book Description
With over 25 percent of its land set aside in national parks and other protected areas, Costa Rica is renowned worldwide as "the green republic." In this very readable history of conservation in Costa Rica, Sterling Evans explores the establishment of the country's national park system as a response to the rapid destruction of its tropical ecosystems due to the expansion of export-related agriculture. Drawing on interviews with key players in the conservation movement, as well as archival research, Evans traces the emergence of a conservation ethic among Costa Ricans and the tangible forms it has taken. In Part I, he describes the development of the national park system and "the grand contradiction" that conservation occurred simultaneously with massive deforestation in unprotected areas. In Part II, he examines other aspects of Costa Rica's conservation experience, including the important roles played by environmental education and nongovernmental organizations, campesino and indigenous movements, ecotourism, and the work of the National Biodiversity Institute.