"Thank Heaven for 11 to 7" Cookbook PDF Download

Author: Swedish Hospital (Seattle, Wash.)
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 184

View

Book Description

Author: Amber Pike
Publisher: Tyndale House Publishers
ISBN: 1649380259
Category :
Languages : en
Pages : 223

View

Book Description
Families today are busy, and it's tough to make time for devotions. Parents want to pass on their faith to their children, but sitting down doing a devotion workbook might not be feasible or desirable for them. But everyone needs to eat! What if making time to dive into God's Word together could be the same as getting ready for breakfast, lunch, or dinner? The Family Cookbook Devotional combines family devotion time with the everyday experience of cooking and enjoying food together as a family. Each Weekly Devotion Includes: 1 fun, easy-to-do recipe for kids to follow (with simple ingredients and step-by-step instructions)--adults are the helpers! Easy-to-understand devotion to practically connect the recipe to the Bible lesson Memory verse 7 days of devotions (including discussion questions and prayers) Prayer prompts to use all week (before meals, at bedtime, etc.) Each devotion starts out with a fun, delicious treat for families to create together in the kitchen. This is not a complicated book of recipes for adults to make, but rather a fun activity book for kids to cook with them! The recipes are simple enough that even young children can participate, not just standing and watching. From cakes being baked to creating your own popsicle recipe, there are treats and snacks to delight kids of all ages. After the recipe is complete, families will read the devotion, learning from the Word of God by actually diving into and using their Bibles. Each devotion also includes scripted discussion time. Key Features: Flexible: Whether you're headed to the grocery store or just working with what you already have, pick any devotion or work through the book in order. Practical, Interactive Applications: Dive into a hands-on devotion, perfect for even the shortest attention spans, that helps illustrate Bible values to kids' lives in real ways they can understand. Fun and Healthy!: Enjoy having an exciting collection of recipes that have simple ingredients you can pronounce and includes a mix of fruit, veggies, grains, and more! Also includes fun dessert recipes as a treat! Short, Easy-to-Understand Devotions: Enjoy short devotions and memory verses that get straight to the point and are clear. These devotions are powerful and meaningful for older children and easy enough for even the youngest kids. Age-Appropriate: The recipes are simple enough that even young children can participate, rather than stand and watch adults cook. Safety instructions are available for when adults need to pitch in! 3 Easy Steps to Using The Family Cookbook Devotional Each devotion starts with you in the kitchen, making something together as a family, while serving up the Word of God. Pick any weekly devotion or work through the book in order! Start with the Day 1 devotion, where you will be making something yummy then tying it to the Word of God. Talk about the devotion using the provided discussion questions, go over the week's memory verse, then pray together. Spending time in the Word is that simple! The rest of the week will be based upon the Day 1 cooking devotion. You'll work on memorizing the same verse, all week, but each day will have different discussion questions and a sample prayer. Use the sample prayer, or pray in your own words using the prayer prompts from Day 1. Covers 50 Easy-to-Do Recipes with Bible Lessons across 4 Key Topics: Knowing God Homemade Pizza (The Foundation of God's Word) Root Beer Slushies (God Is a Miracle Maker) Breakfast Roll-Ups (God Is Our Comforter) Faith Foundations Confetti Krispies (Made to Praise) Rock Candy (The Rock of the Church) Chocolate Cake in a Mug (The Forgiveness of Sins) Christian Living Bird in the Nest (Give Your Worries to God) Sweeter than Honey Parfaits (Psalm 119:103) Fruity Earth Pie (Proclaim the Gospel) Holiday Devotions Easter Marshmallow Lamb Pretzels (The Perfect Lamb) Christmas Wreath Treats (Jesus Gives Everlasting Life) Thankful Harvest Popcorn Praise (In Everything Give Thanks)

Author: Clementine Paddleford
Publisher: Rizzoli Publications
ISBN: 0847837475
Category : Cooking
Languages : en
Pages : 850

View

Book Description
The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the nation, piloting a propeller plane, to interview real home cooks and discover their local specialties. The Great American Cookbook is the culmination of Paddleford’s career. A best seller when first published in 1960 as How America Eats, this coveted classic has been out of print for thirty years. Here are more than 500 of Paddleford’s best recipes, all adapted for contemporary kitchens. From New England there is Real Clam Chowder; from the South, Fresh Peach Ice Cream; from the Southwest, Albondigas Soup; from California, Arroz con Pollo. Behind all the recipes are extraordinary stories, which make this not just a cookbook but also a portrait of America.

Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1620933608
Category : Cooking
Languages : en
Pages : 227

View

Book Description
There's a nip in the air and the leaves are turning...it's autumn again! Back-to-school, homecoming, hayrides, county fairs, trick-or-treating and Turkey Day...so much fun, but so much to do! Back-To-School Fall Recipes is just what you need...over 220 recipes shared by moms like you perfect for your busy family life. Are the kids too rushed to eat breakfast? They'll be on their way in no time when you serve up Bubble Breakfast Pizza and Banana-Oat Breakfast Cookies. At lunchtime, Pop's Harvest Chili and Easy Meatball Hoagies will fill hungry tummies. You'll find lots of quick ideas for weeknight dinners your family will love...some ready in 30 minutes or less! Put a fresh spin on old favorites with Taco-Filled Peppers and Super-Simple Chicken Manicotti. Jazz up the Thanksgiving table with Sweet & Spicy Broccoli and Slow-Cooker Scalloped Potatoes. For tailgating and Halloween party snacking, Corn Dog Muffins and Candy Corn Crispy Balls are sure to be a hit. And there's always time for dessert! Tuck Marbled Chocolate Bars into lunchboxes and wow 'em at get-togethers with Autumn Spice Streusel Cake...yum! Look for the sweet and funny family memories sprinkled throughout, plus timesaving kitchen tips and holiday ideas to make every day special.

Author: Leslie Caron
Publisher: Penguin
ISBN: 1101152443
Category : Biography & Autobiography
Languages : en
Pages : 271

View

Book Description
One of the best-loved stars of classic American cinema tells all in this wry, funny, and poignant memoir Leslie Caron is one of the most cherished and admired international film stars of our time. She made her film debut with Gene Kelly in the classic MGM musical An American in Paris, created one of the most enduring roles in American musicals as Gigi, danced with Fred Astaire in Daddy Long Legs, and starred with Cary Grant in Father Goose. In Thank Heaven (an homage to ?Thank Heaven for Little Girls,? the song Maurice Chevalier sings about her in Gigi) Caron shares her remarkable life story. From her childhood with her American mother and French father in occupied France to her early success as a young ballerina; to her meeting Gene Kelly and her years in Hollywood; to her love affairs (including a very funny and very public one with Warren Beatty) and motherhood; to her alcoholism and depression; and finally her recovery and continuing success in film and television, Caron offers an illuminating account of her career. Thank Heaven is filled with reminiscences of MGM at the end of its Golden Era, of the great stars with whom Caron worked, and of her own struggles as an actress. This is a sharp, unsentimental, and moving memoir for everyone who loves classic American movies.

Author: Jimmy Bannos
Publisher: Random House Digital, Inc.
ISBN: 9781580088282
Category : Cooking
Languages : en
Pages : 168

View

Book Description
A full-color collection of inventive Creole-inflected recipes from Chicago's celebrated restaurant, in a paperback edition.

Author: Mellissa Sevigny
Publisher:
ISBN: 9781974810345
Category :
Languages : en
Pages : 336

View

Book Description

Author: Victoria Rosenthal
Publisher: Insight Editions
ISBN: 1683838610
Category : Cooking
Languages : en
Pages : 208

View

Book Description
Explore recipes inspired by Bungie’s hit franchise in Destiny: The Official Cookbook. Includes an in-game emblem code only available in the physical edition! Based on Bungie’s acclaimed video game series Destiny, this official cookbook is filled with recipes inspired by the Guardians and locations seen throughout the game’s expansive universe. Eva Levante has traveled around the world after the events of the Red War, gathering a variety of recipes after crossing paths with many Guardians along the way and learning from their adventures. Craft, mouthwatering food from her diverse list of recipes inspired by the game’s unique world, plus step-by-step instructions and full-color photos, help guide and inspire fans to go on their own culinary adventure through the solar system. Perfect for all Hunters, Titans, and Warlocks, Destiny: The Official Cookbook is packed with amazing recipes and stories that celebrate Destiny’s vast multiplayer universe.

Author: Judy Bart Kancigor
Publisher: Workman Publishing Company
ISBN: 0761165649
Category : Cooking
Languages : en
Pages : 115

View

Book Description
Celebrate the delicious abundance of Passover with 52 favorite recipes from Judy Bart Kancigor’s Cooking Jewish. A complete holiday in e-book form, it collects from five generations of Judy’s food-obsessed family. Included are four variations of haroset, including Goat Cheese and Pine Nut Mini Cheesecakes with Cranberry Haroset. Fabulous mains: Mom’s Killer Brisket with Tsimmes, Sephardic Chicken with Olives and Honey, Elaine Asa’s Spinach Lasagna. Baked goods, from Passover Fruity Muffins to kugels to Passover bagels. And desserts—oh, the desserts! Everyone in your family will want to save room for scrumptious Chocolate Hazelnut Caramel Tart, Lemon Angel Pie, Pecan Cookies, Imberlach (Ginger Candy), plus tortes, bars, fritters, and much more. Includes a Passover Checklist, sidebars with cooking and serving tips, and guidelines on Kosher cooking. Workman Shorts is a line of subject-specific e-books curated from our library of trusted books and authors. To learn more about Workman Publishing, please visit our website at www.workman.com.

Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1736

View

Book Description